Make and share this Ginger Coconut Macaroons recipe from Food.com.
Author: queenbeatrice
These cookies melt in your mouth and are not too sweet. I find that they are best with coffee or tea.
Author: Unmatched89
Make and share this Frosted Maple Cookies recipe from Food.com.
Author: grandma2969
This is a chocolatey peanut butter cookie with a hint of banana. I like to use flavored peanut butter to give it some flare. I have used chocolate-peanut butter. You can also use a cinnamon raisin peanut...
Author: David04
Melts in your mouth, chewing optional! I've tried a few different recipes, but Mom knows best (but don't tell her!)
Author: Brandene
I created this recipe when looking for a somewhat health-ier version of the classic oatmeal cookie. Here's what came of it, hope you like it :)
Author: Geniale Genie
These are made with part butter (or margarine) and part oil. Packed with oat bran and wheat germ, they taste good too! I reduced some of the add ins as suggested by reviewers.
Author: WI Cheesehead
Make and share this Nutella Milk Chocolate Chip Cookies recipe from Food.com.
Author: Christines Yellow K
Make and share this Cinnamon Sugar Crinkles recipe from Food.com.
Author: ratherbeswimmin
A good way to use up the extra zucchini in the fall months. This is from a WalMart staff cook book. A healthy cookie.
Author: Dorel
Still working on the perfect Keto cookie, I changed up my original recipe. This cookie comes out soft on the inside, so some might call it a biscuit cookie. Either way, it's great when you're not eating...
Author: Masharitos
These sounds absolutly DIVINE! I just love coconut,and this is a really nice recipe,not difficult and definitly worth making.I hope you think so too! 8)
Author: OceanIvy
This recipe came from a friend of a friend who said that these are wonderful. She said they are thin and a bit gooey and that the icing really makes them special.
Author: Sherrybeth
I'm not especially into sweets but I have gotten really addicted to these little cookies off the side of a box of Uncle Sam cereal. (I'm assuming it's only available in the US, but it's a low-glycemic...
Author: winkki
A soft and sweet treat for those of us who want something healthy, but can't live without our sugar.
Author: Mistress K. Darq-Ch
This is the easiest cookie recipe ever and the result is a melt-in-your mouth dessert that is great with a cup of tea, coffee, cider, hot chocolate, whatever. If made properly they taste more like little...
Author: mystere2e
Make and share this Awesome Oatmeal Chocolate Chip Cookies recipe from Food.com.
Author: Bella
Make and share this Savory Chocolate Chip Cookies recipe from Food.com.
Author: Stay at Home Chef
This is posted per request. The recipe is from the "Gifts for the Cookie Jar" cookbook. I have not yet made these. Times are guesstimates for assembling the jar mix. Note: dried orange peel is generally...
Author: Ducky
These are great for showers, tea times, or just because. These are delicate cookies with an old fashioned taste. I real must in the summer with a glass of lemonade on the side.. I listed shortening or...
Author: WyomingMoonDust
Soft, cake-like, chocolately pumpkin goodness! I make these vegan by using egg replacer and for the flour I use a combination of whole wheat and all purpose. Recommended: eat them warm!
Author: thesinglebite
Make and share this Mint Irish Cream Cookies recipe from Food.com.
Author: Karen..
Make and share this Martha Stewart's Mary Dillion Praline Cookies recipe from Food.com.
Author: grandma2969
If you want something impressive and addictive to take to a bake sale, holiday event, or any kind of social gathering, this cookie is it. Seriously the best thing I've baked in a long time. Taste better...
Author: AlainaF
Make and share this Powdered Sugar Cookies recipe from Food.com.
Author: Theresa Thunderbird
Make and share this Apple Butter-Peanut Butter Cookies recipe from Food.com.
Author: spatchcock
Make and share this Oatmeal Almond Crisps recipe from Food.com.
Author: Nicole_85
Posted for safekeeping from WWWRecipes, someone named Karen. In her notes, she says she prefers to chop her own chocolate instead of using chocolate chips. (serving size is a guess, I haven't made these...
Author: Chef MB
I found a recipe that *wasn't* the "cake-type" pumpkin chocolate chip cookie and tweaked it for my tastes. They are great! Cooking times may vary by oven and altitude.
Author: ladyofshallot73
I found basis of this recipe in one of my MIL's magazines. Since I have my husband on a diet restricting meat, dairy, processed sugars, and white flour, I am trying to find creative ways to help satisfy...
Author: Janae Leroux
I used the make these cookies with my Grandmother when i was little. Best chocalate chip cookies ever !!
Author: oharaj5
Bored of the same old chocolate chip cookies and oatmeal cookies? Well help is here! Fudgy oatmeal cookies that melt in your mouth with an after chew. The PERFECT balance of sweet chocolate and slightly...
Author: rbrspam
I like the popular flourless peanut butter cookies (several recipes for them are on the 'Zaar), but they are a little too sweet and the texture a little too crumbly for my husband and me. I played around...
Author: Vino Girl
Make and share this Angel Eyes (Engelsaugen) recipe from Food.com.
Author: cookin_nurse
A little different twist on the old chocolate chip cookie. Is a more cake-like cookie. Do not use semi-sweet chips, you just don't get the same cookie. I like to "underbake" mine just a bit, makes them...
Author: podapo
Here's a lighter version of molasses cookies. I like this recipe because it uses buttermilk and has a sweet glaze icing.
Author: Chris from Kansas
These cookies have the sweetest hint of maple flavor, with a delectable sugar cookie-esque base. Not too hard and not too cakey. Delicious! Perfect for the fall season (or anytime for that matter!)
Author: s. anne
Make and share this Cockle Biscuits (Cookies) recipe from Food.com.
Author: tummyyummies
Make and share this Microwave Peanut Butter Oatmeal Cookies recipe from Food.com.
Author: ssabine
Make and share this Double-Chocolate Crinkle Cookies recipe from Food.com.
Author: ratherbeswimmin
These are soft cakelike cookies that are low in fat, loaded with fruit, and delicious. No eggs or oil. You could probably make these even better for you by adding wheat flour.
Author: Chef Jen 1