Breakfast Mac & Cheese from Delish.com is changing the breakfast scene.
Dominicans, Puerto Ricans, and Cubans are big on this classic recipe. We vary a bit but the end result is very similar. These are usually served as a side along with rice, meat, or alone as a meat-free...
Author: Belqui's Twist
This pumpkin cream pie recipe is a a creamy, dreamy, more mild take on pumpkin pie. Here's how to make the graham cracker crust and pumpkin filling.
Fried eggplant is hard to resist! A light breading and quick dip in the fryer makes this summer vegetable decadently crispy and meltingly tender.
Jambalaya is a heavy stew with sausage, shrimp and rice will spice up any dinner table.
Author: Paula Deen
The traditional chicken tikka consists of small pieces of marinated chicken, threaded onto skewers and grilled. Unlike a chicken tikka masala, this is like a dry tandoori!
This Thanksgiving dressing (or stuffing) recipe remains light and crumbly, and it doesn't get soggy or lose any of its beautiful texture after it's baked.
A classic Southern dessert made extra-special with a fluffy meringue topping.
Author: Paula Deen
Few things in this world say supper like this Beef Stroganoff recipe from The Pioneer Woman Cooks: Dinnertime cookbook. Learn how to make Beef Stroganoff here.
Instead of the usual (and expected) turkey sandwich, make this easy leftover turkey soup! It's the perfect way to use up your leftover Thanksgiving turkey.
Buttered noodles with real Parmesan cheese and parsley are an easy and delicious recipe using pantry staples you already have on hand. Great for quick lunches and no-fuss dinners!
Author: Elise Bauer
Author: Paula Deen
Cornflake crusted chicken tenders, baked or air fried until crispy between a grilled roll with mayonnaise and a pickle.
Author: Vodka & Biscuits
Chicken and dumplings is comfort food at its best! Start with a hearty chicken and vegetable stew, then add easy homemade dumplings that cook up light and fluffy.
Author: Elise Bauer
Turn the Louisville Kentucky Brown sandwich into a casserole for an delicious weeknight meal. Turkey, cheddar, Swiss, bread and milk. Broil until cheese is melted and lightly browned. Top with bacon, tomatoes...
Author: Paula Deen
Pantry items combined with leftover chicken create a filling pot pie - the hardest part of the recipe is waiting for it to bake!
Author: Paula Deen
This is a no-knead bread that can be started at 4:00pm and turned out onto the dinner table at 7:00pm. It is not artisan bread, and it's not trying to be. It is peasant bread, spongy and moist with a most-delectable...
Author: Alexandra's Kitchen
Buttery and crumbly, and just barely sweet, old-fashioned pecan sandies deserve a spot in your regular baking rotation, especially during holiday cookie season.
Make this your new go-to stir-fry-it's so easy!
Fish sticks are a cafeteria classic. Make an elevated version tonight with this recipe for parmesan fish sticks with glazed carrots!
These Seattle Drunk Dogs are a tribute to the late-night food vendors on the streets of my beloved city.
Author: Well Worn Fork
Author: Damon Lee Fowler
Made entirely on the stovetop, these no-bake chocolate chip oatmeal cookies get a rich flavor boost from peanut butter, coconut, and creamy Nutella.
This deep-fried lasagna recipe from Paula Deen is a comfort food meal perfect for entertaining. Ingredients include lasagna noodles, ground beef, cream cheese and mozzarella. Prep time is about 30 minutes...
Author: Paula Deen
Making your own homemade pumpkin pie spice couldn't be easier. Learn how to whip it up here with this recipe-all it takes is five minutes and five ingredients.
This classic spicy chicken gumbo recipe with andouille sausage is made with okra and is a Southern classic! Gumbo takes a little while to prepare but makes leftovers for days. Serve with rice, and don't...
Author: Hank Shaw
Chocolate rice porridge is one of the recipes usually served during breakfast or in the rainy season. It is generally made of glutinous rice and cocoa top with evaporated milk. Do not forget to add this...
Author: Eat Like Pinoy
This amazing, pull-apart monkey bread is so easy, you can't mess it up!
Everyone's favorite side dish, now deep-fried! This is a great accompaniment to any dish you would serve with potatoes, or as a party appetizer with your favorite dipping sauce.
Author: Betty's Kitchen
Ree's recipe for carrot cake comes from her mom's friend Sigrid. It's moist, wholesome, and easy to make. This carrot cake recipe is sure to become a favorite.
Vegetable Barley Soup is one pot wonder meal. This comfort food classic is vegan, hearty and wholesome.
Author: Prajakta Sukhatme
Tamale pie is a classic American comfort food! Top seasoned ground beef with cheddar cheese and cornbread. It makes great leftovers!
Author: Elise Bauer
Author: Sarah Meighen
To mimic the chain restaurant's in-house smoked pecan flavor, without a smoker, we slow cook the ribs in the oven first then drench them in a rich homemade BBQ sauce.
These sweet and salty Reindeer Pops make an adorable addition to any holiday cookie plate!
This homemade peanut butter cheesecake is extra creamy and loaded with chocolate. A semi-sweet ganache, adorned with chopped peanut butter cups and more peanuts, blankets the top.
These LOADED baked potatoes turn a standard side dish into a full-on entrée. Packed with steamed broccoli, bacon, cheddar, sour cream, and chives, they are a meal on their own! They are quick to toss...
Author: Nick Evans
Author: Paula Deen
Tater Tots plus eggs plus sausage equals a one-skillet breakfast casserole you can eat all week long. Call it a hot dish or call it a Tater Tot casserole, either way, it's good!
Author: Aaron Hutcherson
Chicken fajita mac and cheese is such a fun way to combine two yummy dishes! It's pure comfort with a little heat for cold nights.
Author: Jeanie and Lulu's Kitchen
Green onions add a subtle kick to this creamy potato casserole.
Oven Baked Mini Omelettes are quick to make and sensationally delicious. Eat them immediately, or freeze them for later! Plus you can use whatever vegetables and meats you have on hand, so come up with...
Author: One Pot Chef Show
All you need for this Cinnamon Roll Breakfast Casserole recipe are a few tubes of refrigerated cinnamon roll dough and a few pantry staples.
Looking for an easy shrimp recipe? This Shrimp 'n Bacon Grits from Delish.com is the best!
This beef and noodles recipe is a comforting mix of stewed beef and mushrooms with egg noodles cooked right in the broth for the coziest, most satisfying stew.
Make Ree Drummond's quick cranberry sauce recipe that gets its sweet taste from maple syrup rather than sugar. It's perfect for your Thanksgiving dinner table!
This spinach lasagna recipe is a great meat-free take on the beloved Italian classic.



