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Tomato Water Bloody Mary

Author: Todd Thrasher

Piña Colada Ice Pops

Author: Kay Chun

Mint Julep

A classic whiskey cocktail made with bourbon and mint is even more fragrant when you flavor your simple syrup.

Author: Cindy Kebbell

Peach Berry Sangria

Author: Marge Perry

El Diablo

An easy tequila cocktail made with creme de cassis and ginger beer or ginger ale. Check out the recipe!

Author: Eben Freeman

Grape Crush Martini

Author: Peter Hoffman

Caipirinhas

Cachaça, a liquor made from sugarcane, gives these drinks their distinctive flavor. In Brazil it is traditional to make caipirinhas one or two at a time, as we do here. For ease of entertaining, however,...

Pink Champagne Punch

Author: Ruth Cousineau

Garibaldi

An iconic cocktail named for Giuseppe Garibaldi, a revolutionary who played a leading role in the unification of Italy. The Campari, from Milan, represents the north, while oranges from Sicily represent...

Author: Adrienne Stillman

Key Lime Margaritas

Author: Melissa Roberts

The Pousse Café No 1

Author: Tom Sandham

White Peach Summer Bellini

Author: Scott Beattie

Hot Toddy

Brandy or Scotch also work well in a hot toddy, but the vanilla sweetness of good bourbon was our favorite-this time, at least.

Cosmopolitan Cranberry Sauce

Author: Rick Rodgers

Cucumber Sake Tini

Author: Mary Corpening Barber

Zeppole

Author: Melissa Kelly

Orange Mint Julep

Author: Bobby Flay

Kir Royale

A sparkling Champage cocktail with creme de cassis.

Ginger Fizz

Author: Amanda Hesser

Blackberry Mojitos

Author: Bobby Flay

Texas Margaritas

Author: Jamie Deen

Limoncello Sparkle

Author: Kim Haasarud

Frozen Sunrise Margaritas

Author: Lindsay Landis

Lemongrass Mojito

Author: Ivy Manning