Make and share this Easy Fig Coffee Cake recipe from Food.com.
Author: southern chef in lo
Great little biscuits!! I have even used them as an appetizer. Not sure where the recipe came from...could be from Pillsbury Cook Book.
Author: Merlot
I tried to make soft white bread in my bread machine, but every recipe I tried didn't rise, or came out too heavy, or wasn't soft enough. I live in the mountains and have some problems with bread rising,...
Author: LuciaSM
Friends and family will never guess that a tube of refrigerated buttermilk biscuits are the base for these golden, jelly-filled doughnuts. TIP: Vary the flavor by using different jams.
Author: looneytunesfan
Make and share this Monterey Ranch Bread recipe from Food.com.
Author: ratherbeswimmin
Home-made corn tortillas! Great for home-made corn chips, enchiladas, tacos, quesadillas--everything! A money-saver too, considering how much chips and store-bough tortillas can be. Prep time includes...
Author: Roosie
This recipe came with a mini popover pan I purchased. I like the idea of the smaller ones as they go farther and people can choose how many they want. I often add fresh herbs or cheese to these with good...
Author: Bonnie G 2
Make and share this Pecos Chicken-Cornbread Salad recipe from Food.com.
Author: Diana Thompson
I got this recipe from the Internet it is so easy and soooooo good. I let them rise in the oven with just the oven light on then just before they have fininished rising I remove them & preheat the oven....
Author: Bergy
This easy one-bowl recipe is healthy, full of fruit and is low in fat and sugar. It is super moist, and kids really like it. You need only a bowl, wooden spoon, and an 8X8 pan.
Author: Fifitrixibelle
This coffee cake is so delicious. It's especially scrumptious when eaten warm and served on a chilly autumn or winter's morning.
Author: ChamoritaMomma
Make and share this Garlic-Parmesan Pull-Apart Loaves recipe from Food.com.
Author: happynana
This recipe is from the Nashville House in Brown COunty, IN. They are wonderful. Served at the Nashville House with fresh Apple Butter.
Author: Jen Andrews
These are very similar to Red Lobster's Cheddar Bay Biscuits but a lot better than the recipes that start with Bisquick, in my opinion. The kids adore them.
Author: Marg CaymanDesigns
Make and share this Bisquick Apple -Topped Coffee Cake recipe from Food.com.
Author: 4-H Mom
Yes, once again I've composed a recipe that recreates those same pricey flavored tortillas you can buy in the store- for less the cost, slightly less the calories.
Author: Pajene
Make and share this Cheese and Onion Soda Bread recipe from Food.com.
Author: wicked cook 46
This recipe came from my son's Cub scout pack. These doughnuts are a favorite treat on camp outs, for both the kids and adults!
Author: Rick B2
This is out of the Greek cookbook that I gave my SIL as a gift. I haven't tried it yet but it sure sounds yummy!
Author: teresas
This is my hoagie bread dough I make whenever I need hoagies...as I never buy them. I can make them fresh when I need them and this recipe makes them alot easier. Make's 6. If you like them "harder", bake...
Author: Packer Backer Pammy
This bread is moist and very flavorful. I have served it at potluck brunches and it disappears quickly.
Author: Garnet
I love muffins, any baked goods for that matter, but that has a negative effect on my waist line...so I took a muffin recipe that I found and made some modifications to make it healthier and more body...
Author: dyve_leighdee
This is a classic flat bread of India. We have this almost every time we cook an Indian meal. This is based on a recipe from Madge Rosenberg's The Best Bread Machine Cookbook Ever -- Ethnic Breads .
Author: mersaydees
This Amaretto and almond flavored muffin is perfect for breakfast or brunch, served with fresh food.
Author: Kim D.
From The Joy of Muffins - The International Muffin Cook Book. Here's what the intro to this recipe says: Norwegian eplepai or apple pie, the inspiration for these delicious muffins, is baked full of tart...
Author: lazyme
Make and share this Reduced Fat Biscuits recipe from Food.com.
Author: janem123
The top is glazed and sprinkled with poppy seeds. Its round shape gives it its name--kolo, a circle--and may symbolize eternity.
Author: Olha7397
Makes 2 medium size, beautiful soft, tasty loaves. I like to use proving baskets and bake on a pizza stone.
Author: K1968
This is a combination of several crumb cake recipes that I tweaked and tested until I came up with this great one. My family thinks that this one is the best. It starts with a cake mix of course and is...
Author: mandabears
Make and share this Cherry Cheese Strudel recipe from Food.com.
Author: AshleyC
From a friend who recently traveled to Switzerland and returned with this recipe. She says this recipe is more authentic (i.e., Bavarian) and less "mall food court" than other recipes (all are good, but...
Author: calamari
Make plain gingerbread by substituting 1/3 cup flour for the cocoa and increasing the ginger and cinnamon to 1 teaspoon each. Yes the batter looks really thin, but that's what gives it a nice smooth texture....
Author: JESMom
Make and share this Sour Cream Coffee Bundt Cake recipe from Food.com.
Author: LizCl
These croûtes are a wonderful accompaniment to Onion or Garlic Soups. Simply place in the bottom of the bowl and spoon the ingredients on top. This is the perfect croûte for my Garlic Soup That Cures...
Author: NcMysteryShopper
Make and share this Butter - Crumb Coffee Cake recipe from Food.com.
Author: Mary in LA.
This recipe produces two medium-sized, soft, rich, and slightly sweet Challah (challot). The loaves freeze well, given there is anything left to freeze!
Author: jackstrat
Make and share this Southern Biscuits Mufffins recipe from Food.com.
Author: Burrheadssis
Make and share this Sandy's Mississippi Delta Cathead Biscuits recipe from Food.com.
Author: Teresa Johnson
Do you ever see those recipes that advise people to use "fat free tortillas?" I've never seen them in the stores, ever. So this is a great way to enjoy tortillas without the fat and cholesterol. I often...
Author: Katie 7
Recipe from Gold Medal flour. This is a made-from-scratch cake, if you're looking to avoid the packaged mixes.
Author: Pinay0618
Make and share this Glazed Cinnamon Swirl Quick Bread recipe from Food.com.
Author: Delish
Source: "Fine Cooking" This is one of my recently adopted recipes. I prepared it and it is wonderful. The end result are rolls with a crispy crust and soft chewy center. I always add wheat gluten when...
Author: PaulaG
Another recipe cut from the newspaper. I've always used ricotta when making this and my family absolutely loves it.
Author: HappyMommy1422
I have yet to try, but I love bagels. They are versatile, so you can use any topping you like! I'm going to use either garlic or onion.
Author: JLBurnell
I searched through ALL 500+ coffee cakes listed, and did not find one like this !! Have NO idea who Miss Helen was, but my MIL gave me this recipe when we were first married (48 years ago), and it has...
Author: NurseJaney