Adding soy, ginger, sesame and other Asian ingredients to this classic slider recipe creates a fusion combination that's truly delicious.
These bbq pork ribs are marinated overnight in Guinness beer, then grilled and basted with a glaze of honey, soy sauce, garlic, and black pepper.
Author: Lisa B.
Roll up Old El Paso® flour tortillas for burritos with chicken mixture topped with lettuce to make these delicious wraps - a hearty slow cooked dinner.
Author: Pillsbury Kitchens
Fill sandwich rolls with lettuce, lentils-corn patty and mayonnaise to make these delicious burgers for dinner.
Author: Betty Crocker Kitchens
This frittata starts off with fresh tomatoes, scallions, and bell peppers and is topped with yellow sweet plantains right before getting baked in the oven.
Author: Nancy Odogwu
Everything tastes better when it's dunked, so get in on the fun by pairing these cheesy sandwiches with Progresso Vegetable Classics hearty tomato or tomato basil soup.
Author: Paula Jones
this Pancit Canton Recipe is oily and cooked with pork or beef liver, pork or chicken meat, cabbage and carrots that are half-cooked, Kinchay (parsley) which is optional and seasoned with soy sauce and...
Author: Pilipinas Recipes
Everything you need for this Balsamic Basil Chicken Cauliflower Rice Bowl cooks together on one sheet pan for easy clean up!
Author: Christina
Chicken, olives, raisins, honey and curry make a 30-minute skillet sensation.
Author: Betty Crocker Kitchens
A lighter take on classic Greek fare, this vegetarian moussaka keeps enough of the traditional flavors to satisfy Greek food fans.
Author: Lynn Livanos Athan
This Mediterranean Turkey Stuffed Eggplant is a deliciously creamy dish packed with ground turkey, Greek spices, kalamata olives, feta cheese, tomatoes, and sour cream. Grab a fork and dig in and don't...
Author: Sues
No standing in the hot sun over the grill! This BBQ Chicken is made in the comfort of your air-conditioned (hopefully) kitchen right in the air fryer. Listen to our editor, Christine Pittman, explain briefly...
Author: Traci DeVito
Greece is mushroom heaven, and one of the places especially known for the variety of wild mushrooms as well as the wealth of cultivated ones is Evia. We visited this wondrous island just an hour from Athens...
Author: Diane Kochilas
Reach for this recipe when your party preparations get hectic-you'll need just minutes to get the drummettes in the brine, then rub and bake them. They'll turn out tender and terrific!
Author: By Betty Crocker Kitchens
Traditional Mexican pozole uses hominy for texture, but this version uses corn for a fun and easy twist on the classic.
Author: Betty Crocker Kitchens
Spicy buffalo chicken and three kinds of cheese give a kick to a homemade beer bread pizza crust.
Author: Betty Crocker Kitchens
This fig flatbread features sweet figs, caramelized onions, creamy goat cheese and fresh arugula for a sweet and savory meal that really satisfies. It's the perfect light meal to transition from summer...
Author: Marisa Moore
Author: Robin Gagnon
Saucy, succulent, and sure to satisfy, this Chicken Teriyaki rivals your favorite takeout or restaurant version and is sure to become a favorite!
Author: Kimberly Killebrew
Chili powder kicks up the flavor in crispy, batter-fried fish ready in just 30 minutes.
Author: Betty Crocker Kitchens
Vegan asparagus soup with red lentils features minimal ingredients with maximum flavor! Quick, easy and ready in 20 minutes it's another great use of red lentils in a creamy style soup!
Author: Julie | The Simple Veganista
Mussels are a great protein for a busy weeknight because the cook so quickly. Try them in this quick soup. To make this soup in under 15 minutes first gather together all of the tools, pots, pans and ingredients...
Author: Christine Pittman
A super-quick taco supper, made with frozen cauliflower & cheese sauce--who knew tacos could be this easy?
Author: Betty Crocker Kitchens
29% less sat fat • 55% less sodium than the original recipe. Toss this meal-in-one salad with chicken and goat cheese and drizzle with a super-quick, shake-together raspberry vinaigrette.
Author: Betty Crocker Kitchens
Honorable Mention Bisquick® Recipe Contest 2010! Jazz up easy baked fish with perky spices and a must-try sassy salsa. Recipe submitted by Peter Halferty
Author: Betty Crocker Kitchens
White wine, garlic, gorgonzola ... how can you go wrong? This delicious pasta will tempt you to lick the bowl.
Author: Sarah Walker Caron
Smoking is usually associated with cooking tough cuts for a really long time. With a couple hours of free time, you can smoke a thick-cut steak until it's a juicy medium-rare.
Author: J. Kenji López-Alt
Mustard and marmalade are the magic that flavor a mighty meaty sandwich.
Author: Betty Crocker Kitchens
We love a rotisserie chicken as much as the next person, but it's not the only way to jump-start dinner. You can do the same thing with this make-ahead shredded chicken breast recipe. Take advantage of...
Author: Betty Crocker Kitchens
A jar of home-style beef gravy lends delicious, down-home flavor to zesty beef stew.
Author: By Betty Crocker Kitchens
Author: Olga from Olga's Flavor Factory
This budget friendly burrito lasagna is big on flavor but not on price! Get 12 servings for less than $10! Your tummies and wallets will both be full after this delicious meal.
Author: Heidi Davison
Air fryer zucchini noodles or zoodles people call them turn out great! Tender with a bit of crispy edges for a low carb pasta alternative.
Author: The Typical Mom
This recipe for Kefta Mkaouara-Moroccan meatballs-is cooked in a spicy tomato sauce. Eggs are an optional but classic addition to this dish.
Author: Christine Benlafquih
Delicate tilapia is baked with a lemon-caper sauce and ready in about 25 minutes, start to finish.
Author: Sarah Walker Caron
These savory and sweet burritos are filled with black beans, fried plantains, guacamole, and rice. It's an easy weeknight meal that feels like an indulgence.
Author: Cadry Nelson
These Gluten-Free Dinner Rolls are tender, buttery, fluffy, flaky on the top and extra soft in the center!
Author: Gluten Free Stories
Lean beef tortillas can be smoky, spicy or mild with your choice of barbecue sauce!
Betty Crocker's Heart Healthy Cookbook shares a recipe! This graham cracker coated tilapia can be on your dinner table in just 25 minutes.
Author: Betty Crocker Kitchens
Looking for a yummy dinner? Then check out this great sandwich made with grilled chicken patty and apple that is ready in 25 minutes.
Author: Pillsbury Kitchens
A delicious and easy recipe for a traditional layered lasagna cooked in a rectangular 3.5 quart casserole Crock-Pot. Perfect for dinner on any night.
Author: Crock-Pot Ladies
Cumin, pasilla chile and chili powder add heat to this meatless chili featuring kidney beans and veggies - made easily at home in just 40 minutes!
Author: Betty Crocker Kitchens
Need a quick and easy way to make your family happy? These 4-Ingredient Baked Chicken Legs are extremely easy to make and turn out tender and juicy every time. These beauties are a great option when you...
Author: Barbara
The rich flavors of wild mushrooms, onion and chicken broth richly season Arborio rice to create a creamy risotto that's truly an eating experience.
Author: Betty Crocker Kitchens
Scrumptious sandwiches made using pork tenderloin and Original Bisquick® mix - a delightful dinner ready in 25 minutes!
Author: Betty Crocker Kitchens
Discover the convenient microwave-way to make lasagna using frozen baby peas and mushrooms and jarred pasta sauce. Delicious Italian dinner made so easy!
Author: Betty Crocker Kitchens
This chicken chile relleno recipe is the perfect combination of green chile flavor and the smooth texture of the creamy filling.
Author: Chelsie Kenyon
Try this super easy maple glazed salmon recipe for salmon like you have never tasted, sweet but with a hint of chilli and soy. Perfect for a quick meal.
Author: Elaine Lemm