Turn cheese slices, olives, and tomatoes into snaggle-toothed grins for these Halloween tacos.
Author: Betty Crocker Kitchens
Growing up in the sixties, Salisbury steak with mushroom gravy was a pretty common menu item. Change up your weeknight menu with this delicious Jersey diner-style dish!
Author: Chef Dennis Littley
Bring the family together over "Po-Ta-Chos" - a new twist on classic nachos! This dish is built on a base of potatoey goodness, topped with cheese, salsa and fresh veggies.
Author: By Betty Crocker Kitchens
Ribs in Air Fryer recipe that makes your beef or pork ribs come out tender and full of flavor. Smother with barbecue sauce and dinner is done in no time.
Author: The Typical Mom
This mushroom chicken fettuccine alfredo is creamy, decadent, and made in under 45 minutes! A hearty meal that's perfect for a busy weeknight meal or date night.
Author: Julie Maestre
A kosher take on the classic Greek recipe for moussaka is made with eggplant, ground beef, tomatoes, and a dairy-free béchamel topping.
Author: Giora Shimoni
Team Betty shares a white chili recipes from the Betty Crocker chili cook off. Check out the secret ingredients.
Author: Betty Crocker Kitchens
It's fun pasta and it's fast! Have fun eating twisty-twirly pasta with vegetables in a quick and flavorful tomato sauce.
Author: Betty Crocker Kitchens
Air fryer frozen chicken nuggets in your Ninja Foodi or any other brand so they're tender inside and really crispy on the outside. This is it!
Author: The Typical Mom
Classically Italian and wholly comforting, this rustic chicken, tomato and vegetables braise feels special enough to serve at a dinner party without being fussy or complicated. Even the creamy polenta...
Author: Tablespoon Kitchens
These Vegan Quinoa Stuffed Zucchini boats are are great gluten free entree you can enjoy during Passover and all year round! Vegan and gluten free
Author: https://mayihavethatrecipe.com
Using a rotisserie chicken helps make these White Chicken Enchiladas easy to make. Most of my friends say these are better than any they have had out, and I agree! Make these as spicy or as tame as you...
Author: Colleen Kennedy
These delicious vegetable dumplings are tofu free and include a vegan friendly or gluten-free alternative.
Author: Joscelyn Abreu
Make homemade fish stock easily, ready to use in soups, stews and other main dishes.
Author: Betty Crocker Kitchens
This nourishing, simple carrot ginger soup is full of love for the tummy. The ginger and cumin bring warmth to the digestive system, while the garlic and onion gently assist liver detoxification. The carrots...
Author: Jen Hansard
Easy meaty vegan mushroom chili--with no gluten or soy!
Author: Lindsay Reynolds
It only takes 25 minutes to whip up our Turkey Florentine Skillet Lasagna made with ground turkey, chopped spinach and basil pasta sauce.
Author: Betty Crocker Kitchens
Simmer the fabulous chicken and bean filling for burritos in the slow cooker.
Author: Betty Crocker Kitchens
Learn how to roast a whole chicken from frozen. That's right. It is possible. Straight from the freezer, to the oven, to your mouth. No defrosting required!
Author: Christine Pittman
A simple yet delicious spicy and sticky chicken wing recipe you can't miss.
Author: Shane Avant
Perfect for parties, these delicious char-grilled oysters are easy to make and have a great kick! We use our Loftin ceramic oyster shells for this recipe, because they are reusable and allow us to buy...
Author: Chef Tony Matassa
Crispy Vegan Chicken Cutlets that taste just like the real thing! Pair them with a carb and a veggie for a hearty "meat and potatoes" type dinner. Easy to make and can easily be gluten free!
Author: Jenn Sebestyen
This is not your ordinary BLT. Adding guacamole and building the sandwich on a fresh-baked Crescent makes this 30-minute meal a real stand-out.
This recipe for Polish stuffed peppers, or papryka nadziewana, can be made with any color pepper, and either raw ground meat or cooked leftover meat.
Author: Barbara Rolek
Crunchy Potato Chip-Crusted Baked Chicken Tenders are a great way not only to satisfy your children's demands for their favorite entree but also use up the crumbs at the bottom of those potato chip...
Author: Megan
Tired of the same old lunch? Try this super-tasty and healthy tuna salad featuring fiber-rich black beans and flavorful light ranch dressing! Perfect for a tuna salad sandwich or on top of greens.
Author: Kristin
All the fresh, summery flavors of classic French ratatouille-eggplant, zucchini, squash, onion, garlic and tomato-are tossed together with penne pasta in this user-friendly take on the famous vegetable...
Author: Macheesmo
Chicken casseroles do not come quicker, easier or more versatile than our quick chicken casserole recipe. Master the basics and you are limited only by your imagination.
Author: Elaine Lemm
Please every family member with this two-in-one lasagna. The kids will favor the extra-cheesy half while adults will feel good about getting their greens.
Author: Betty Crocker Kitchens
Stir-fries are a super choice for a quick, complete meal. This recipe serves four and is ready in 20 minutes.
Author: Betty Crocker Kitchens
A mix makes this fudgy and impressive torte extra easy!
Author: Pillsbury Kitchens
This slow-cooked chicken and chickpea tagine gets its flavor not from lots and lots of deep browning, but instead a gentle touch, a few key spices, and the natural juices of the meat and vegetables.
Author: Daniel Gritzer
An easy-to-assemble, melt-in-your-mouth kind of meal!
Author: Betty Crocker Kitchens
A quick and easy fall pasta recipe with a creamy pumpkin sage sauce.
Author: Linda & Alex
Chunky salsa adds extra flavor to this oh-so-good slow-cooker chili.
Author: Betty Crocker Kitchens
Sheet Pan Baked Parmesan Pork Chops Potatoes & Asparagus is a simple meal that comes together on one baking sheet and is packed with flavor.
Author: Amanda Finks
Enjoy this chicken pot pie for dinner made using corn, Cascadian Farm® organic edamame, Progresso® broth and Bisquick® mix - perfect for Thanksgiving.
Author: Betty Crocker Kitchens
Here's my easy, foolproof air fryer falafel recipe. It begins with my classic falafel mixture, made from scratch following my earlier tutorial for how to make falafel). For crunchy falafels, use soaked...
Author: Suzy Karadsheh
Tomato pesto and feta cheese add zip to pasta in just minutes!
Author: Betty Crocker Kitchens
Buffalo Cauliflower Mac and Cheese combines two of the most iconic American bar foods (buffalo wings and mac & cheese) into a deceivingly healthy pasta dinner. Vegetarian and gluten free!
Author: Jamie Vespa MS, RD
58% less sat fat • 50% less cholesterol than the original recipe. This fiesta in a bowl is perfect for a potluck-add the dressing and tortilla strips just before serving.
Author: Betty Crocker Kitchens
Looking for a tasty Greek dinner? Then check out these slow-cooked lentils served with pita wedges.
Author: Betty Crocker Kitchens
Enjoy this oven baked classic beef stew made with Progresso® beef flavored broth and veggies - perfect for hearty dinner.
Author: Pillsbury Kitchens
Bring the fabulous taste of pot roast to chicken! Store-bought gravy infuses the dish with down-home flavor.
Author: Betty Crocker Kitchens
An instant BBQ classic! The savoury seasoning and melted cheese will make this your new favourite burger.
Author: PutPorkOnYourFork
Author: Robin Gagnon
This simple supper is low in ingredients but high in flavor, thanks to Betty Crocker™ Lemon Garlic Sheet Pan Dinner Starter! Packed with colorful fresh ingredients and easy, approachable chicken breasts,...
Author: Betty Crocker Kitchens
This grilled pork satay is marinated in a creamy peanut butter and soy sauce mixture, cooked to perfection and served with a simple dipping sauce.
Author: Derrick Riches
Nana didn't speak much English, but we always knew what "mangia, mangia" meant, and this 'Nana's meatballs and sauce' recipe demonstrates her love of food.
Author: GirlCook