Pucker up! This is a tangy, lemony vinaigrette that's perfect on a simple green salad, drizzled on sliced tomatoes, avocado or tuna, or anything else you can dream up! A little goes a long way, and correct...
Author: EdsGirlAngie
Make and share this Soy-mustard Vinaigrette recipe from Food.com.
Author: abloom69
Make and share this Sesame Seed Salad Dressing recipe from Food.com.
Author: grandma2969
Make and share this Miso, Carrot, and Sesame Dressing - Japanese recipe from Food.com.
Author: Ambervim
This easy salad is chock-full of potassium (avocados actually have more potassium than bananas!), fiber, folic acid, vitamin B6, and omega-3 fatty acids. Adapted from the Greens Cookbook, by Deborah Madison...
Author: ElizabethKnicely
Ready, Set, Cook! Hidden Valley Contest Entry. Chicken salad served in a flaky pastry shell with a side of candied carrots.
Author: TOPCAT TONY
Make and share this Tarragon Salad Dressing recipe from Food.com.
Author: MissingWhiteWings
This salad requires some work, but the flavours make it well worth the effort. Drizzling the veggies with the dressing as they come off the grill makes the salad even more flavourful because the dressing...
Author: Abby Girl
Sweet Italian salad dressing with garlic and a hint of spice. This was given to me by a restaurant.
Author: Anna Wilhelm
A very nice creamy dressing that goes well with a mixed lettuce and vegetable salad. Also, use as dip for fresh vegetables. I developed this recipe 12 years ago.
Author: William Uncle Bill
The hardest thing about this one is catching those durned monkeys! ;-) A very tasty salad dressing for green salads. Chilling time not included in preparation time.
Author: Molly53
I found this on the Goosberry Patch website several years ago. It didn't have a name so I came up with this one. It is simple and delicious. You must use the Marukan Seasoned Gourmet Rice Vinegar for it...
Author: Marianne5
Herbal vinegars make good marinades. Also try this with oil as a different flavored salad dressing. This also makes a pretty gift.
Author: Nyteglori
This recipe is from Paula Deen. This salad is can also be served with Spiced Croutons and the recipe is included.
Author: CookingONTheSide
You want to keep this healthy creamy dressing on hand. When you have both dressing and lettuce prepped ahead of time, you can have salad on the dinner table in 10 minutes! Makes about 2 cups dressing....
Author: Letty | @lettyskitchen
From Chef Mike at Overlook Hospital, Summit, NJ from their April, 2009 magazine. Sounded good but I haven't had it yet.
Author: Oolala
Creamy dressing that you sometimes see as the house dressing at Mexican restaurants!
Author: Denyse
I found this online at wikia recipes. Makes about 3 cups salad dressing. It will keep in refrigerator for 2 weeks
Author: blucoat
My sister's friend caters, and gave her this recipe. I've yet to have someone try it and not rave about it! You can substitute raspberries for the strawberries as well. I've also sprayed my won-tons with...
Author: Letitia WJ
Make and share this Nicoise Salad Italian Style recipe from Food.com.
Author: I Cook Therefore I
From Australian BH&G Diabetic Living to give that boring salad some zing and flavour. These are all 1 portion dressings and would take about 2 minutes each (have put prep time for making 1)
Author: ImPat
Make and share this Oriental Dressing-Pampered Chef recipe from Food.com.
Author: um-um-good
Created during the '20s at the Palace Hotel in San Francisco. Green Goddess dressing goes modern here with the addition of goat cheese. Anchovies are traditional in this dressing and even though this recipe...
Author: Nana Chickens
Thick and creamy, just the right blend of flavors. Without question, my favorite salad dressing in the world. Great on baked potatoes, too.
Author: Gigi6287
This recipe came from Chef Craig Stoll, chef and owner of the Delfina restaurant in San Fransisco, California. I did scale down the recipe to feed 12. You can easily cut this recipe in half. Great for...
Author: Sharon123
A friend recently gave me a bottle of fig vinegar and this is the result of playing with it one night.
Author: Misty Mathews
My daughter begs me to make this pasta salad... it is one of her favorite things!! It is so pretty and colorful and really tasty !!!
Author: Carols Kitchen
Great creamy, tomatoe-y salad dressing. Taken from the Lite Delight cookbook. (Cooking time is refrigeration time)
Author: jonesies
Make and share this Sour Cream Coleslaw Dressing recipe from Food.com.
Author: daisygrl64
Martha Stewart offers this information: "Pink peppercorns are not actually true peppercorns but the berries from the Baies rose plant". I always wondered why they were so mild compared to other peppercorns....
Author: Nif_H
Make and share this Salad Vinaigrette recipe from Food.com.
Author: Andi Longmeadow Farm
This is a REALLY yummy salad dressing! We hope you like it! Browse my recipes for more Lancaster County treats & Amish & Mennonite recipes!
Author: WJKing
The best way to make the Greek salad is prepare the lettuce, top with lots of feta cheese, black olives and then put the dressing right over the top. Mix together just before you are ready to sit down...
Author: MJ BARB HUNDAHL
Make and share this Mustard Seed Chive Vinaigrette recipe from Food.com.
Author: dicentra
Make and share this Buttermilk Scallion Dressing recipe from Food.com.
Author: JackieOhNo
Make and share this Colorful Vegetarian Spinach Salad recipe from Food.com.
Author: Health-Minded Chef
Make and share this Summer Melon Mix & Berry Honey Dressing recipe from Food.com.
Author: NELady
All my favorite foods combined in a lovely salad. This will go well with a nice crusty loaf of bread and a chilled bottle of white wine
Author: Abby Girl
This is an Emeril Lagasse recipe from Emeril Live, episode:Quick Grilling. You may use the oven to cook the potatoes if there isn't enough room on the grill. It is good cold too, but may need a little...
Author: Sharon123
Make and share this Aunt Grace's Napa Salad recipe from Food.com.
Author: senseicheryl
I had the most fantastic side salad from a cafe yesterday. I believe I have recreated it! It was originally made with peanuts but I prefer toasted pecans. Try both and see what you think.
Author: Chicagoland Chef du
great for potlucks and holiday dinners. The dressing is tangy and sweet. For more tang, increase the vinegar and the dry mustard. For more sweet, increase the sugar. I mix the dressing and salad together...
Author: sugarfreak
I poured this dressing on steamed green beans and they were out of this world. The raspberries add a wonderful flavor. Another great recipe from the Fine Cooking repertoire.
Author: heather in Ont
I love this recipe because it's easy to make and taste great, plus its healthy. I got this recipe from my Aunt Diane.
Author: French Onion
Make and share this Chicken Macaroni Salad recipe from Food.com.
Author: Derf2440
Here's an unusual pumpkin salad dressing. I have had this on salad that I have topped with roasted pumpkin and sliced steak. I have also used this as a marinade for chicken breast.
Author: MARIA MAC
Make and share this Catalina-Style Salad Dressing recipe from Food.com.
Author: Lvs2Cook
Clean tasting; not too oily, not too sour. If you really need it, add garlic, but I wouldn't recommend it. Use this dressing on a mixed greens salad with as many vegetables as you enjoy. I have eaten this...
Author: Allrecipes Member