A delicious side dish that's ready in just 20 minutes! Enjoy this salad that's made using Swiss chard, raisins and pine nuts - featuring hints of Spanish cuisine.
Author: Pillsbury Kitchens
A recipe for Lavender Poppy Seed Shortbread. Dried lavender flowers and poppy seeds give both floral and earthy flavors to buttery shortbread.
Author: Renee
This recipe for Mediterranean Roasted Vegetables makes a vegetable casserole that is not only a tasty side dish but a healthy one as well. It's truly an easy recipe for summer vegetables.
Author: Maria Vannelli RD
Baked Sweet potatoes are delicious, healthy and versatile. Learn how to bake them perfectly every time with this simple and easy recipe that shows both a sweet and a savory option.
Author: Rachel Farnsworth
This great combination of potatoes and zucchini makes for a great pancake. Substitute matzo meal for the flour and your Chanukkah latkes become kosher for Pesach!
Author: Jamie Geller Test Kitchens
A delectable Fruit Salad with fresh peaches, blueberries, strawberries, blackberries, is accented by a simple orange dressing.
Author: Chelsea Lords
Just like the savory rice from your favorite Mexican restaurant, this version is made with cauliflower rice and comes together in minutes.
Author: Kelli Foster
Lightly breaded and lightly seasoned cauliflower in your air fryer. Cauliflower is an easy going vegetable that is great with just a little seasoning and this recipe hits it just right.
Author: David Wayne
These homemade maraschino cherries are so amazing. Perfect for Manhattans, Old Fashioneds, etc. Try these and you will never tolerate the bright red store-bought ones again!
Author: michele pruett
An easy-to-eat beautiful vegetable mélange to serve in the prettiest bowl you have.
Author: By Betty Crocker Kitchens
This is a barbecue sauce recipe using Kentucky bourbon whiskey. For best results, refrigerate for a day or two, allowing the flavors to blend.
Author: Kevin
Enjoy this homemade fruit and nut bread baked with Multi-Bran Chex® cereal and glazed with browned butter.
Author: Betty Crocker Kitchens
This sesame garlic grilled mushrooms recipe is a flavor packed side dish that pairs perfectly with so many grilled dishes! It's super easy to prep and it only takes a few minutes on the grill to cook.
Author: The Fitchen
This tasty lemon basil orzo pasta salad is an easy summer dish - perfect for taking to your next cookout.
Author: Annie
A top secret ingredient (salsa verde) gives this fusion sauce a different element that will have you saying, OOO-MAMI! Serve as a dipping sauce for pot stickers, egg rolls, or fried chicken. Use as a marinade...
Author: Jose Napoleon Cuasay Artiaga I
This is my version of a traditional Thanksgiving favorite. I love sweet potatoes, but find I don't need any sweetener, so I substituted orange juice. You'll find yourself serving this casserole quite often!...
Author: Grover P.
This recipe is a great taste improvement on regular old mashed potatoes. The cream gravy is excellent.
Author: VICKI L
Making homemade rice pilaf is easy, and it makes a great side dish. We were able to cut calories without changing the flavor, consistency, or serving size of this easy rice pilaf recipe.Instead of browning...
Author: Lose Weight By Eating
Easy to make Chinese green beans recipe that tastes like the Chinese restaurant buffet! A soy sauce garlic sauce is added on top of this 15-minute side dish recipe!
Author: Pamela
Author: Molly O'Neill
Roasted Caprese tomatoes with creamy mozzarella and fresh basil is a delicious and easy side dish recipe and perfect as a Summer appetizer served with crusty bread.
Author: Alida Ryder
This baked corn on the cob recipe takes minutes to prep and makes deliciously moist but firm corn! Just brush with butter, season, and serve!
Author: Holly Nilsson
Dinner at a friend's house introduced me to panch phoran - a whole spice blend from eastern India. The name means five spices, and it's a mixture of fenugreek, nigella seed, cumin seed, black mustard seed...
Author: Frank Camorra
Simple vegetarian soup made with roasted cauliflower, some Tumeric, onions, garlic, and herbs.
Author: Rena
A great accompaniment for any dinner. It uses very basic ingredients and is slightly Indian-inspired.
Author: Megan Holbrook
This horseradish sauce is the perfect side for prime rib but can also be used as a spread on burgers and sandwiches or to garnish grilled chicken. Also goes really well with roasted and grilled meats.
Author: Cara
Make this easy traditional stuffing recipe when you're looking for the easiest and tastiest Thanksgiving stuffing. Made with sourdough bread, veggies, butter, and Italian seasoning, this dish will soon...
Author: Tiffany
Spanish pimientos y chorizo is a simple and easy tapa recipe that calls for green and yellow peppers, Spanish sausage, and garlic.
Author: Lisa & Tony Sierra
Quick Brussels Sprouts and Red Pepper Sauté ~ A side dish that comes together in mere minutes that compliments any entree.
Author: Michelle De La Cerda
Watermelon Salad is the perfect salad for potlucks or a backyard BBQ! Crisp, refreshing, and full of summer flavors!
Author: Holly Nilsson
Mouth wateringly delicious Roasted Potatoes and Asparagus is the BEST side dish! Herbed and roasted to perfection, nutritious and filling!
Author: Taylor Kiser
This Asian flavored millet salad is so refreshing and tasty, it is full of nutriton and loaded with delicious flavors!
Haroset, a sweet fruit and nut paste, is a crucial component of the Seder plate. Nigella Lawson's sumptuous, Venetian-style haroset is made with chestnuts, pine nuts, various dried fruits, and plenty of...
Author: Nigella Lawson
An easy recipe for Roasted Asparagus with olive oil, garlic, and lemon. The high oven temperature cooks it to tender-crisp perfection in 10 minutes or less.
Author: Meggan Hill
Fresh strawberries and lemon zest pair up with mascarpone cheese in these scones that are perfect with juice, tea or coffee.
Author: Good Life Eats
Sweet and zingy, this Thai inspired lime and coconut cauliflower rice is a delicious low carb vegan side dish that is ready to serve in 10 minutes.
Author: Betty Davies
This elegant Bearnaise sauce is a little tricky to make; cook it in a double boiler, and stir continuously.
Author: MARBALET
I made this marinade one day when I forgot to buy it at the store. It's quick and real easy to make.
Author: Jenifer
Grated zucchini and onion combined with buttermilk, Parmesan cheese and biscuit mix, and baked in a pie pan. Delicious as a side dish or for brunch.
Author: VEGAS
This tangy mustard vinaigrette is enlivened by hints of wine, garlic and onion flavors.
Author: sal
Author: Ariel Mooney
Between the sweet strawberries, smooth creamy feta, crunchy almonds and wholesome quinoa, this strawberry quinoa salad is bright, tasty and versatile.
Author: Caroline's Cooking
Green bean casserole is an institution in the US, especially during Thanksgiving. This easy to make recipe was indeed born in the 50s.
Author: Mike Benayoun
These Roasted Asian Brussel Sprouts are packed with flavor and highly addictive! Tender, crisp roasted brussels sprouts dusted with sesame seeds, sprinkled with fresh herbs and drizzled with a silky, sweet...
Author: Cheyanne Holzworth
Author: Chris Campbell
This simple side dish of charred chicory pairs perfectly with indulgent main courses, adding a pop of colour to any dinner party plate
Author: Ben Tish
This simple recipe was handed down to me from a very dear friend, and is great on any tossed green salad. You can add a few drops of red food coloring to make it pink if you wish.
Author: Sue Cantara
These easy part wholegrain rolls have a lovely nutty flavor and soft, tender texture.
Author: Caroline's Cooking