A recipe handed down from my mother-in-law. Passive work time is estimate of time necessary to chill.
Author: juliec
Here is a recipe to use up all that Special K cereal we have been so excited about here lately. Actually this is a really good recipe that I got from my SIL several years ago. It is fairly quick to put...
Author: Jellyqueen
This yummy bar cookie comes from a terrific non-profit non-profit community kitchen, One World Spokane, which has served over 5,500 free meals and 6,300 full-volunteer meals since opening in October 2009....
Author: treehuggingmom
You may know these tender, not too sweet cookies by their name Fig Newtons, but in reality the recipe is of Egyptian design. This version combines the traditional flavours of North Africa with the whole...
Author: YummySmellsca
Make and share this Whole Wheat Zucchini Bars recipe from Food.com.
Author: jeteboy
Make and share this Peanut Butter Crispy Bars recipe from Food.com.
Author: Brookelynne26
I love pumpkin- pumpkin pie, pumpkin muffins, and everything that goes with it like Thanksgiving and all the family being together.
Author: BeccaB3c
Make and share this Pumpkin Mincemeat Bars recipe from Food.com.
Author: Engrossed
This recipe is from "Southern Living" magazine, January 2006. This is from the 5-Ingredient Comfort Food section. Sound delicious!
Author: SouthernBell2627
Kick it up a notch! Three simple ingredients make your already divine brownies even more scrumptious!
Author: Harley Seashell Pri
One of my brother's favorites! He puts away the entire batch in one sitting--yes, they really are that good!!!
Author: JamesDeansGirl
Make and share this Layered Chocolate Cheese Bars recipe from Food.com.
Author: MissBobLoblaw
Oooey, gooey and oh-so-good you'll want to eat 'em all! But really, save some for the next day or two, as they get better with time...and willpower is a good thing to test from time to time! A good friend...
Author: Debber
Make and share this Luscious Applesauce Bars recipe from Food.com.
Author: GrandmaIsCooking
Make and share this Peanut Butter Marshmallow Treats recipe from Food.com.
Author: Audrey M
Suitable for south beach diet phase 2. Cook time includes chill time. If you're one of the people who finds Splenda too sweet, you may want to reduce the amount used, or skip it. Note: "Kashi GOLEAN" is...
Author: _Pixie_
I have been trusted with my grandmothers box of hand written recipes. This one is not dated but simply says from "Heather". I am keeping this here for safe keeping. I want to make this for my children's...
Author: cookingpompom
Make and share this The Dampest, Darkest, Deadliest Brownies of All Time recipe from Food.com.
Author: bunkie68
Make and share this Sarah's Powdered Date Bars recipe from Food.com.
Author: Hill Family
Make and share this Peanut Butter Fudge Brownie Bars recipe from Food.com.
Author: Pinay0618
Yummy, Easy, and the perfect treat for a bake sale or an afternoon snack. Adapted from Betty Crocker Ultimate Cookies & Brownies.
Author: CookbookCarrie
Make and share this Honey Walnut Delights recipe from Food.com.
Author: Pinay0618
A caramel layer sandwiches between a cookie crust, pecans and chocolate chip sprinkled topping. From Land O Lakes and Kraft. Chill time not included.
Author: gailanng
Make and share this Peanut Butter Caramel Bars recipe from Food.com.
Author: Theresa P
This is a recipe from my grandmother; they are very gooey and good. If you want it chocolatey too there is a variation listed at the bottom. Times do not include cooling times.
Author: AZPARZYCH
Make and share this Double Chocolate Diamonds recipe from Food.com.
Author: KC Jazz
Make and share this Hazelnut Caramel Crunch Bars recipe from Food.com.
Author: Lavender Lynn
This recipe is from Dave Lieberman of the Food Network. It is really yummy and easy. Make sure the Snickers bars are cold or else as Dave says: "you'll get mush instead of chunks"! Note: 3/4 cup butter...
Author: hungrykitten
Based on the South African 'crunchie' which is traditonally made with whole rolled oats. I didnt have any oats, but had oat flour so tweaked the recipe with fabulous results!
Author: Sudika
Make and share this Taste of Home Cherry Bars recipe from Food.com.
Author: Ambuler
Make and share this Double Fudge Brownie Bars recipe from Food.com.
Author: Barenakedchef
Cashew-butter, cashew-studded blondies with white chocolate frosting...sounds tempting;) *Prep time is an approximation--haven't tried these yet.*
Author: JamesDeansGirl
Make and share this Graham Cracker Squares recipe from Food.com.
Author: Chef mariajane
Make and share this Oatmeal Chocolate Chip Bars recipe from Food.com.
Author: Sharon123
Make and share this Coffee 'n' Cream Brownies recipe from Food.com.
Author: grandma2969
The combination of sweet and salty is delicious. I just made them for my grandkids and they are keepers!
Author: jneen
I first tasted these sinful cookies at my bridal shower, and my mother-in-law had to trade a secret family recipe to get this one. These have been a hit every time I've made them. The dough will be rather...
Author: Dr. Jen
These bars are AWESOME!! the original recipe called for 2 cups sugar, I decreased the sugar amount to 1-1/2 cups which was plenty sweet. To reduce the fat, use half oil and half applesauce. If you like...
Author: Kittencalrecipezazz
One of my high school girlfriends used to make this for us when we'd get together and hang out. It is easy enough to throw together and fancy enough to take anywhere.
Author: Redneck Epicurean
Another favorite of my daughters. She still ask for it now and then when she is home on vacation. I have not tried freezing them, but they will keep in a cookie tin with parchment paper between them for...
Author: Benthe Danish
From www.verybestbaking.com "A tasty combination of chocolate and peanut butter complimented in cheesecake bars." Chocolate, peanut butter, and cream cheese....doesn't get much better than that!
Author: Barb Witherspoon
I have taken over making this for the holidays since my friend passed away. It brings back many happy memories for me. This is melt-in-your-mouth goodness.
Author: ElaineAnn
Entered for safe-keeping. From Simply Classic by Jr. League of Seattle. Preparation time includes 1 hour to chill the crust dough. May use pre-chopped walnuts, however it is easier to burn the smaller...
Author: KateL
Make and share this Streusel-Topped Key Lime Squares recipe from Food.com.
Author: Vino Girl