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Annie's Lobster Bisque

I've been trying for over a year to recreate a lobster bisque my son loved at a restaurant we went to in Maine, and I believe this is it! Creamy texture with kind of a tanginess and a bit of a bite and...

Author: Annie

Mad's Peach Curry Soup

A friend who used to work as a chef shared this yummy and oh, so simple recipe with me. You may substitute half-and-half or evaporated milk for the cream to cut some fat.

Author: kitsilanogirl

Roast Fish with Cannellini Beans and Green Olives

Creamy cannellinis studded with olives and chile flip the script on baked beans.

Author: Claire Saffitz

Crab Bisque

Crab bisque is easier than you might think to make. This rich and creamy soup is made with homemade seafood stock from crab shells.

Author: Stephanie Manley

Imitation Crab Casserole

This recipe is a spin off of a recipe from Mr. Food..I have added a few different ingredients and some soups to make this a real yummy casserole you are going to love.

Author: Pat Duran

Almond Herb Crusted Trout for Two

This is one of our favorite ways to prepare trout. Excellent paired with rice pilaf, side salad, and a glass of pinot grigio for an easy, light, and tasty dinner.

Author: Firebal

Amarillo Ceviche Mixto

Author: Douglas Rodriguez

Instant Pot® Cajun Shrimp Risotto

This risotto incorporates shrimp, shallots, and Cajun seasoning. You'll have a terrific side dish or a light main course in a short time thanks to your Instant Pot® !

Author: thedailygourmet

Mustardy Deep Sea Perch Casserole

When you read this recipe, this combination might sound really weird, but if you like mustard and bananas, it's really worth a try. I've served it a number of times and everybody is quite surprised about...

Author: BRIGIT

Red Curry of Lobster and Pineapple

This lobster curry is doubly rich from the coconut milk and the deep red curry, but the pineapple keeps it from being too heavy and gives a beautiful freshness to the dish.

Author: Curtis Stone

Creamy Lemon Dill Shrimp Pasta

Author: Amy @ The Blond Cook

Baked Bluefish

Bluefish fillets baked in foil with lemon, white wine, butter, and herbs.

Author: Elise Bauer

Spicy Shrimp, Mozambique Style

This is a family favorite here in the Pacheco home. A traditional Portuguese meal made with garlic, beer, butter, seafood. What else can you ask for? Oh yes, & EASY! I like mine spicy, but cook yours to...

Author: Tara Pacheco

Gale's Grilled Shrimp

After trying several of the marinated shrimp recipes, my husband said, 'I love the way you've always made them why would you try anything else?' I thought it was too simple, but I thought I'd share my...

Author: Gale

Creamy Crab Meat Thermidor

I don't usually measure the ingredients. This is as close to exact measurements as I can come. I hope that it works for you! You can switch out the cheese for swiss or gruyere or any other combination...

Author: Kelly Kingett

Tuna Noodle Stew

Easy, creamy pasta and tuna combined with onion, peas, and red bell pepper.

Author: M J

Whole Snapper

Author: Kris Wessel

Easy Cauliflower Ceviche

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Author: Lourdes Gutierrez

Lobster Tails Steamed in Beer

Steamed lobster tails with a hint of beer. Goes great with melted butter, lemon juice and garlic.

Author: Kathleen Burton

Shrimp Stuffed Delicata Squash

Delicata squash is a small oblong squash that has pale yellow skin with dark green stripes. It's sweet and smooth enough to eat plain, but the flavor really pops with this medley of shrimp and veggies....

Author: emily

Baked Salmon with Ginger Soy Marinade

This Asian Baked Salmon Recipe is tender, flavorful, and only takes 15 minutes to cook. Asian Baked Salmon is the perfect weeknight meal to feel great about.

Author: Chew Out Loud

Simply Spiced Shrimp

Author: Leslie Glover Pendleton

Caldo de Camarón

There is a multitude of ways shrimp soup is made in Mexico, and each region can have its own recipes. In the Huasteca region, for example, there is a version where corn dough is diluted in water and added...

Author: Mely Martínez

Grilled Shrimp

Well seasoned, delicious grilled shrimp. Great served for dinner with a salad.

Author: Jennifer W

Creamy seafood lasagne

It's said that Italians don't eat cheese and fish together, but I've often seen nonnas grating a wodge of Parmesan into a seafood risotto or a pot of pasta. And I thought, if they're doing it, it must...

Author: Jamie Oliver

Leek and Potato Soup with Shrimp and Corn

A sweet and fragrant broth-based soup, seasoned with fresh thyme and finished with a touch of milk. Shrimp and corn add sweetness, and the broth can be easily adjusted for richness - use milk to keep it...

Author: angie

Clams in White Bean Sauce

No need to prep everything ahead: Get your chopping in while the fennel cooks. Just keep an eye on the pot!

Author: Carla Lalli Music

Smothered Tilapia

This recipe is a good recipe for those who want to eat fish but don't like fishy taste. Has a great mixture of flavors and textures that even my non fish eating husband enjoys.

Author: RENAHOBBS

Fried Shrimp to Die For

If you're a fan of fried shrimp, I've got your family covered! Light, crispy, and ... I just can't brag anymore. It's my Nan's recipe and I've never shared it. Please try it, I promise you won't be disappointed....

Author: Tina Elliott

Shrimp Gabriella

Delightfully flavorful barbecued shrimp. Use your favorite barbecue sauce to baste shrimp with.

Author: Gabriella Campbell

Coconut Curry Haddock

Don't you love one-pot recipes? I love making them. As much as I love to cook, not having a big mess makes me very happy. The curry blend smelled so good and the haddock took on the flavors perfectly!...

Author: Cindy Anschutz Barbieri

Cajun Crabmeat Au Gratin

Cajun Crabmeat Au Gratin. A truly delicious recipe full of fantastic flavors. Options to add shrimp or crawfish too! Delicious served as an appetizer or main meal.

Author: Lovefoodies

Oven Baked Breaded Butterfly Shrimp

Perfect as an appetizer or as a main course.

Author: Joe Boyle

Crab Linguine

A sweet, inexpensive alternative to eating out at your favorite pasta joint.

Author: Debra

Cod Piccata Paprika

Author: Elana Amsterdam

Catfish Tacos

Give taco night a twist with this easy fried catfish and coleslaw recipe. Fried taco shells filled with catfish, homemade remoulade and topped with coleslaw will make your mouth water.

Author: Paula Deen

Shrimp Toast Rectangles

A tasty appetizer made with fresh shrimp on toast then fried to a golden brown. You can use any kind of bread and cut it into any desired shape.

Author: sal

Ensalada de Bacalao (Salted Cod Salad)

One of my favorite easy make ahead meals. Served chilled or room temperature it's the perfect recipe for the summer.

Author: The Noshery

Crispy Skin Salmon with Miso Honey Sauce

The key to salmon fillets with crackly skin is to start it skin side down in a cold cast-iron pan-as the skillet heats, the skin slowly renders and crisps.

Author: Lauren Stanek

Air Fryer Popcorn Shrimp

Super light and crispy popcorn shrimp made in an air fryer. I like to leave the tails on as a handle but feel free to remove them. Serve with cocktail sauce and lemon wedges if desired.

Author: Soup Loving Nicole

Garlic Grilled Shrimp

After grilling on a gas grill, the shrimp have a great flavor like they were grilled on charcoal. This recipe is also great with scallops (use two skewers so scallops will not roll). The grilled shrimp...

Author: LEENEMS

13 Best Ways to Cook Rockfish

Try these rockfish recipes for tasty meals any night of the week! From pan-seared to tacos to grilled and steamed, this flaky white fish can't be beat.

Author: insanelygood