Here is a meat-free, gluten-free, nutrition packed recipe, which you can add to your collection in readiness for National Vegetarian Week, which starts on the 15th May. Chickpeas are a high protein alternative...
Author: hello
Active time: 20 min Start to finish: 45 min (includes cooling onion)
Author: Jim Lahey
Author: Todd Weisz
This is going to sound crazy. I've served this dish to dozens of people who greatly enjoyed it, but then didn't believe me when I told them what was actually in it. But it's good.
Author: vegcookzilla
This is the vegan/vegetarian version of fried chicken. Always comes out different every time, but the key to this is to let it cook for as long as possible. Any leftovers are great in sandwiches or over...
Author: AlainaF
I love this dish, and always order it for take out, and I accidentally recreated it. I was so happy about it, now I can have it all of the time, with out as much salt and oil!
Author: tammara
Creamy Butternut Squash Soup recipe
There are dozens of ways to tweak this http://smittenkitchen.com/2009/02/crispy-black-bean-tacos-with-feta-and-slaw/
Author: Salt Lake Meal Swap
Make and share this Vegan Gluten Free Brazil Nut and Banana Brownie recipe from Food.com.
Author: Karolina_London
This is a delicious vegan main that I serve over rice. If you don't have any new potatoes or other baby potatoes, just cut big potatoes into pieces.
Author: Rita
This one's our post-workout fave.
This recipe originally came from VeganChef.com. The original called for lacinato kale (aka dinosaur kale, the bumpy variety), but I used the variety I was growing- Siberian kale (a flat variety with a...
Author: LadyNomad
A quick and easy recipe for perfectly tender, grilled mushrooms--this side dish is a cinch to prepare!
Author: Dads That Cook
Simple and perfectly matched flavors that let the potato shine through brightly.
Make and share this Vegan Mango Coconut Curry recipe from Food.com.
Author: WJKing
This is a yummy vegan lunch or dinner recipe that can be made into a traditional meal by adding grilled chicken seasoned with Cajun seasoning. Serve hot over quinoa or brown rice. I drizzled some hot wing...
Author: CrystalsCreativeChaos
Make and share this Vegan Potato Pierogi recipe from Food.com.
Author: lizardstone01
Make and share this Creamy Vegan Potato and White Bean Soup recipe from Food.com.
Author: Nurse Rain
Between fasting and feasting is one long solemn day, at the end of which, you can have it all. "Eat wisely" is what I'd say! This is a unique starter for Iftar(the breaking of the day long Ramadan fast)....
Author: Charishma_Ramchanda
Vegan, healthy, and satisfies my desire for hearty pasta! The possibilities are endless for add-ins, (mushrooms & other veggies too!) and spice alterations to suit your specific craving.
Author: WJKing
This is a quick, easy, delicious vegan white chili recipe my sister, Jackie, shared with me. Serve with sour cream, salsa, guacamole, or your favorite garnish and enjoy!
Author: Erin
Vegetarian biryani is easy-to-make traditional Arabic food with delightful spices and exotic vegetables. Make veg biryani for family dinner to make your guest enjoy every spoon of serving. Perfect mixture...
Author: Rahul Upadhyay
I've made some changes to this recipe since I first published it in 2019 because my tastes change! Over the past few years, I've prepared this mapo tofu with more varieties of doubanjiang with varying...
Author: Lisa Lin
This chili is meat free, well seasoned, less salt can be used, but this is how my family likes it. The recipe is done in pressure cooker for a quick made meal.
Make and share this Cheap, Clean Mirrors, No Streaks recipe from Food.com.
Author: UmmBinat
This Healthy Broccoli Salad with Creamy Avocado Dressing has been a go-to for us for many years now and we never get tired of it! It's made without mayo and instead has an avocado dressing that's so tasty...
Author: Get Inspired Everyday!
This recipe came from an Email newsletter I get every week with healthy recipes - "Chet's Recipes"; Sounds pretty good to me! Lemme know if you like it! (Preparation time is a guess because I haven't made...
Author: QueenQT26
Creamy comfort food! This is great served with a piece or two of sprouted/grain bread, toasted on the side.
Author: WJKing
Quick and easy way to make zucchini in the instant pot!
Author: Allianna Moximchalk
A fabulous vegan restaurant in Studio City, CA does this amazing trick making seitan taste like a delicious burger. I'm doing my best to represent with this knock-off of the real deal.
Author: joop9182
Make and share this Non-Dairy Vegan Sour Cream recipe from Food.com.
Author: queenofpink
This nutritious loaded vegetable can be made into an easy stir-fry using fresh coconuts to bring out a fabulous flavour. Serve with a steamy bowl of rice to enjoy as your meal.
Author: iFaz
This creamy cashew sauce doesn't contain a lick of dairy cream, but you won't miss it one bit. Pour it all over my Next Level Enchiladas for a real treat! I recommend using a high-speed blender, such as...
Author: Angela Liddon
This Zucchini hummus is a low carb and creamy dip made with a base of roasted zucchini! It's Whole30, Paleo, Vegan and Keto.
Author: Every Last Bite
Made with textured vegetable protein and rolled oats, this easy veggie burger recipe packs 16 grams of filling protein and takes just 20 minutes to make.
I love this recipe because it's so easy to make and also healthy and goes with all kinds of food. I came up with it when we had unexpected company. I really wanted to make some sort of salad and this were...
Author: Bellinda
Make and share this Vegan Barley Soup (Volumetrics) recipe from Food.com.
Author: zeldaz51
From the Veganomicon. This recipe is faster to pull together than my trusty Candle Cafe homemade seitan. Using Vital Wheat Gluten instead of regular flour allows you to skip the rinsing out the starch...
Author: Eat Your Vegetables
The dressing is served on the side of this interesting salad. Drizzle 1 or 2 tablespoons over each portion.