This appetizer is always a huge hit when I make it. It tastes wonderful and is really easy to make. It makes a nice presentation. I use Williams Sonoma Pumpkin Butter with pecans or Muirhead Pumpkin Pecan...
Author: Deb Finney @DebFinney
Make a batch of this cheesy dip for game day and you'll be asked to bring it wherever you go. By browning hot sausage and ground meat, then adding it to melted cheese makes this very filling. This hearty...
Author: Amber Franks @Troopersgirl64
Become the hostess with the mostest with this CRACKER BARREL Vermont White Cheddar Tray. With sliced strawberries, balsamic vinegar glaze, basil leaves and white chocolate curls, this CRACKER BARREL Vermont...
Author: My Food and Family
I have done this many times and depending on how much of the mixture you put in the crescent roll, the servings will change. You can substitute many things for the ham if you are not a fan of it. I have...
Author: Meghan Kyser @Okara
These little toasts can be served by themselves as appetizers or sometimes I like to serve them as croutons on salad.
Author: Elizabeth
I created these delicious mini pizzas. They are more like a pizza bun. The dough is fluffy and tender, the sauce is fresh, and the cheese crisp and a little gooey. Very easy appetizer and absolutely delicious....
Author: CookieMonster
I have made this for many years. At Christmas time I replace the blueberries/raspberries with cranberries for a festive look.
Author: Alice C
A blend of Italian cheeses are melted with dry white wine and dried basil to make this easy but elegant fondue appetizer.
Author: My Food and Family
You can also use the little, yellow, pear-shaped tomatoes for this recipe, and feel free to use minced tarragon or chervil instead of basil.
Author: RNCOGGINS
You can also use the little, yellow, pear-shaped tomatoes for this recipe, and feel free to use minced tarragon or chervil instead of basil.
Author: RNCOGGINS
This is a great party dip- it is just the right size for brunch with the guys at football party buffet- the flour in this recipe hold together longer than others that separate as it cools! Enjoy! Chow...
Author: Pat Duran @kitchenChatter
I made a TRIPLE BATCH OF THIS for our family reunion, and there was none left, in either of the 2 six quart crockpots. They really loved it. My family loves meat, and the mixture of the Jimmy Dean Sausage...
Author: Rose Mary Mogan @cookinginillinois
These little toasts can be served by themselves as appetizers or sometimes I like to serve them as croutons on salad.
Author: Elizabeth
A mixture of mozzarella cheese and chopped fresh basil is blended with chicken broth to make this savory cheese fondue.
Author: My Food and Family
Normally served with Ritz or Toll-house crackers this is also good as a spread on bagels, or as a filling for pickle roll ups.
Author: magen postema
My husband loves my bean dip and when we watch football game or nascar races and I make them for my husband and kids. They are so delicious and spicy.
Author: Lisa Johnson
This is a great dip for your party or anytime snack -time, you can use any type cooked meat or leave out the meat completely. This is a Dynamite dip that my family likes year around!
Author: Pat Duran @kitchenChatter
If you love crabmeat and cheese this appetizer is just for you. It is super easy to make and a fun appetizer to serve for parties. It is nice and light and the right size to add to a tray of other appetizers....
Author: Kimberly Biegacki
This is different from the copycat Velveeta recipes out there. While that may be pretty good, this one has been triple tested to make sure it has the same taste, texture and performance, melting and forming...
Author: Donna Graffagnino
Delicious, no fuss appetizer! Elegant but sooo easy. A perfect addition to a BBQ or a fabulous Italian feast.
Author: Bubba's Mom
This is a appetizer I created. It reminds me of a garlic white pizza. It is absolutely delicious. If you like mozzarella and tomato appetizers. You will also love this one. I topped Ciabatta bread slices...
Author: Nor Mac
My husband and I love to entertain. I love brie, he loves mushrooms so I was trying to create a new recipe including both to share with our friends. Everyone loves this recipe so I wanted to share it.
Author: Arlene Jacobson
Put out an Antipasti Wreath at your next get together. Pepperoni and olives folded into two kinds of cheese: yum. Dress them up with roasted peppers and fresh basil and you have an Antipasti Wreath, a...
Author: My Food and Family
This rocks every party I go to.. Everyone asks for the recipe and its so easy I laugh...
Author: grace m @graymm
I made these one 4Th of July and took them to my sisters big 4Th BBQ and I was told by everyone I couldn't come back next year unless I brought them to the BBQ. Note: you can use the cream cheese with...
Author: Cindy Gowing @oop
Author: Kitchen Crew
Very nice for party or pot rack. yummy and easy.
Author: Yoshiharu Sogi @yswinedaisuki
These are good, very cheesy rolls that are delicious as a warm appetizer. My boyfriend and I make them about 2 to 4 times a month. We love them. I recommend doubling the recipe if serving more than 2 or...
Author: Laura
An easy appetizer from Bon Appetit, November 2000. We usually add some Cajun seasoning, chili powder, or Tabasco for a little more of a kick. We also discovered that we like this even better as a spread...
Author: Vicki Butts (lazyme)
We are not a swiss cheese family, so I used double the cheddar, or mix mild and sharp. The poppy seeds are optional.
Author: Carla Tipton
Melted Brie cheese with walnuts and raspberries make a quick keto diet-friendly snack.
Author: G Nani
This is a wonderful cheese spread that becomes the perfect little appetizer when paired with your favorite crackers.
Author: Robert Collins @RMC4321
This is a nice cheese ball that's full of all kinds of textures and flavors. The crushed pineapple gives it a slightly sweet flavor. We used red bell pepper to make it look more festive when mixed with...
Author: Laura Pennington
These eggplant Parmesan rounds are oil free and grease free, yet they are crispy and crunchy. All due to cooking it in an air fryer. They are good eaten right out of the air fryer or topped with marinara...
Author: Yoly
My family loves when I make this for the Holidays. Coworker ask if i will always bring the cheese ball dip for any work food function. Its always a hit at any get together i take it to.. ENJOY!
Author: Laura Hesterley @LauraBeth
This is a great sandwich spread for wraps, subs or even on crackers for appetizers.
Author: Kathy W
This is my sister's dip recipe. She got the recipe from a woman in Germany while backpacking in Europe about 10 years ago. She is now expected to make it at every party she has. People smell it cooking...
Author: Jenn Hollis