REFRESHING AGUA DE PEPINO (CUCUMBER AGUA FRESCA)
Agua De Pepino is made with only 3 ingredients, including the fresh cucumber! This is the most delicious, refreshing and flavorful Agua Fresca you will ever have!
Provided by Ana Frias
Categories Drinks
Time 15m
Number Of Ingredients 7
Steps:
- Version #1
- In a blender, add 1 cucumber, & 1 cup of water. Process until smooth
- Strain mixture through a strainer into a bowl then transfer to a pitcher. Discard the solids.
- Repeat the process with the remaining cucumbers.
- Add the sugar and mix well.
- Cover and refrigirate for at least an hour.
- Serve over ice (makes about 7 - 8 oz glasses)
- Version #2 - With Limes
- Follow the above process and add the lime juice right before you add the sugar.
- Version #3 - Sugar Free
- Repeat the first process and add Truvia instead of sugar
- Version #4 - With alcohol
- Add the shot of tequila to individual servings.
Nutrition Facts : ServingSize 8 ounces, Calories 71 kcal, Sugar 15 g, Sodium 8 mg, Carbohydrate 18 g, Fiber 1 g, Protein 1 g
AGUA FRESCA DE PEPINO (CUCUMBER LIMEADE)
This is another common agua fresca from Mexico. Refreshing, healthy, and delicious! Serve over ice.
Provided by Yoly
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 6
Number Of Ingredients 4
Steps:
- Blend 2 cups water, cucumbers, lime juice, and 2 tablespoons sweetener together in a blender until smooth. Pour into pitcher; add remaining water. Stir in additional sweetener to taste.
Nutrition Facts : Calories 5.1 calories, Carbohydrate 1.7 g, Fiber 0.1 g, Protein 0.1 g, Sodium 6.3 mg, Sugar 0.3 g
AGUA DE PEPINO (CUCUMBER AGUA FRESCA)
This easy, refreshing Cucumber Agua Fresca (Agua de Pepino) is the perfect Summer drink. This drink recipe has cucumber, mint and lime poured over ice. A great healthy non-alcoholic drink to keep you cool in the Spring or Summer.
Provided by Elise Tries to Cook
Categories Vegan Vegetarian Pescatarian 30 or Less Easy Quick Dairy-Free Shellfish-Free Gluten-Free Egg-Free Soy-Free Spring Summer Blender Fish-Free Fridge Peanut-Free Tree Nut-Free Grain-Free Tomato-Free
Time 5m
Yield 8
Number Of Ingredients 5
Steps:
- Make sure all fruit and mint are thoroughly washed. Halve the Lime (3). Cut each English Cucumber (2) in the middle and then slice each half lengthwise.
- Add the cucumbers, limes, Fresh Mint (1/3 cup), and Granulated Sugar (1/3 cup) into the blender. Keep the skins of the cucumbers and limes on. Pour the Water (4 cup) over. If water doesn't fit in your blender, pour as much as fits.
- Blend until smooth.
- Strain into a large pitcher. Press on the pulp to get as much juice out as possible.
- Add the separated Water (1 cup) to the pitcher. If all of the water didn't fit in the blender, add it at this stage.
- Stir and add more sugar if preferred.
- Pour directly over ice in glasses or place the pitcher into the fridge for later.
Nutrition Facts : Calories 6 calories, Protein 0.1 g, Fat 0.0 g, Carbohydrate 1.6 g, Fiber 0.1 g, Sugar 1.2 g, Sodium 0.6 mg, SaturatedFat 0.0 g, UnsaturatedFat 0.0 g
AGUA FRESCA DE PINA Y PEPINO (PINEAPPLE AND CUCUMBER)
This agua fresca is cool and refreshing. Adjust the sweetener depending on how sweet your pineapple is.
Provided by Yoly
Categories World Cuisine Recipes Latin American Mexican Drinks
Time 5m
Yield 6
Number Of Ingredients 4
Steps:
- Combine pineapple, cucumber, and sweetener in a blender. Add 2 cups water and blend until smooth.
- Pour into a pitcher and add the remaining 2 cups water.
Nutrition Facts : Calories 36.8 calories, Carbohydrate 13.8 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.4 g, Sodium 5.7 mg, Sugar 5.8 g
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