I love spinach and I'm always looking for new ways to cook it. I found this while working at a Greek diner.
Author: Jules211
Using evaporated milk makes this baked mac and cheese exceptionally rich and creamy-it may be for a crowd, but it's bound to go quickly.
Author: Nestlé USA
The addition of onion and oregano makes this taste so much more amazing than one would normally think. My husband insists that I make 2 so he can get his full and then take the rest to work for lunch....
Author: C. Taylor
You won't believe this hearty, flavorful lasagna was cooked in just 15 minutes using a microwave.
A flavourful hors d'oeuvre to have on hand when unexpected friends or guests drop by. Have these ready in the freezer.
Author: Sageca
Individual pizzas, just the way you like them, are ready in 25 minutes thanks to a tasty crust made from refrigerated biscuits.
Author: Pillsbury
This is always a HIT with guests. I make this everytime we have a get together and the bowl is always left empty!!
Author: vincy bramblett
I'm posting this recipe especially for all those ex-pats out there who can't pop out to a Mexican restaurant when they get the craving. It is admittedly a "fiddly" recipe, but making it myself is the only...
Author: FlemishMinx
When I introduced them to the family 11 yrs ago, they flipped over these tasty little treats. The key is to eat all the ingredients at once to experience the most amazing flavor you ever tasted!
Author: Carrie Dave Sedlik
Author: Jim Lingenfeller
For those who love cottage cheese, these perogies are a delightful treat. The original recipe was given to me by my Grandmother over 55 years ago. I have made some modifications to enhance the taste. Please...
Author: William Uncle Bill
This recipe from Todd Wilbur's "Top Secret Restaurant Recipes Unlocked" cookbook claims to taste just like Stouffer's macaroni and cheese, but I haven't tried it yet. Let me know what you think! Recipe...
Author: Ransomed by Fire
Delicious and impressive yet easy appetizer served with mixed salad leaves and fruity chutney! I like using cranberry sauce to ofset the saltyness of the ham.
Author: English_Rose
Use any cheese you want. Today I used 4 cheese Mexican and blue. If I used bland cheese I'd add some sriracha or mustard. The bowl or mug has to be big enough so it doesn't boil over. Microwave time varies...
Author: sheepdoc
Tastee Inn & Out is a great little resturant in Lincoln Ne. that serves loose meat sandwiches and onion chips. This is the recipe for the dip.
Author: craigt
I visited my best friend (Magga) over the Easter holiday & borrowed a few cookbooks from her. I was immediately drawn to *Taste of Mexico* by Elisabeth L. Ortiz, found this recipe among her collection...
Author: twissis
Make and share this Basil Mozzarella Burgers recipe from Food.com.
Author: ratherbeswimmin
A very nice main course for brunch or dinner. Try it, you are sure to love it! These simple ingredients are an incredible blend of flavors.
Author: HelenG
An easy Risotto con Parmigiano-Reggiano recipe
This is a fantastic dip for chips and also makes a wicked sauce for enchiladas! Serve this for your next get together, everyone will LOVE this I promise! Even better, you can use the Mexican blend of Velveeta...
Author: Kittencalrecipezazz
Author: Pam Anderson
I have tried every baked macaroni and cheese recipe out there and they all turn out too dry. This is the cheesiest,creamiest, recipe I've ever made. Delicious!! I used three cheese Alfredo style pasta...
Author: torigirl9101
Make and share this Green Chile Spinach Dip recipe from Food.com.
Author: Food.com
This sandwich doesn't get as much love as Nashville hot chicken, but who doesn't love a fried fish sandwich? Eat it immediately or wrap it in wax paper and enjoy it under the shade of a maple tree with...
Author: Matty Matheson
Make and share this Broccoli and Cranberry Salad recipe from Food.com.
Author: Charlotte J
I NEVER would believe that I would post or better yet, enjoy anything made with Velveeta. However, when Kathy Grealy brought this to Girl's Night, we all dug in and thoroughly enjoyed this tasty and satisfying...
Author: DeSouter
Just like its big relative, cauliflower crust pizza, but better! Easy and fun to eat, it's sure to be a crowd pleaser!
Author: A Day In the Kitchen
This is a wonderful dish even for people who don't like spinach or broccoli. It's quick and easy and makes great left-overs. I got it from Taste of Home's Quick Cooking...published by Vicki Schrupp.
Author: PMP9512
I have served this appetizer many times to rave reviews! (one time I never made it out of the kitchen at a party--it was eaten by the kitchen "crew"!) Can be served warm or cold.
Author: Stewie
Fries with pizza toppings - just like the pizza place makes! Great snack or lunchtime treat. You can make this like you would your favorite pizza - add any toppings you like. Enjoy!
Author: What's for dinner, mom?
Author: Reva Pataki
This is a nice change of pace fromour usual veggies . It looks lovely with the brown crusty cheese and tastes great.
Author: Bergy
Make and share this Polish Style Cabbage and Noodles recipe from Food.com.
Author: southern chef in lo
Pierogies in a pan! This is a wonderful, rich casserole that tastes just like potato and cheese pierogies (without all the fuss!) Nice, hearty comfort food!! Can be served as a main dish with veggies or...
Author: Manda
The Mediterranean flavours of mozzarella, tomato and basil blend beautifully to make this a flavourful and attractive quiche. You could use an unbaked pie shell rather than dough- this is just how I make...
Author: Shuzbud
All of the flavours of classic lasagna in a quick stove-top version, ready in a fraction of the time. For an extra special presentation, sprinkle shredded Mozzarella on top of cooked dish and broil for...
Author: Moegourmet
This is a tasty broccoli and cheese side dish, it is easy to make and goes well with almost anything. Delicious!
Author: ThatJodiGirl
Spinach and Feta Phyllo Triangles
A yummy dip for apples that I got from my grandmother. We usually use Granny Smiths, but it would be good on any kind, as well as grapes or other fruit. It is a great finger food for parties!
Author: carolyn.m
The best way to get your kids to eat their broccoli. This is great for every day,special occasions, an even large groups. My kids get so exited when they find out this is for dinner. There are six of us...
Author: startnover
These are great as an appetizer or served alongside a meal!
Author: Stephanie Watts
This pizza is a good balance of sweet from the onions, cheese, and garlic, and the spice of the crushed red pepper flakes. Note: You can make the roasted garlic and onions ahead of time and store in the...
Author: Ewalla