Strikingly beautiful rolls with a wonderful crusty toasted hard cheese and herb topping. Wonderful for special meals, guests or just for that extra special touch. Parmigiano-Reggiano, Asiago and Romano...
Author: NcMysteryShopper
Slightly different, this one begins with 2 boxes of blueberry muffin mix. NOTE: You will use the two small cans of blueberries included in the packaged muffin mixes; there are no fresh blueberries in this...
Author: Julie Bs Hive
Great with coffee or tea, in the morning or at night. I don't like to bake so the recipe has to be quick, easy, and tasty. This one is all three.
Author: Asha1126
Mom's Old Fashioned Buttermilk Biscuits are a homemade recipe that produces buttery fluffy biscuits with flaky layers that are delicious spread with butter, honey, or jam.
Author: Shelby Law Ruttan
Moist, rich, tasty -- nice way to use up that left over pumpkin (works well with banana too)From: The Cake Bible, by Rose Levy Beranbaum
Author: Steve_G
Made specifically for low-carb diets, this batter is very versatile for making hamburger or hot dog "bun-pancakes". Use two pancakes for each hamburger bun. Use one rolled pancake for a hot dog bun.
Author: BeachGirl
People love this bread and can't imagine what smells so good in the kitchen. I got the recipe from the cook at a fancy hotel by buying him a drink.
Author: carolle simmers
From the magazine "Family Fun". I ripped this out of the magazine at my mom's doctor's office. Which is ok since it was not MY doctor's office ;-)
Author: True Texas
Make and share this Excellent and Healthy Cornbread recipe from Food.com.
Author: SnowHat
Make and share this Fluffy Autumn Pun-Cakes! ( Pumpkin Pancakes ) recipe from Food.com.
Author: Juju Bee
It's hard to believe that these are only 1 point! A great recipe for healthier flour tortillas. Fill these with beef, chicken, shrimp, and/or veggies. Use sour cream, salsa or guacamole to dip them in....
Author: Nif_H
Make and share this Fat Free, Dairy Free and Delicious Sweet Potato Bread recipe from Food.com.
Author: Lenore Spirit
From "Artisan Bread in Five Minutes a Day" by Jeff Hertzberg & Zoe Francois. Makes 3 1-1/2 pound loaves. The recipe is easily doubled or halved.
Author: ceilmary
These are a favorite at Hidden Falls, a Canadian Bed and Breakfast in Canmore, Alberta. They stay soft and moist!
Author: Sharon123
This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with Falafel and hummus.
Author: weever79
Resembles Belgian waffles but easier, and moister than a pancake. I did not want to buy and store a separate waffle maker, so I use a George Foreman meat grill. It is also easier than making with a waffle...
Author: barbaja w.
This banana bread is moist, flavourful, and has never failed me yet. I have used it for the past ten years, making it every time I have some bananas to use up. To change it up a bit, try substituting the...
Author: BK GeeGee
Make and share this Lex's Southern Raised Biscuits recipe from Food.com.
Author: Lanae Peterson
Wonderful pint-size cakes baked right in the jar. Good for 6 months once sealed. Great as a gift or to make and have cakes around the house. If you like this, I will be posting many more check them out....
Author: southern chef in lo
Make and share this Savory Chicken Spoon Bread recipe from Food.com.
Author: OceanIvy
These can do service a lot of ways. You can up the sugar to 2 tablespoons and serve it with butter and syrup for breakfast, or add ½ cup of diced ham and ½ cup of diced cheddar and it makes a great lunch....
Author: Chief Jack
This recipe came from "The Cook's Guide to Vegetables" and is very simple yet extremely tasty tart. The pastry is topped with slices of mozzarella cheese and tomatoes and enriched with olive oil and basil...
Author: Lisa Clarice
I had exactly 7 egg whites left from another recipe and used them for this! Surprisingly delicious, light, moist and chewy sweet bread. I'm not sure how authentic this is, but I'm not complaining. If you...
Author: sofie-a-toast
A wonderful green colour Indian roti popularly known as "Hari roti". It goes well with a dry vegetable such as methi-aloo and also accompanied by yogurt/ lime pickle. I loved this roti, tried it for the...
Author: Charishma_Ramchanda
A little sweet and a little tart. These call for frozen cranberries and orange marmalade. For Texas sized muffins, it makes 6.
Author: pies and cakes and
I made this up one night when I was tired of eating hamburgers...and that's the only meat I had on hand! Super easy & it's a meal in 1 bowl because the cornbread is on top with the vegies and meat in bottom!...
Author: Jane Laster
I do not like to buy rolls from the store. They smell funny to me. This is a nice way to make them at home, in your bread maker. No fuss, No paying for junk at the store. They will taste wonderful, fresh...
Author: KCShell
These crisp shells are ideal for serving fruit salads or ice cream sundaes. They're baked in the oven rather than fried in oil. I found this in Garden Fresh Salads & Vegetables. I made these to go with...
Author: CJAY8248
This is from an old booklet put out by the Walla Walla Gardeners Association. Walla Walla is in SW Washington state, where the sweetest onions outside of Vidalia, GA are grown! (how's that for diplomacy!)...
Author: Outta Here
I have to give credit to Steve Sickenbergers recipe for Pizza Dough #8497 for this one. I had some of his pizza dough left over frozen and thought what I could do with it, so I added some ingredients and...
Author: -Sylvie-
Make and share this Navajo Fry Bread recipe from Food.com.
Author: Morton Design Graph
Make and share this Peppery Sage Biscuits recipe from Food.com.
Author: SusieQusie
A variation on my usual banana bread with added spinach, molasses substituted for sugar & made dairy free. Freezes great in slices for a quick, nutritious breakfast or snack for baby & toddler.
Author: Papagayita
Found this years ago in a cookbook. Have given the recipe out more then I can count... always light and fluffy.
Author: podapo
This recipe from Nick Stellino makes 2 large, thin pizza crusts or 1 crust and one loaf of bread, etc. It's a great, versatile dough. The same toppings used on a pizza usually work in the bread. Times...
Author: sugarpea
Make and share this Lee Bros' Cheese Straws recipe from Food.com.
Author: sofie-a-toast
I have not tried this recipe. I'm posting this recipe for safe keeping. I got this recipe from, From Baba's Kitchen To Ours.
Author: internetnut
A specialty recipe from the Candlewick Bed and Breakfast in Williamsburg, Virginia; a delicate treat.
Author: winkki
Make and share this Nusskipferl (Nut Crescents) recipe from Food.com.
Author: truebrit
Make and share this Garlic Bread ( Regular Loaf) recipe from Food.com.
Author: Karen From Colorado
Super moist, delicious Strawberry Banana Bread made with Greek Yogurt. From: http://nosugarsweetlife.com/content/greek-yogurt-strawberry-banana-bread
Author: KatieMurch
My mom use to make something like this for her lunch when I was a kid, then, I would not even try it, now, I love these open-faced goodies.
Author: Happy Harry 2
Make and share this Mozzarella and Tomato Doughnuts recipe from Food.com.
Author: Doreen Randal
Make and share this Gluten Free Chickpea Crackers recipe from Food.com.
Author: Yankiwi
This crust has a nice and fluffy texture with added flavour. An excellent pair to my white pizza recipe # 101269. Makes one 12 to 15" crust.
Author: LUv 2 BaKE
I got this recipe off of Martha Stewarts website you also use this recipe for the Sticky Orange Coconut Pinwheels.
Author: Petdrwife
It's Sunday morning, and you want coffeecake, a good cup of coffee, and your newspaper. Try this coffeecake! From Vegetarian Planet. New England, Scandinavian
Author: Sharon123