This is my most-requested Christmas candy. Each December, my husband, daughter and I whip up batches to fill colorful tins that we give to all our friends. It's so easy and fun to make!
Author: Taste of Home
Here's what you need: chicken tender, mozzarella cheese, panko breadcrumbs, garlic powder, dried basil, dried parsley, salt, flour, eggs, oil, marinara sauce
Author: Tucker Iida
Refrigerator pickles are quick and easy to make -- no sterilizing jars or special equipment required.
Author: Jennifer Segal
Mom passed this recipe on to me- much to my husband's delight! We like to take the flavorful nuts to all sorts of gatherings, from fancy holiday affairs to casual luncheons.
Author: Taste of Home
Here's what you need: all-purpose flour, prepared pizza dough, unsalted butter, olive oil, McCormick® Cheesy Spice Blend, kosher salt
Author: Jordan Kenna
Here's what you need: chicken breasts, BBQ sauce, barbeque chips
Author: Alix Traeger
Here's what you need: large apples, sugar, cinnamon
Author: Gwenaelle Le Cochennec
Tart, sweet and crunchy, these open-faced sammies are a perfect after-school (or after-work) snack. -James Schend, Taste of Home Deputy Editor
Author: Taste of Home
This is a great updated twist on the traditional 'Nuts and Bolts' cereal snack mix.
Author: Jennifer Dery
We first had these while on vacation in the Caribbean. After returning, I had to figure out how to make them. We now prefer these to store-bought corn tortilla chips.
Author: Carole
These are great for just about anything--salads, soups, snacking, in meat loaf, etc.
Author: BSCHAFFLER
Looking for an alternative to the preservatives in commercial crackers, I began the quest to make my own.
Author: BigShotsMom
If you compare these chocolate energy bars to similar fruit/nut bars sold at the store, I think they taste better, are nutritionally superior, and probably cheaper to make at home. The only problem is...
Author: Chef John
Healthy homemade granola bars. This recipe is easily customizable. You can substitute the dried fruit, pecans, and chocolate morsels out for what you like.
Author: MzTravelista
I got the recipe from my aunt when I wanted to make a snack for a brunch I was hosting. The brimming bowls I set out were emptied in no time. -Milia Ziegler, Cincinnati, Ohio
Author: Taste of Home
Here's what you need: baguette, brie cheese, granny smith apples, candied walnuts, honey
Author: Betsy Carter
Made these for my daughter one day. She likes them more than store-bought ones, and I like knowing what she's eating.
Author: JKN
I love this Parmesan walnuts recipe because it's quick, easy and an alternative to high-calorie croutons. You can also make a double batch and package the walnuts for gifting. - Karen Orvis, Plainville,...
Author: Taste of Home
Here's what you need: greek yogurt, lime juice, pepper, chili powder, avocado, chicken breasts, celery, red onion, kosher salt, bread, fresh cilantro leaf
Author: Isabel Castillo
They're sweet, they're smoky, they're crunchy, and YES they're sticky! These wings are insanely delicious and super easy to make-don't let the long ingredient list fool you.
Author: Matt Ciampa
"I like making these crisp and creamy treats because they require only four ingredients," says Virginia Johnson of Mims, Florida. "It's hard to stop eating them, they're irresistible."
Author: Taste of Home
This mildly seasoned snack mix is always a party favorite. Served warm from a slow cooker, the munchable mixture is very satisfying. -Dana Hughes, Gresham, Oregon
Author: Taste of Home
Here's what you need: medium yellow onion, olive oil, mayonnaise, sour cream, McCormick® Hearty Spice Blend, kosher salt, lemon, potato chip
Author: Tasty
These smell like a walk through a county fair, and they taste heavenly!
Author: Bea Gassman
Here's what you need: sugar, fresh basil, water, frozen blueberry, lemon juice
Author: Matthew Johnson
Here's what you need: butter, sugar, cocoa powder, egg, graham cracker crumbs, sliced almond, flaked coconut, butter, custard powder, heavy cream, instant coffee, powdered sugar, butter, chocolate, cocoa...
Author: Marie Telling
A Samosa recipe that is your popular and classic Punjabi samosa with a super flaky, crispy crust and a savory, tangy potato and green peas filling.
Author: Dassana Amit
Here's what you need: shredded cheddar cheese, corn starch, beer, pizza dough, water, baking soda, egg, coarse salt
Author: Tasty
This is a quick and delicious snack, especially for kids No one that I've made this for can have just one handful-they always come back for more . . and more! So if you are thinking of cutting the recipe...
Author: Taste of Home
You'll want to keep several bowls of his sweet-salty snack mix within easy reach during the festivities. Your friends will find it irresistible! -Marsha Beard, Shirley, Illinois
Author: Taste of Home
This recipe gives a sweet and tasty twist to microwave popcorn. When I first tried it at a party, I couldn't stop eating it!-Janel Andrews, Jerome, Idaho
Author: Taste of Home
When looking for nut-mix recipes, I stumbled across this one and altered it a bit. Once you start nibbling, it's hard to stop! -Rebekah Beyer, Sabetha, Kansas
Author: Taste of Home
These bars are full of crunchy seeds, wheat germ, and rolled oats for fiber, and protein. Since they keep in the freezer for months, I love to grab them straight from the freezer and pack them for snacks...
Author: Amy E.
Perfect snack chips: no fat, low sugar. You can also sprinkle these with curry powder for a different flavor.
Author: Ying
This scrumptious muffins are chock-full of pecans and raisins.-Susan Brown, Northglenn, Colorado
Author: Taste of Home
Our love for Mexican food inspired me to make party mix with taco seasoning. The flavor is so mild that it's even kid friendly. -Elizabeth Wynne, Aztec, New Mexico
Author: Taste of Home
This is one of the easiest ways to prepare homemade soft pretzels and the results are extra delicious! The dough is a family recipe and only needs to rest for 10 minutes before shaping. The quick baking...
Author: Sally
Veg momos are steamed dumplings stuffed with a lightly spiced vegetable filling. A popular Tibetan recipe and also a popular North Indian street food.
Author: Dassana Amit
Why make one strudel when you can just as easily make four? Switch up the filling between crispy sheets of puff pastry to transform a sweet dessert into a savory appetizer. No matter which strudel you...
Author: Betsy Carter
"I use holiday tins to deliver this sweetly coated popcorn-nut crunch to family and friends on my Christmas list," notes Glenna Hale of Sceptre, Saskatchewan.
Author: Taste of Home
Here's what you need: nonstick cooking spray, dried basil, dried oregano, dried thyme, red pepper flakes, garlic powder, kosher salt, freshly ground black pepper, Cabot New York Extra Sharp Cheddar Cheese,...
Author: Cabot Creamery Co-operative
I love chocolate-covered strawberries, but that's a treat you want to make only on special occasions. With a little experimenting, I've captured the same incredible flavor in a snack I can take anywhere....
Author: Taste of Home
Here's what you need: onions, bacon, BBQ sauce, honey
Author: Spencer Kombol
Baked apple chips are easy to make, loaded with fiber, and have the crunchy satisfaction of potato chips with a fraction of the fat and calories.
Author: Nancy JimsWife
Our whole family has a sweet tooth, so this caramel-drizzled mix of popcorn, almonds and cereal goes quickly. My "off-limits" batches are divided into plastic bags, tied with ribbon and shared with all...
Author: Taste of Home
What slow cookers do for soups and stews, they'll do for mixed nuts, too. The scent of spices is delightful, and the nuts are delicious. -Stephanie Loaiza, Layton, Utah
Author: Taste of Home
With a cinnamon-sugar coating, this recipe turns popcorn into a sweet treat that moviegoers are sure to reward with thumbs-up approval. Oven baking keeps the unique popcorn crisp. - Taste of Home Test...
Author: Taste of Home
I like giving spiced nuts as holiday gifts. This slow cooker recipe with ginger and cinnamon is so good, you just might use it all year long. -Yvonne Starlin, Westmoreland, Tennessee
Author: Taste of Home
Making cheese crackers usually means it's party time at our families' houses. My brothers frequently try to sneak them behind our mom's back just to get a reaction out of her. -Donna Lindecamp, Morganton,...
Author: Taste of Home
This version of the iconic cracker is just a little more robust, richer, and butterier than the grocery store option.
Author: Molly Sheridan