The preparation of most hot butter sauces has as its object the relatively permanent and smooth blending together of ingredients. The grand-daddy of these sauces is Hollandaise. Here is the classic.
Author: Barbara Poses Kafka
There are several variations of skorthalia (skordalia), but they all produce a garlicky dip that goes wonderfully with fried cod, burgers, and more.
Author: Nancy Gaifyllia
Author: Crystal Cook
Author: Gretchen Davis
Your favorite meat and potatoes dinner isn't complete without this easy and delicious Beef Gravy recipe. The deep color and rich flavor makes this gravy the perfect topping to so many meals!
Author: Echo Blickenstaff
Serve this flavorful sauce over cooked chicken breasts or fish.
Author: Land O'Lakes
This condiment, called nam pla prik, is found on virtually every home and restaurant table in Thailand.
Author: Kathy Brennan
This Classic Creamy Italian Salad Dressing recipe is one for the books! It's packed with delicious herbs and makes the perfect creamy addition to any garden salad! And it's SO easy to make and healthy...
Author: Chrissie (thebusybaker.ca)
Homemade honey mustard sauce is SOO good! It's easy, sweet, and creamy and you will be able to use it on just about everything!
Author: Alyssa Rivers
Author: Melissa Roberts
A cornerstone of Ethiopian cooking, this clarified butter is infused with spices and herbs native the region, giving it unique flavor and aroma.
Author: Cheryl Slocum
This Tartar Sauce achieves the perfect balance of piquancy without it being too tart or too sweet. It's thoroughly delicious and wonderfully versatile!
Author: Kimberly Killebrew
Author: Elizabeth Green
Comeback sauce is a traditional Southern sauce made with mayonnaise, ketchup, and seasonings. Serve it with seafood or as a dip or spread.
Author: Diana Rattray
The best homemade teriyaki sauce recipe EVER! You'll never get store-bought again!
Author: Kimberly Killebrew
Make our KFC Gravy Recipe at home tonight for your family. With our Secret Restaurant Recipe your Gravy will taste just like KFC's.
Author: Mark
Author: Gina Marie Miraglia Eriquez
Traditionally Memphis Barbecue is served without a sauce, but since rules are made to be broken try this fantastic sauce on your barbecue.
Author: Derrick Riches
Author: Mary Cech
Author: Kay Schlozman
This basic tomato basil sauce recipe is made using fresh or canned tomatoes, fresh basil, onions, garlic, and olive oil. This traditional red sauce can be served with pasta dishes, or used as a base for...
Author: Lucas Delmas
Author: Mark Miller
Author: Bobby Flay
While most Western versions of satay sauce are made with peanut butter, our Thai version starts with real peanuts-and you'll taste the difference.
Author: Darlene Schmidt