I made these accidentally one day while trying to make homemade hamburger buns. They turned out to be awful buns but really great bagels! Prep time includes an hour for rising but does not include dough...
Author: allona519
Make and share this Kentucky Butter Cake recipe from Food.com.
Author: Steve P.
These were presented at a meeting with a great dietician about 6 months ago. I've been making them ever since and my family guessed they were reduced fat!
Author: Sherrybeth
We used to be able to buy this pre-made when I was a kid. Since you can't any more I figured out how to make it.Very addictive! The cream cheese layer keeps it from going soggy and makes it "what is that...
Author: spiritussancto
This scented Finnish recipe is spiced with cardamom and cinnamon. Made rich from the eggs, butter and sour cream. This is more a bread then a sweet cake. Enjoy it for breakfast or dessert with a nice cup...
Author: Rita1652
We love to try recipes from other cultures and this Irish Barmbrack Cake smelled amazing while in the oven. After a little research, we learned that some versions of this are cake-like while others are...
Author: Jenn Conley @JennConley
More a cross between a shortcake and a biscuit than a traditional muffin texture, these are moist and crumbly. Best eaten warm.
Author: SusieQusie
The batter for these needs to chill overnight. From Gooseberry Patch's "Family Favorites." The cooking time is a guess... It will depend on your waffle iron.
Author: Vino Girl
Make and share this Orange Slice Cookies With Krispies and Nuts recipe from Food.com.
Author: Polar Bear
This is a fun twisty variation on our all time favorite Buttery Breadsticks recipe. Your family will love this tasty addition to any meal.
Author: Rhodes Bake-N-Serv
Make and share this No Knead Dinner Rolls recipe from Food.com.
Author: Brookelynne26
Baking soda was the boon of home bakers in the late 18th century. No more yeast! Irish soda bread celebrates this quick-and-easy heartiness: Here's a raisin-and-caraway studded loaf with no fuss and big...
Author: ElizabethKnicely
When I take this to work at school in the morning, they announce it on the intercom so everyone can get some. A huge favorite of all my family, friends, & co-workers! I sometimes divide the dough in half...
Author: sherryb76
Recipe for making flour tortillas from Thibeault's Table. Credit to Ann from the gardenweb internet addy as the majority of this receipe comes from her post: http:// ths.gardenweb.com/ forums/ load/recipex/...
Author: spicygrits
This is my grandmother's recipe for Brown Bread. It is good and goes great on a Saturday night with Recipe #213326. It is very easy as long as you are going to be around for three hours in order to steam...
Author: Mimi in Maine
Make and share this Chocolate Filled Rolls recipe from Food.com.
Author: Bluenoser
Make and share this Cream of Wheat Buscuits recipe from Food.com.
Author: Shanaynay O.
175 Best Babycakes - Cake Pops Recipes Makes 34-36. Serve with salad or as an appetizer. Use your favorite herbs.
Author: dicentra
Make and share this Tomato, Basil, and Parmesan Flatbread Topping recipe from Food.com.
Author: DailyInspiration
This recipe is the love child of all the highest rated banana bread recipes on RecipeZaar and a few other resources! I love it.
Author: thestickyskunk
These are so quick and easy to make and very tasty with lots of things. I got this recipe out of our newspaper and it calls for rosemary but you may use other herbs that you like. Dry basil or Italian...
Author: Mimi in Maine
A different way to prepare a plain old ham and cheese sandwich. Great for a toddlers and kids but tasty enough for adults too. A fun recipe for a "junior cook" to make themselves or for a younger child...
Author: TheDancingCook
Nothing smells better than this hot bread with bubbling melted mozzarella and dusting of herbs. We have it with spaghetti and a green salad. Since it is so fast and easy, sometimes we just have it as a...
Author: Sandy in Oklahoma
A chewy, filling beer bread that pairs great with homemade soups. And very simple to make (mix everything. bake it. that's it). I've included a couple tips for a slightly sweeter bread, or a slightly herb-flavored...
Author: Swimfrog05
Chopped apple and cinnamon-sugar meet Grands biscuits in a fun, carameled apple treat! NOTE: you will need 12 popsicle craft sticks for this recipe.
Author: Mom2Rose
This bun is also known as the Mexican bun. The rotiboy consists of three parts: the filling, topping, and sweet dough. The filling and topping can be prepared beforehand and kept in the refrigerator until...
Author: KitchenManiac
A roll with a slightly soft crust and wonderful creamy crumb. It generally keeps for 2 or 3 days. It can be reheated and it also toasts very well. Eat it for breakfast or as part of your supper. This is...
Author: tehparrot
Make and share this Almond Butter Yeast Cake recipe from Food.com.
Author: mistresswu
Make and share this Herbed Focaccia Bread recipe from Food.com.
Author: nichelletagg
Lucille Couch was famous for her rolls, the recipe for which is given below. it was taken from a cookbook issued by the Churchwomen of St. Stephen's Episcopal Church in Oxford, NC in 1982.
Author: Dan-Amer 1
Make and share this Tea Cakes (Tekakor) recipe from Food.com.
Author: LikeItLoveIt
5-Ingredient Fix Contest Entry. Bread Dough with potatoes,onions and chicken base baked in cupcake tins or spread out thinly in flat pans for flat bread, served with sour cream, butter, limes, avocado,...
Author: Montana Heart Song
This is probably the simplest biscuit recipe that I know. It's pretty fast to throw together and I like to top my chicken pot pies with this dough.
Author: Dancer
From Family Fun magazine; not too sweet for the dinner table but sweet enough for breakfast topped with butter & honey
Author: Karen..
This delicious bread is made in two parts. Once you make the first part, the second waits for you! Great sandwich bread!
must-have at family gatherings, especially thanksgiving and Christmas! This is a recipe from my grandmother's recipe box. Perhaps her mothers. I'm not sure
Author: BlondeChick80
There's nothing quite like warm, fresh out-of-the-oven, home baked bread is there? And this super-simple recipe is something for the whole family to enjoy. It's a basic recipe, for bakers at any level,...
Author: hello
Fresh dill and Parmesan cheese combine to make a great fresh taste in this Dilly Bread recipe. Source: http://www.rhodesbread.com/recipes/view/dilly-bread
Author: Rhodes Bake-N-Serv
Makes four 1-pound loaves. The recipe is easily doubled or halved. Inspired by Artisan Bread in Five Minutes a Day by Jeff Hertzberg and Zoe Francoi. For the cheese, grate Parmesan Reggiano
Author: JenBlacker
Three layers of nut filling are sandwiched between four yeast dough layers. Many years ago a very elderly family friend called this a Greta Garbo torte. I like to think of it as an unrolled nut roll that...
Author: superbuna
Garlic cheesy incredible goodness. Like a cross between garlic bread and cheesy breadsticks. I found this recipe at handletheheat.com they have some great recipes on there.
Author: Trista M Jones
This comes from the Guardian Weekend. I love brioche and I love plums, so what better than to combine them. If you want to make your own brioche there are plenty of recipes here on zaar, if you want it...
Author: -Sylvie-
From the www.kingarthurflour.com website. If you refer to the website, there are step-by-step instructions that include pictures that could prove very helpful! "Ah, panettone! That ubiquitous (at Christmas)...
Author: senseicheryl
Use this delicious mixture to fill coffeecakes. It sounds more unusual than it is -- it's really easy and completely different from ordinary coffeecake fillings.
Author: fluffernutter
Make and share this Raspberry-Banana Oat Bread recipe from Food.com.
Author: anmwong