I have used this recipe many times when in a hurry or asked for a quick dessert. Peaches are almost ready and I'll be making this again very soon. Of course you must serve with ice cream. RIGHT!
Author: Norma DeRemer @PApride
This an old recipe of my great grandmother,it was passed donw to me by my grandmother but I added a little twist to it by adding blueberry instead of blackberriesand it turn out very good, I love blackberry...
Author: Telisia Dodd
These apples are filled with some of the most appealing flavors of Spain: sherry, almonds, raisins, and cinnamon. Top them with whipped cream or serve with ice cream.
Author: Vicki Butts (lazyme)
I love these, oh so easy, Bisquick recipes- don't you -If you have never tried an impossible pie -give this one a try you will love it- and your family will be amazed!!
Author: Pat Duran
This is one of Eagle Brand recipe that never grows old and so good- you won't be able to stop at one. Another family pleaser for sure!
Author: Pat Duran
This is a fruity fresh dessert that isn't loaded with calories. A nice way to use up fresh peaches. Enjoy. Betty Crocker recipe-photo.
Author: Eileen Hineline
I'm not sure where I got this recipe. And, I had misplaced it, for a long time. Just found it again. It is a refreshing dessert, that is very low-fat. Use Jell-O regular or artificial sweetened. Prep time...
Author: Sharon Colyer @Cmom02
This is an all time favorite recipe. The lady I got it from made me promise I would never give it to anyone else as long as she was living. I don't know why.....I've always considered it a compliment if...
Author: Sandi Moorhead @Beaner
This is from the Nestle site and it looks fabulous. Especially for those who LOVE chocolate and strawberries.
Author: Brandi Kirkpatrick @IdGirl25
Sun-maid raisins recipe ! So good and healthy for ya too. Perfect for this time of year.
Author: Carol Junkins
Okay, this is a recipe I found on Pinterest and then tracked it down to the original. It was alright, but needed some major spice kick. So, I adapted the original with just a few additions, pan change,...
Author: Brandi Kirkpatrick
Melocotones al Vino Tinto You will find this fruit dessert all over Aragon, Spain. It is usually homemade when peaches are in season, then preserved in large jars filled with the cooking syrup. This same...
Author: Vicki Butts (lazyme)
I've always loved these delicious, moist bars...this recipe comes from my great grandmother, as far as gram could remember. They are great with just a sprinkling of confectioners' sugar, but can ice if...
Author: Cassie *
this near forgotten dessert, with its seemingly magical formation of layers -- airy and soufflé like on top, dense, lemony custard below, is an American favorite. The recipe has roots in flour puddings,...
Author: Lynnda Cloutier
Yum! These cookies remind us of muffin tops. They're soft, chewy, and cake-like with the perfect balance of bananas and chocolate chips. Pecans add a nice little crunch. This is a great way to utilize...
Author: Susan Din
This no-bake lemon pie is cool and refreshing. It's bursting with lemon flavor. The marshmallow whipped topping adds a unique flavor and fluffy texture. A light and delicious summertime dessert.
Author: Heather Kelley
Author: My Food and Family
This is So yummy! I make it for Thanksgiving, Christmas, and pot lucks. Everyone loves it and asks for the recipe. They can't believe how easy it is when I give it to them.
Author: Sheri Jarvis
Most recipes for poached pears say to peel the pears. I like to leave the peel on most fruits when possible. I make these by cooking the whole pear but they can also be done by cutting it in fourths or...
Author: Kay Marsh
This is a recipe that I just kept playing with till I got it the way my husband liked it. Since we are both diabetic I wanted to figure out a way to make him one of his favorite desserts. This is one that...
Author: Shirlene Sallee
I changed the recipe slightly so those of you who printed this out need to reprint it. It is definately worth investing the time in making.
Author: SK H
This is a delicious and simple custard pie to make. You can make it with ripe or not so ripe nectarines. It's fantastic either way!
Author: Sarah Farrand
Had ingredients to make this Trifle dessert was hoping I was able to make this for 4th of July but can make it anytime Enjoy
Author: Catherine Ferensic
Great dessert for the winter months. Cranberries and caramel sauce is a great combo ! Found this recipe in my local supermarket behind the fresh cranberries.
Author: Carol Junkins
This is a very tasty dessert! Warm & delightful....just the way my family likes it! *Google pic*
Author: Sandy Griffith @MomNana
This is a dessert favorite and perfect for summer potlucks. You can make this with fresh or canned peaches, but I prefer to make this with fresh peaches.
Author: Andrea Rotar @rotara
Apples with cinnamon sugar drizzled with caramel and wrapped in a crispy tortilla... yes, please! What is there not to love about this easy and delicious dessert? Top it off with some vanilla ice cream...
Author: Kimberly Biegacki
This cobbler is one of my own personal favorite recipes that my mom always made, when peaches were plentiful. When ever I make it, it always reminds me of being in Arkansas when I was growing up and the...
Author: Rose Mary Mogan
If you love caramel and apples, this will become your favorite fall dessert. The apples on top bake in gooey caramel. With just the right amount of sugar and spices, the cake itself is tender and melts...
Author: Kimberly Dillow
I make this for Christmas .... my family loves it! Hope you do too...I am sure you can use any pie filling you like...my family loves cherry :)
Author: Sheree Beaty @shereeb
I'd like to state, the main image is thanks to Kraft®. Humidity was not my friend when I made mine. It looked more like the last image offered. It was gobbled up too fast for photos. I scrounged the Internet...
Author: Kat Keen
This recipe was given to me by my first husbands grandmother many years ago. She was known as the "Apple Lady", because they owned an apple orchard and she did a cooking spot on "Dialing for Dollars" in...
Author: Mary Louise
My amazing "second" father, my Tio Armando..taught me how to make this many,many years ago...as he had many Papaya trees, right in his back yard...when life gives you Papayas...you make Dulce de Papaya...my...
Author: Monika Rosales @THEDEVOTEDCOOK
This is especially for my sister, with love. She'll understand. I lost our only copy of this receipe years ago and finally found it.
Author: Barbara Eaton @raeofsunshine
Everyone loves this refreshing dessert in the summer when it is hot outside. It goes down so smooth, you can just keep eating and eating it!
Author: Patricia Kutchins
You may want to set the skillet on a baking sheet lined with parchment paper before baking this cobbler. It's really juicy! Source: Unknown
Author: Lynnda Cloutier
My family loves pineapple and this was a special treat! While baking, there was a wonderful smell of fresh, warm pineapple ... just wonderful. Next time, I may cut back on the whipped cream slightly. It...
Author: penny jordan
You can use blueberry pie filling also. Or add bananas to it.. This is a quick and easy, yummy dessert!
Author: Linda Pace @xutahredx
My cousin didn't remember where she got this recipe but was happy to pass it on to me last winter. She made her's chucky, but I used my electric stick mixer/blender and made mine smooth right in the crock...
Author: Norma DeRemer @PApride
No pie plate? No problem! This easy to assemble rustic tart is as easy as pie.
Author: Yvonne Ruperti
This Jello dessert is one of my personal favorites, and always gets great reviews when anyone tries it. I actually prefer this over the Strawberry pretzel salad. The recipe is another from my Taste of...
Author: Cassie *
CUTE & ADORABLE AND A FUN WAY TO GET THE KIDS INVOLVED IN THE KITCHEN!
Author: Tamara VASTINE
Super easy dessert and a trip down memory lane for me. Strawberry shortcake was my favorite dessert growing up. I loved it when my mother sliced strawberries and covered them in sugar and then put in the...
Author: Diane Atherton
Trifles have become one of my favorite desserts because there can be such a variety of ingredients. I came up with this to serve during the hot dog days of summer here in Florida. It's light, cool, and...
Author: Mary Ann Davis
This lovely, light pear dessert is simple, yet so refined. Baked in a little butter and brown sugar the pears alone are delish. Then they're topped with a dollop of a cinnamon mascarpone cheese mixture...
Author: Betsy Reader @glamcook84
This sorbet is a luscious magenta color and is not too sweet. Instead, you can really taste the fruits and the wine. It's a lovely summer dessert.
Author: Meg