Make and share this Neil Perry's Chinese Braised Beef Ribs recipe from Food.com.
Author: Wendys Kitchen
Really you may use as much bacon as desired, the more the better, the chili flakes are only optional you may reduce to desired heat level or omit completely, a seeded and finely chopped jalapeno pepper...
Author: Kittencalrecipezazz
Barbecued beef tenderloin with a cilantro, mint leaves, garlic and flat leaf parsley chimichurri - This is so good!! I saw it made on a barbecue special on food network, the recipe is from Steven Reichlen....
Author: Pvt Amys Mom
Simplest Quick Dinner when I reach home late from work due to traffic. Can be served with plain white rice or used as pita or sandwich filling.
Author: Ernie Eryelle
Years of camping with our kids resulted in a severe aversion to hot dogs. My wife and I would cringe when the kids would request grilled dogs for dinner. I spent years trying to find a way to prepare them...
Author: MTDavids
When the weather is cold and it is snowy outside I love to make this soup. It is relativly inexpensive but has so much flavor. Very different from any steak soup I have tried. My kids actually get excited...
Author: Camaro Chic
This is the grand prize winner from the Food Network Challenge, "Build a Better Burger" show. Grand Prize Winner Clint Stephenson, Friendswood, TX.
Author: KelBel
Make and share this Hawaiian Beef Dish recipe from Food.com.
Author: Recipe Junkie
This is a yummy way to make sirloin steak. The added veggies make it a light meal, or you can serve a crisp green salad on the side for a complete meal. Please note that the steaks should marinade overnight....
Author: Helping Hands
Make and share this Delicious Chili and Pasta Skillet recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this SLOW COOKER BROCCOLI BEEF recipe from Food.com.
Author: mwlang354
Made this for the 2012 Winter holidays and it appears on my food blog at this link: http://www.comfortcookadventures.com/2012/12/my-holiday-adventure-with-prime-rib.html
Author: Mary Cokenour
Just saw Giada make this on Food Networ, and it looked SO good! After reading some of the reviews on the other site, I might suggest starting with only 2 chiles and 1 teaspoon of the chili paste unless...
Author: Scoutie
a LOT of people use grape jelly... a girl at work cued me in on this little secret for her super-simple meatballs. EVERYBODY loves the sweet & spicy combination.
Author: Missysioux
Ok, so honestly these were pieced together from parts of several recipes...honorable mention goes to Kittencal (onion soup mix) and Rachael Ray (Gouda). I have always eaten my burgers medium rare.....but...
Author: Love to Eat
When setting the table for this popular, slightly spicy Thai salad, provide only a spoon and a fork. Thais believe that food should be so beautifully cut beforehand that a knife is not necessary. Serve...
Author: Olha7397
Using orange juice instead of the traditional lemon juice gives this a sweeter taste, this is a party size recipe. Hope you enjoy.
Author: heartsman
andhi Curry originated from Coorg or the Kodagu Region of Karnataka, India. A pleasant hill station perched in the Western Ghats, Coorg is often referred to as the 'Scotland of India'. Much of the district...
Author: AlexJohnson240
Make and share this South Boston Burger recipe from Food.com.
Author: Moe Larry Cheese
Make and share this Back Country Ham Slice recipe from Food.com.
Author: luvmybge
May be served as a cold main dish or as an appetizer. If served as an appetizer, number of servings changes to 6. Preparation time does not include time to cook meats.
Author: echo echo
This recipe is a combination from "Larousse Gastronomique" and 3rd year schoolbook from High school for cooking and tourism in Zagreb. I made it today and it was really nice. So, this is how it goes:
Author: nitko
I adopted this from the recipezaar account in early 2005. Have not had a chance to make it yet but will be making it soon and will be 'tweeking' the ingredients and directions if necessary.
Author: Jac8136
A delicious, simple spicy mix which is great served either in flat bread wraps or warmed pitta breads with a cooling yoghurt, mint and cucumber dressing.
Author: English_Rose
This is a spicy sausage mix that can be stuffed into casings, made into patties, or just fried and crumbled for use on pizza or in other dishes. It is for one pound of ground pork (I like the pork to have...
Author: Toadflax
Make and share this Olive Garden Bolognese Sauce recipe from Food.com.
Author: Lorac
This recipe is a specialty of the Big Thunder Ranch Barbecue at Disneyland Park, Anaheim, California. This recipe can also be made using a barbecue grill. Cook first in the oven and then when it's time...
Author: Member 610488
Make and share this Quick Chili Con Carne on the Tex Side recipe from Food.com.
Author: ratherbeswimmin
My wife and I got sick and tired of chasing from restaurant to restaurant, looking for the perfect country or chicken-fried steak, so we came up with our own. This is much better than most of the "good"...
Author: Toby Jermain
These are so good and so easy to make. Great for appetizers! Keeping the title of this recipe in mind (dynomite, as in hot) you may want to use fewer hot peppers. Be sure to wash your hands and don't rub...
Author: FLUFFSTER
This is one of the first dishes my mother taught me to cook and has been a favorite of the family for years. Quick and easy to make and the kids request it every time they have friends over.
Author: asunny1
My own recipe for beef kreplach. Great boiled in the chicken soup. Can also fry and serve as a side dish/starter.
Author: JayMatt19
This may sound disgusting to some (including myself at first, I must admit) but it is delicious! Just give it a try! --Please know this...I did not have actual packages of the dry ingredients in front...
Author: 3.baby.dux.mommy
Make and share this Beefy Enchilada Casserole recipe from Food.com.
Author: Hungry Dude
Quick Dry-Brined Rosemary Brown Sugar Pork Chops recipe - learn the secret to 15-minute magically juicy pork chops.
Author: Karen Tedesco
My mom just visited me for a few weeks and made this recipe. It was a big hit. Very easy and so delicous.
Author: Bugsey
Make and share this Better Homes and Gardens Easy Chili recipe from Food.com.
Author: peacelittleone
I was CRAVING this dish for so long, since I moved to Brooklyn finding a decent Indian Restaurant is not easy. And once I looked the recipe up I couldn't wait for the Marinade Time. Here's a simple 1 POT...
Author: ShoeDiva
After tasting this flank steak at the home of friends, we were hooked, and will probably never make flank steak any other way. Please note that the prep time does not include the marinating time. Very...
Author: Helping Hands
A wonderful gift for a bride to be, a friend under the weather, or just to say thanks! It tastes great too. Decorate the jar with a fabric lid and/or a bow tied around it. Be sure to attach the cooking...
Author: KimmieOH
This is an absolutely delicious meatloaf with a real gourmet taste. This is something that you can certainly serve to company or would be a welcome delivery to someone who is sick or in need as it has...
Author: tlt295
Make and share this The Most Fantastic Burger recipe from Food.com.
Author: PACE6634
In this recipe, the barbecue sauce ingredients are added to the burger instead of being put on top. You can also substitute ground pork, chicken, or turkey or a combination.
Author: Lorac
Make and share this People's Choice Chili recipe from Food.com.
Author: Ara Weiss