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Baked Asparagus with Portobello Mushrooms and Thyme

Asparagus and portobello mushroom work great together, especially when baked in the oven. You can use any herbs you like, but our family loves thyme.

Author: krabulette

Sweet Potato Cranberry Casserole

I love sweet potatoes and yams. The flavor of the sweet and tart of the cranberries is perfect in this dish. This is another recipe I obtained from a cookbook called "Savoring Cape Cod" offered by the...

Author: Carol Junkins

Gratin de Courgettes au Parmesan (Zucchini and Parmesan Gratin)

A delicious way to prepare zucchini.

Author: AnneFrancoise

Dr. Jim's Tomato, Peach and Pear Chutney

My brother in law invented this recipe. It is probably the best chutney I've ever eaten, no kidding! This recipe requires that you boil your jars and lids in preparation for canning. You will need 4 pint...

Author: Jo Zimny

Simple Baked Spaghetti Squash (Toaster Oven)

My dad made this when we were kids. It was the only way he could get us to eat squash. Add additional butter, brown sugar, and cinnamon to taste.

Author: Brandy Bartel

Roasted Peppers

Make these roasted peppers, adapted from chef Tom Colicchio's 'wichcraft restaurant, to top his Chicken Breast with Roasted Peppers and Mozzarella Panini.Photo Credit: Bill Bettencourt

Author: Martha Stewart

Cassie's Zucchini Brownies

A must for all brownie lovers! These moist brownies are the perfect way to use extra zucchini.

Author: Cassie

Grilled Zucchini with Feta

This is a quick, easy, and healthy side that takes little time to prepare.

Author: dra

White Fence Farm's (Colorado) Corn Fritters

Although, the chicken was scrumptious, my most vivid memory is of the corn fritters that they served. Fried to a golden brown and then dusted with confectioners sugar, they came to the table warm and were...

Author: Stormy Stewart @karlyn255

CRISS CROSS POTATOES

These yummy potatoes came from a long-ago cookbook and they've always been a big hit whenever I've made them. They go well with any type of meat dish, and you can even load them up with toppings if you...

Author: Ellen Bales

Curried cauliflower fritters

A kind of cauliflower tempura, the spices in this battered veggie dish work a treat with curries

Author: Jamie Oliver

Summer Squash Casserole

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Author: Jen

Pumpkin Pie Cake I

Almost like a pumpkin pie cobbler. Rich and yummy. Try it warm from the oven with a scoop of vanilla ice cream.

Author: CHRISTYJ

Easy Pumpkin Muffins (Low Fat)

My mom used to make these for us around Halloween time and after Thanksgiving. We absolutely adored them, and they never stuck around long. They look like little misshapen meatballs, but taste amazing!...

Author: SmileySwimmer4

BELL PEPPER AND SQUASH CASSEROLE

This casserole is ideal to assemble in advance. Family favorite

Author: kay cooper @mkcooper

Tips 6 Ways To Use Leftover Pickle Juice

My sons and I love pickles and once we eat them I am left with pickle juice. I know friends who would actually drink the left over juice, not me. I usually end up throwing it away but I thought there has...

Author: Eileen Hineline @HappyCooking58

Sausage Stuffed Acorn Squash

The combination of the sausage with the different spices and the sweetness from the cranberries really turn your average garden acorn squash into a dish that makes you feel like the professional home cook...

Author: Shyla Lane

Spaghetti Squash Pie (Gluten Free and Dairy Free)

I adapted this recipe from one that I tried from this site. This is a great dairy-free and gluten-free recipe. My husband did put Parmesan cheese on his portions as cheese does not bother him.

Author: Dari Bailey

Pomodori Ripieni (Stuffed Tomatoes)

These stuffed tomatoes are very fast and easy. A savory, yet sweet, side for any Italian meal.

Author: Brian Genest

Healthy Dried Zucchini Side Dish Maleun Hobak Namul

Korean Dried Zucchini Side Dish that is healthy, delicious and so easy to prepare. Great on Bibimbap and in Fried Rice.

Author: JinJoo Lee

Amish Refrigerator Bread & Butter Pickles

Fast and great tasting pickles.

Author: barbara lentz

Paradise Pumpkin Pie I

This pumpkin pie has a cheesecake-like layer on the bottom.

Author: BUCHKO

Grilled Artichokes with Creamy Butter Dip

Grilled artichokes and dip make a simple but special appetizer for your summer cookout.

Noodles with Greens and Gravy

Quick and easy to prepare, this savory one-dish meal contains a range of flavors that perfectly complement the noodles, bok choy, and pork. The recipe is brought to us by Jeffrey Alford, author of the...

Author: Martha Stewart

Indian Inspired Cauliflower and Potato Casserole

This is my nod to the Indian dish Aloo Gobi. I sometimes add cooked chicken to make it a one-pot dinner.

Author: Fancy Nancy

Stuffed Pumpkin II

This is really a pretty presentation. I have had many compliments, and it's very easy. Simply hollow out a pumpkin and fill it with your favorite stuffing.

Author: Karen

Parsnip Chips

A different kind of chip that's cooked in vegetable oil and very simple to make. Just add salt. If you want to give it a kick, add chili powder and cayenne.

Author: KOOLBRICK

Roasted Garlic Cauliflower Mash

This recipe is low-calorie and low in carbohydrates to meet the needs of my Ideal ProteinĀ® diet plan. I use this as a substitute for potatoes.

Author: DwightNT

Baked Mushrooms

These are easy to make and taste great.

Author: MOLSON7

Tomato Confit

This is a nice recipe to use as an acidic note or a palate cleanser when serving richer dishes. Makes a great side dish.

Author: davebuoy

Gorgeous greek chicken with herby vegetable couscous & tzatziki

I love this combo of spicy chicken, veg-packed couscous and cool, minty, cucumber yoghurt

Author: Jamie Oliver

CREAMED BEETS

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Author: Rose Dailey @daileysbaby

Honey Dill Shredded Carrots

This turns carrots into a wonderful side dish for ham or pork. With a large pile of these, you won't need a starch component for your meal.

Author: Heidi Hoerman @heidicookssupper

Mexican Charro Pinto Beans, Frijoles Charros Pintos

This is an authentic recipe right out of Mexico "Frijoles Charros" Mexican Cowboy Beans, These beans are delicious you can eat them right out of the bowl with hot buttered tortillas, and some hot salsa....

Author: Juliann Esquivel

Baked Artichokes

A yummy way to prepare artichokes.

Author: Tasha McDaniel Sharpe

Sheet Pan Keto Chicken Sausage with Roasted Brussels Sprouts and Tomatoes

Looking for a quick and easy sheet pan dinner for two? Roast chicken sausages, Brussels sprouts, and tomatoes together in a single sheet pan for a keto weeknight dinner.

Author: Fioa

Sicilian Stuffed Artichokes

This is an old Sicilian recipe given to me by my MIL.

Author: Bren

Pasta with Scallops & Vegetables

Packed with colorful veggies. Makes an excellent main course. Leave meat out of the equation and try this tasty dish that will satisfy your hunger like no other. 127

Asparagus with Prosciutto and Pine Nuts

Warm asparagus in a brightly flavored sauce with prosciutto and pine nuts. Quick, easy, and flavorful!

Author: CAKEPRO

Soft Zucchini Spice Cookies

These are very delicious zucchini cookies.

Author: LEEMA

Whimpy Skimpy Spinach Pie

You know you are a Rhode Islander when you know what a "Whimpy Skimpy" is! These have been made at Caserta's Pizza on Federal Hill, since 1946. Another R.I. institution!

Author: star pooley @starryrose

Sugarfree Pumpkin Pie

A sugar-free alternative to traditional pumpkin pie. Aspartame sweetener is not heat stable so be sure to add the sweetener after the pie filling has cooled to 145 degrees F (62 degrees C).

Author: Kathie

Fried Red Tomatoes with Gravy

This has been a standard in our house for the past 30 plus years. We have fresh tomatoes in the spring and fall.

Author: Dotti5

Moroccan Chickpea Soup (Hasa Al Hummus)

Moroccan Chickpea Soup (Hasa Al-Hummus) 33

Almond Mushroom Pate

People who do not like ordinary pate seem to love this one. Vary the herbs and substitute the vegetables as you wish. Serve with water crackers, thick slices of crusty French bread, thin slices of whole...

Stir Fried Fava Beans with Szechuan Peppercorns

If you like fava beans, then you will very much enjoy this Stir Fried Fava Beans with Szechuan Peppercorns dish. Use frozen or fresh fava beans for the dish!

Author: Judy

5 Minute Stir Fried Garlic Pea Shoots

5 Minute Stir Fried Garlic Pea Shoots are a rocking side dish with naturally sweet micro greens, garlic and has many health benefits.

Author: HWC Magazine