GRILLED BREAD (GARLIC OR PLAIN!)
Grilled bread comes out perfectly toasted and charred! Use it as a base for appetizers, or make grilled garlic bread as a side dish.
Provided by Sonja Overhiser
Categories Side dish
Time 10m
Number Of Ingredients 4
Steps:
- Preheat a grill to medium-high heat (375 to 450 degrees).
- Brush each side of the bread lightly with olive oil. Place the slices on a baking sheet and sprinkle with 1 pinch of salt on top of each. Grill 1 to 2 minutes per side, until crispy and just starting to char on the edges.
- Remove from the heat. If desired, rub each slice with the cut side of the garlic and a bit of butter or additional olive oil (we rubbed on a small pat of butter between all the slices). Add another sprinkle of kosher salt if serving plain as garlic bread, and top with chopped herbs if desired.
GRILLED BREAD WITH OLIVE OIL, GARLIC AND SALT
It is better to brush bread with oil after, rather than before, grilling.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Number Of Ingredients 4
Steps:
- Arrange bread on hot grill, off direct heat, working in batches if necessary. Grill until golden brown. Turn over; grill the other side. Remove from grill. Rub one side of each piece of grilled bread with garlic clove. Brush with olive oil, and sprinkle with salt. Serve immediately.
GRILLED PEASANT BREAD WITH OLIVE BUTTER
Provided by Food Network Kitchen
Categories appetizer
Time 8m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Make butter: In a bowl combine all ingredients.
- Cut bread into 1/2 to 1-inch thick slices. Brush both sides of bread with oil, season with salt and pepper and transfer to a heated grill. Grill each side of the bread for 1 to 2 minutes, or until lightly toasted and grill marked. Rub bread with the garlic clove. While bread is still hot spread with some of the butter. Transfer to a serving dish.
GRILLED BREAD (PANE ALLA GRILLIA)
Provided by Giada De Laurentiis
Categories appetizer
Time 16m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Preheat a grill pan over medium-high heat. Slice ciabatta in half lengthwise. Then cut each half into 1-inch slices. In batches as needed, grill the ciabatta slices, cut side down until they are golden and crisp, about 2 minutes. Working quickly, drizzle the toasted sides with extra-virgin olive oil. Rub the garlic cloves over the grilled bread, then rub the cut side of the tomatoes over the grilled bread. It's important to do this while the bread is still hot or warm, otherwise the garlic won't melt into the bread. Sprinkle with salt and pepper, and serve warm.
GRILLED BREAD WITH OLIVE OIL
Categories Bread Side Quick & Easy Backyard BBQ Summer Grill Grill/Barbecue Bon Appétit Sugar Conscious Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 6
Number Of Ingredients 2
Steps:
- Prepare barbecue (medium-high-heat). Brush both sides of bread generously with oil; season with salt and pepper. Grill until golden, about 1 minute per side.
GRILLED GARLIC BREAD
A quick and easy, but delicious side for summer dinners. Hot, smoky garlic bread is equally friendly to a juicy steak, a whole fish or a Caprese salad. Any loaf that is not too thick can be used, but whole grain stands up better to the oil-garlic-fire treatment. You may doubt that using garlic cloves with the papery skins on will work, but the rough surface of the toasted bread rubs them right off.
Provided by Julia Moskin
Categories dinner, easy, lunch, quick, breads
Time 15m
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- Cut bread in half lengthwise, and cut in half crosswise if very long. Brush cut surfaces of bread lightly with olive oil. Under a broiler or on a grill, toast bread, turning a few times, until cut surfaces are golden brown. (If using a broiler, you can place bread directly on the oven rack.)
- Remove bread to a work surface, grab a garlic clove with your fingertips and rub it lightly over the cut surfaces of the bread. (The papery skin of the garlic will come off.) When the bread is well scented with garlic, brush again with olive oil and toast again. If using tomato, rub the cut surfaces against the bread so the bread absorbs the juice. Oil and toast bread one last time, until golden and charred. Sprinkle lightly with salt and serve immediately.
Nutrition Facts : @context http, Calories 135, UnsaturatedFat 2 grams, Carbohydrate 24 grams, Fat 2 grams, Fiber 2 grams, Protein 5 grams, SaturatedFat 0 grams, Sodium 244 milligrams, Sugar 3 grams, TransFat 0 grams
GRILLED BREAD WITH TOMATO
Anchovy fillets or serrano ham can also be added to these crusty bread slices. Found on MyRecipes.com and originated from Sunset magazine.
Provided by lauralie41
Categories Vegetable
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- On a grill, grill pan, or in a toaster, toast bread until golden brown.
- Rub peeled garlic cloves on toast if using. Cutting tomatoes in half crosswise, rub toast squeezing gently so toast is coated with juice, bits of tomato, and seeds.
- Drizzle toast with olive oil and sprinkle with salt to taste, serve immediately.
Nutrition Facts : Calories 14.8, Fat 0.2, Sodium 4.1, Carbohydrate 3.2, Fiber 1, Sugar 2.2, Protein 0.7
KITTENCAL'S EASY GRILLED BREAD
This bread is a snap to make and so delicious made on the grill, prepare all the slices ahead and grill the same time with other food, I did not list amounts for salt, pepper and garlic powder, you may use as much as desired and the garlic powder is only optional I always add it on, if desired sprinkle on some shredded cheese after the last turn but do not turn the bread over --- servings is only estimated.
Provided by Kittencalrecipezazz
Categories Breads
Time 10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Slice the French bread diagonally into about 3/4-inch slices or as thick as desired.
- Brush both sides of each slice with olive oil or melted butter.
- Sprinkle one side of the slice lightly with kosher salt, black pepper and garlic powder if using.
- Place seasoned side down on the grill.
- Grill over medium heat until lightly toasted about 1-3 minutes, cooking time will depend on how hot your grill is (check frequently to avoid burning).
- Using long tongs turn the bread over and season with salt, pepper and garlic powder; grill until toasted.
GARLIC-OREGANO GRILLED PITA BREAD
Provided by Gina Marie Miraglia Eriquez
Categories Bread Garlic Side Kid-Friendly Quick & Easy Backyard BBQ Family Reunion Grill Grill/Barbecue Potluck Oregano Gourmet Sugar Conscious Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Small Plates
Yield Makes 6 servings
Number Of Ingredients 5
Steps:
- Heat oil in a small heavy skillet over medium heat until it shimmers. Cook garlic, turning once, until pale golden, about 1 minute. Discard garlic and remove skillet from heat, then stir in oregano.
- Prepare grill for direct-heat cooking over medium-hot charcoal (medium-high heat for gas); see Grilling Procedure .
- Oil grill rack. Grill pitas, 3 at a time, covered only if using a gas grill, turning once, until grill marks appear, about 2 minutes total per batch. Transfer to a cutting board and brush both sides with garlic-oregano oil. Cut pitas into wedges. Sprinkle with kosher salt. Serve warm.
GRILLED GARLIC WITH FRENCH BREAD
Enjoy the buttery flavor of grilled garlic and olive oil on thinly sliced French bread. Irresistible!
Provided by By Betty Crocker Kitchens
Categories Condiment
Time 45m
Yield 8
Number Of Ingredients 3
Steps:
- Carefully peel paperlike skin from around each bulb of garlic, leaving just enough to hold garlic cloves together.
- Place each garlic bulb on 12-inch square of heavy-duty aluminum foil. Brush bulbs with oil. Wrap foil securely around each bulb.
- Heat coals or gas grill. Cover and grill 4 inches from medium coals 25 to 35 minutes or until garlic is tender when pierced with toothpick or fork.
- Grill bread 4 inches from medium coals about 5 minutes, turning once, until golden brown. To serve, gently squeeze garlic out of cloves; spread on bread.
Nutrition Facts : Calories 105, Carbohydrate 17 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 180 mg
GRILLED GARLIC BREAD
Provided by Florence Fabricant
Categories easy, quick, side dish
Time 10m
Yield 6 servings
Number Of Ingredients 3
Steps:
- Preheat a grill or broiler. When it is hot, grill the slices of bread, turning them once until they are lightly toasted and striped with grill marks.
- Rub each slice of toast with garlic on one side. Place the olive oil in a dish and brush each slice with oil on the garlic side. Serve at once.
Nutrition Facts : @context http, Calories 186, UnsaturatedFat 11 grams, Carbohydrate 15 grams, Fat 13 grams, Fiber 1 gram, Protein 3 grams, SaturatedFat 2 grams, Sodium 148 milligrams, Sugar 2 grams, TransFat 0 grams
More about "grilled bread with olive oil garlic and salt recipes"
GRILLED BREAD WITH ROSEMARY DIPPING OIL - TASTES LOVELY
From tasteslovely.com
GRILLED SOURDOUGH BREAD WITH GARLIC, OLIVE OIL AND TOMATOES
From subzero-wolf.com
GRILLED GARLIC BREAD RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
GRILLED CHICKEN THIGHS WITH OLIVE OIL, GARLIC, AND LEMON - OLIVE OIL …
From oliveoiltimes.com
EASY GRILLED CORN - TASTE OF THE FRONTIER
From kleinworthco.com
OLIVE OIL GARLIC BREAD - FEELGOODFOODIE
From feelgoodfoodie.net
GRILLED BREAD RECIPES | ALLRECIPES
From allrecipes.com
GRILLED BREAD WITH OLIVE OIL, GARLIC, AND TOMATO - COOKSTR.COM
From cookstr.com
GRILLED GARLIC BREAD RECIPE - GRILLONADIME.COM
From grillonadime.com
GRILLED GARLIC BREAD RECIPE - FOOD NEWS
From foodnewsnews.com
NO KNEAD GARLIC OLIVE SKILLET BREAD - A LA INGA
From alainga.com
GRILLED BREADS WITH OLIVE OIL SAUCE - FOOD FROM PORTUGAL
From foodfromportugal.com
GRILLED GARLIC BREAD - ROCKY MOUNTAIN OLIVE OIL
From rockymountainoliveoil.com
BREAD WITH OLIVE OIL AND GARLIC RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
GRILLED GARLIC BREAD - RECIPE - FINECOOKING
From finecooking.com
TOASTED BREAD WITH OLIVE OIL, GARLIC AND HERBS RECIPE
From foodandwine.com
GRILLED SOURDOUGH BREAD WITH GARLIC, OLIVE OIL AND TOMATOES
From ca.subzero-wolf.com
GRILLED BREAD WITH GARLIC, OLIVE OIL, PROSCIUTTO & ORANGES
From finecooking.com
GRILLED BREAD WITH OLIVE OIL, GARLIC AND SALT RECIPE | RECIPE
From pinterest.com
OLIVE OIL, GARLIC AND FRESH HERB PULL-APART BREAD - FLY-LOCAL
From fleischmannsyeast.com
BOLD GRILLED GARLIC BREAD | OLIVE OIL MARKETPLACE
From oliveoilmarketplace.com
GRILLED BREAD WITH RIPE TOMATOES AND OLIVE OIL - FOOD CHANNEL
From foodchannel.com
EASY GRILLED GARLIC BREAD - HEY GRILL, HEY
From heygrillhey.com
RECIPE: GRILLED PEASANT BREAD WITH JUMBO LUMP CRAB SALAD
From aboutoliveoil.org
GRILLED GARLIC BREAD - GATHER FOR BREAD
From gatherforbread.com
PIONEER WOMAN TOMATO SOUP AND CHEESE BREAD - EDEN NEWSLETTER …
From tth-eeps1.blogspot.com
GRILLED PANZANELLA WITH ROASTED GARLIC VINAIGRETTE
From stonepierpress.org
MARINATED GRILLED CHICKEN THIGHS - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
GRILLED GARLIC BREAD - RECIPE - FINECOOKING
From pinterest.com
GRILLED GARLIC BREAD WITH OLIVE OIL AND ‘ALAEA RED HAWAIIAN SEA SALT
From seasaltsofhawaii.com
GRILLED PORTOBELLO MUSHROOMS WITH O ROASTED GARLIC OLIVE OIL - O …
From ooliveoilandvinegar.com
OLIVE GARDEN HERB GRILLED SALMON RECIPE - GRILLONADIME.COM
From grillonadime.com
GRILLED ITALIAN BREAD WITH TOMATOES GARLIC AND OLIVE OIL RECIPE | EAT ...
From eatsmarter.com
GRILLED VEGETABLES WITH GARLIC OLIVE OIL - OLIVE THIS!
From olivethis.com
GRILLED GARLIC BREAD - EASY GRILLED GARLIC BREAD RECIPE
From eatingonadime.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love