This recipe is from "Taste of Home", I love canoli's and thought this sounded light and refreshing.
Author: Lori Brown @labrown64
We swear that the autumn leaves began to fall just as we pulled this delicious cake from the oven. This is a dense and moist Bundt cake with apples in every bite. It seems like there is too much oil, but...
Author: Debbie W @debbie110772
I don't remember when I got this recipe, but it has been a favorite for years. It's quick, easy and makes a moist cake that keeps well.
Author: Lenna Roe
A wonderful cake to serve as a special breakfast with coffee or tea. This takes a little time to prepare, definitely worth it.
Author: Cindy Carnes
These mini bundt's are so delicious and such a wonderful treat to serve at showers or parties. I have made these several times and everyone enjoys them. Hope you do too!
Author: Carole F @BakersQueen
I must be in a pineapple mood. I was on Pinterest, and this cake caught my eye. It is so easy, a child could make it (with a little help from mom, using the oven). I plan on making this cake today. recipe...
Author: Carol Perricone
Chocolate and peanut butter are the flavors marbled together in this marble cake recipe.
Author: Jan Taylor
I worked in a hospital for 27 years and we loved to share our recipes. I use to make this cake every christmas for the staff. I always had to make two so some could be taken home. It looks beautiful on...
Author: geraldine quesenberry
This recipe was my Grandma's Great Grandmas' recipe. She made it every Christmas or if requested for our birthday. This is the only way I will eat a Red Velvet cake, it is sinfully rich and well worth...
Author: Brenda Nance
I am a sucker for anything with bananas, nuts and chocolate: cakes, breads, ice creams..., making this recipe one of my favorites. It's important to use VERY ripe bananas to get the very best flavor!
Author: Traci Coleman
A luscious tropical treat enhanced with a delicious crust made of gingersnap cookies and macadamia nuts. Begin preparing this one day before you plan to serve it
Author: malinda sargent @GREEKROSE2005
Not overly sweet, just sweet enough, this is the perfect coffee cake! It's a simple, old-fashioned recipe. What makes this so special is the mixture of spices. The cinnamon is the most noticeable, but...
Author: Marcia McCance
This chocolate cake is warm, yummy, and guilt-free. No workout required to burn off those cake calories!
Author: Jessica Croisant
I've decided to repost my Mom's "Duwanna's Cocoa Cake" There is not room here anymore, (they don't let us use as many words as we used to be able to use in the NOTES: section), to post the Story that was...
Author: Straws Kitchen(*o *) @CinCooks
A rich moist lemony cake, soaked with a rich lemon syrup after baking. This cake will last a week at room temperature, and it freezes well. It is also very good sliced and toasted.
Author: MARBALET
I think the non-fruitcake lover is going to love this cake! In an attempt to copy a recipe that the baker refused to share (many years ago), I came up with this wonderful recipe. I did some research on...
Author: Diane Atherton @DeeDee2011
Delicious and creamy meringue buttercream, perfect for all your cake decorations. For external smoothing of a cake 15 cm in diameter and 10 cm high. For the filling double the quantities.
Author: Fadela
Deliciously moist and fluffy cake filled with a thick layer of vanilla whipped cream and dusted with icing sugar!
Author: Marsha Cook
This lemon pastry cream recipe is a versatile way to fill classic French pastry and cakes. Crème patisserie recipe. French pastry cream with lemon.
Author: Rebecca Franklin
Member's Choice Light and fluffy, this cake is filled with rich lemon flavor. Adding zucchini makes it nice and moist. Plus, hidden veggies never hurt anyone. The creamy frosting is the perfect amount....
Author: Doreen Fish @dfish
These chocolate pumpkin cupcakes topped with a gorgeous swirl of pumpkin cream cheese frosting are a fantastic fall treat. Full of autumnal tastes and flavors, these are a pumpkin lover's dream!
Author: Irina
This made from scratch rum cake recipe really makes you feel like you are in the Caribbean. The aroma in the Test Kitchen while this baked, was heavenly. By slowly pouring the glaze and letting it really...
Author: Martha Ray Deen @MarthaRayDeen
This cake is the best! It's so moist and delicious, and the streusel add the perfect amount of sweetness. Your whole family will love it!
Author: Angela Schofield
A yummy little treat for one (if you don't feel like sharing) prepared in the microwave. It's not very sweet on its own, but a little icing easily makes up for it!
Author: RosieRose
I always made these for my children for ST. Patrick's day got this recipe from a friend I worked with about 30 years ago, my children loved them.
Author: Linda Smith
This cake is a cinnamon and pecan lovers dream - it's bursting with cinnamon flavor and full of pecans inside and out. The cake is tender and moist inside with a slight crust on the outside. The browned...
Author: Christina Haley
A dear friend shared this delightful dessert. It is by far my special dessert that I treasure.
Author: Kelly Hagan
Aunt Virginia's table was always a gathering place for the neighborhood so she often bought staples in bulk, something I didn't think about when she asked me to make a double batch of oatmeal cake. The...
Author: Carol L. @Gr8Granny27
Even the non-diabetics in my family will eat this... happily! Granular sucrolose is a heat stable sweetener that can be substituted for sugar in equal amounts.
Author: ANNE WHITCOMBE
Cooking in the Downton Abbey kitchen was such good fun. It makes you realise how much has changed, but good traditional recipes still work fantastically. Today I will be recreating this fantastic recipe...
Author: Phil Vickery
Red velvet boxed cake mix is also good baked as a Bundt cake. I drizzled two frosting flavors: White chocolate Ganache and Duncan Hines creamy classic vanilla in a can (microwaved to drizzle). For decoration...
Author: Marge Taggart
I couldn't find any lime pie recipes with cream cheese, so I decided to create one. If you like light and fluffy tiny desserts, and dislike graham cracker crumb crusts, you'll love these! I used mini muffin...
Author: Beatrice Jones
Cookies and Tarts, Week 12, April 12th This is adapted from a martha stuart recipe. I didn't make the orange glaze, but I included it in this recipe for you.
Author: Jordan Falco @Jordan_Falco
Got the recipe from the Splenda website while looking for some low sugar recipes. I thought these tasted really good. NUTRITION FACTS Servings Per Recipe: 48 Amount Per Serving Calories: 120 Calories from...
Author: Traci Coleman @TraciB70
This recipe uses cake mix, pudding mix, orange juice, and vodka to make a fun, light cake with a kick.
Author: HALIBEL
These baked alaskas skip the cake and make use of ice cream that is then topped with fresh chunks of pineapple. Dulce de leche and meringue add sweetness.
Author: Rene Robertson
South Dakota adopted Kuchen as the state dessert to celebrate the rich cultural heritage and traditional foods of their German ancestors. The word originated in the 1800s, and it describes various types...
Author: L D @windella
It's definitely worth all the trouble. You'll be glad you did this!
Author: Kathy Sandoz
Many Moravians--a Germanic people from a region in what for most of the twentieth century has been known as Czechoslovakia--settled in Ohio, southern Wisconsin, Minnesota, and Illinois in the last century....
Author: Adrianne DuVall Siddon
I had this cake for the first time at my sister in law's house in Oklahoma City. It has been a crowd pleaser ever since.Thanks Kyla!
Author: shari wood
This is one of the best cakes I have ever had! It was so good in fact, that I had to get it out of the house so I would not eat it all! I did, however, add ½ cup more pecans so that I would have some...
Author: Dawn Hammond
One of the Family Favorites From this time, my dads mother.
Author: sherrie parnell @sherriepie
This is my children's father's favorite cake. It is made by one of my best friends for life. The Captain Morgan is what sets it apart.
Author: Cynthia Rivers Martinez @Devinesalvage
Well you may have figured out that I make lots of bundt cakes! I have 40+ different shape bundt pans so it is a lot of fun making them. I like starting with a boxed mix and getting creative. I am a professional...
Author: Susan Bartley
With the onset of cooler temperatures and autumn just around the corner, my thoughts turn to the fruit of the bountiful harvest season--apples! This particular recipe is not only a contest winner, but...
Author: Judy Dahman @jadahman



