Ruby Pears Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

RUBY PEARS



RUBY PEARS image

Categories     Dessert     Bake     Christmas     Wheat/Gluten-Free     Pear

Yield 8

Number Of Ingredients 13

2 (29-ounce) cans pear halves, drained
2 cups ginger ale $
1/4 cup fresh orange juice (about 1 orange) $
2 tablespoons fresh lemon juice (about 1/2 lemon)
2 tablespoons butter or margarine, melted $
1/2 teaspoon ground cinnamon, divided
1 (12-ounce) jar red currant jelly
Mock Devonshire Cream:
1 cup whipping cream
1/2 cup sour cream $
2 tablespoons powdered sugar
1 teaspoon vanilla extract
Garnish: ground cinnamon

Steps:

  • Arrange pear halves, cut side up, in an ungreased 13" x 9" baking dish. Stir together ginger ale and next 3 ingredients. Pour ginger ale mixture over pears; sprinkle with 1/4 teaspoon cinnamon. Cover and chill at least 3 hours or overnight. Remove pears from refrigerator, and let stand at room temperature 30 minutes. Uncover and bake at 350° for 40 minutes. Melt jelly in a small saucepan over low heat; stir in remaining 1/4 teaspoon cinnamon and 3 tablespoons pan juices. Remove pears from baking dish using a slotted spoon. Place pears in a serving dish; pour jelly mixture over pears. Serve with Mock Devonshire Cream. Mock Devonshire Cream: Beat whipping cream at high speed with an electric mixer until soft peaks form; fold in sour cream, sugar, and vanilla. Note: Otherwise known as clotted cream, Devonshire cream is a specialty of Devonshire, England. It's made by heating rich, unpasteurized milk and, after cooling, removing the thickened cream that forms a top layer. In our version, sour cream mocks the thick texture of the real cream. Garnish with cinnamon, if desired.

SCARLET POACHED PEARS



Scarlet Poached Pears image

Provided by Paul Grimes

Categories     Dessert     Poach     Christmas     Vegetarian     Quick & Easy     Lemon     Pear     Beet     White Wine     Winter     Healthy     Cinnamon     Gourmet     Fat Free     Kidney Friendly     Vegan     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 6 servings

Number Of Ingredients 7

2 cups Orange Muscat such as Essencia (from a 750-ml bottle)
1 medium red beet (1/4 pound), peeled and sliced
1 tablespoon sugar
2 teaspoons fresh lemon juice
1 (2-inch) cinnamon stick
2 Turkish bay leaves or 1 California
3 small firm-ripe pears (3/4 to 1 pound total), such as Forelle, peeled, halved lengthwise, and cored

Steps:

  • Bring wine, beet, sugar, lemon juice, cinnamon, and bay leaves to a boil in a 1 1/2- to 2-quarts saucepan, stirring until sugar has dissolved.
  • Add pears and cover with a round of parchment paper. Simmer, turning occasionally, until pears are tender and liquid is syrupy, 35 to 40 minutes. Transfer pears to a bowl. Discard cinnamon stick and bay leaves and pour syrup over pears. Cool completely in syrup, about 30 minutes.

RUM POACHED PEARS RECIPE BY TASTY



Rum Poached Pears Recipe by Tasty image

Here's what you need: pears, water, sugar, rum, vanilla extract, vanilla ice cream, dark chocolate

Provided by Tasty

Categories     Desserts

Yield 6 servings

Number Of Ingredients 7

6 pears, slightly firm
5 cups water
2 cups sugar
¾ cup rum
1 teaspoon vanilla extract
vanilla ice cream, to taste
⅓ cup dark chocolate, melted

Steps:

  • Peel the pears and cut the bottoms out, but leave the stems intact.
  • Mix the water, sugar, rum, and vanilla in a large pot. Set to medium heat.
  • Add the pears. Cover with a lid and simmer for about 40 minutes, turning occasionally. Cook until soft and golden (this can take less time depending on the ripeness of your pears.
  • Scoop out the pears and place upright on a dish. At this point you can cook the liquid longer until it becomes a syrup, or ladle a small amount directly onto the pears right away.
  • Add optional ice cream.
  • Melt some dark chocolate and spoon it onto the pear or your favorite toppings like nuts!
  • Enjoy!

Nutrition Facts : Calories 356 calories, Carbohydrate 67 grams, Fat 3 grams, Fiber 3 grams, Protein 1 gram, Sugar 60 grams

EASY POACHED PEARS



Easy Poached Pears image

Bosc pears, available through April, become tender yet hold their shape well when poached. A spice-infused syrup gives them a pie-like flavor.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Time 45m

Number Of Ingredients 8

Zest of 1 lemon, cut into thin strips
1 cinnamon stick, broken in half
1/4 teaspoon ground allspice
1/4 teaspoon ground pepper
3 cups apple cider
1 cup water
8 Bosc pears (with stems), peeled and cored from bottom
Lemon sorbet, for serving (optional)

Steps:

  • In a large saucepan, combine lemon zest, cinnamon stick, allspice, ground pepper, apple cider, and water.
  • Add pears. Cover with waxed paper to prevent discoloring. Bring to a simmer. Cook, turning pears occasionally, until easily pierced with the tip of a paring knife, but not falling apart, about 20 minutes. Remove pears from liquid; transfer to large bowl.
  • Raise heat to high; boil cider mixture until reduced to a syrup, about 15 minutes. Discard cinnamon. Pour syrup over pears; refrigerate. To serve, slice off a sliver from the bottom of each pear (so it stands upright). Serve pears with lemon sorbet, if desired.

Nutrition Facts : Calories 128 g, Fat 1 g, Fiber 3 g, Protein 1 g

POACHED PEARS



Poached Pears image

Back in 2012, Mark Bittman and Sam Sifton tackled the task of making up a bountiful meal for 15 at a friend's Brooklyn home. "We wanted to impress our guests without driving ourselves crazy. We decided on sturdy and manageable main courses, but we wanted an eye-popping starter and dessert," Mr. Sifton said. These poached pears in port, paired with an orange, almond and olive oil cake, rose to the occasion. Ready in about 45 minutes, and without a lot of fuss over the stove, it's a great way to end a dinner party.

Provided by Mark Bittman And Sam Sifton

Categories     dessert

Time 45m

Number Of Ingredients 4

1 bottle ruby or tawny port
1/2 cup sugar
8 Bosc pears
2 vanilla beans

Steps:

  • Combine the port and sugar in a saucepan with 2 cups water; heat until the sugar dissolves. Add vanilla beans.
  • Peel and core pears. Pour on port mixture and simmer 15 to 40 minutes, until tender.
  • Let pears cool in the liquid.
  • Reduce the liquid to less than a cup. Serve individually with the liquid spooned over.

Nutrition Facts : @context http, Calories 438, UnsaturatedFat 0 grams, Carbohydrate 75 grams, Fat 0 grams, Fiber 8 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 14 milligrams, Sugar 52 grams

More about "ruby pears recipes"

THE 17 BEST PEAR RECIPES

From thespruceeats.com
Estimated Reading Time 7 mins
  • Roasted Brussels Sprouts With Pears, Walnuts, and Bacon. Roasting Brussels sprouts brings out their natural sweetness, giving them a caramelized flavor and slightly crispy edges.
  • Grilled Pears. If you're firing up the grill, don't forget dessert! All varieties of pears work wonderfully when charred, which brings out their natural sweetness.
  • Lamb Stew With Pears, Apricots, and Mint. Try this Moroccan-inspired kosher lamb stew with pears, apricots, and mint for Passover or another holiday meal.
  • Sweet Pear, Walnut, and Gorgonzola Salad. Freshen up your lunchtime routine with this easy and elegant sweet pear, walnut, and gorgonzola salad. Just about any lettuce you prefer works fine, and you can choose any type of pear at the market, too.
  • Fresh Pear Cobbler. Fresh pears and a buttery, cake batter-like topping make this delightful fresh pear cobbler an excellent choice for a fruity dessert or even a brunch side dish.
  • Sparkling Pear and Elderflower Martini. Have your pears and drink them too with this fizzy sparkling pear and elderflower martini. The delicate, floral cocktail mixes together pear vodka and elderflower liqueur with a finishing topping of champagne for a festive touch.
  • Pear Jam With Vanilla. Use up extra pears and craft a delicious gift with this pear jam with vanilla. While the recipe calls for a whole vanilla bean, you can also use vanilla bean paste or vanilla sugar.
  • Pear Streusel Coffee Cake. Greet the day the right way with this pear streusel coffee cake. This recipe is a variation on the classic apple version, which makes a great breakfast for overnight guests.
  • Pear and Ginger Chicken. Both chicken breasts and pears cook quickly, so this recipe comes together in a flash for an easy pear and ginger chicken dinner.


10 EASY-TO-COOK RECIPES WITH PEARS - USA PEARS
2021-01-21 Pear Breakfast Popovers. Here is an elegant and delicious breakfast recipe that is incredibly easy to make. The simple batter is whipped up in the blender and poured into a muffin tin filled with warm, cinnamon-spiced pears. Just 25 minutes in the oven and the popovers become light, fluffy, and irresistibly golden brown.
From usapears.org
Estimated Reading Time 6 mins


54 DELICIOUS PEAR RECIPES YOU’LL MAKE AGAIN AND AGAIN
2017-08-07 Pear and Pomegranate Lamb Tagine. Pomegranate, pear and orange go together elegantly that I decided to use them to prepare a Middle Eastern-themed tagine with lamb. This tastes delicious served over couscous, polenta, or cauliflower mashed with feta cheese. —Arlene Erlbach, Morton Grove, Illinois. Go to Recipe. 2 / 54.
From tasteofhome.com
Author Dana Meredith


10 BEST BRIE PEAR APPETIZER RECIPES | YUMMLY
2022-06-11 brie, pear, amaretto, amaretto, apple, chopped nuts, pear, dried cranberries and 10 more Crostini with Pears, Caramelized Onions, and Brie #AppetizerWeek #Anolon Hezzi-D's Books and Cooks pear, butter, brie, olive oil, French baguette, sugar, salt, onions
From yummly.com


HOW TO POACH PEARS | THE TABLE BY HARRY & DAVID
Combine the cold water and granulated sugar in a medium pot (roughly 3-quart capacity). Place over medium heat and bring to a simmer, stirring occasionally, until the sugar has completely dissolved. Add the cinnamon sticks, star anise pod, vanilla bean paste, and lemon peel (or other flavors of your choice). Peel the pears, leaving the stem on ...
From harryanddavid.com


SAVORY PEAR RECIPES - CHELAN FRESH
Orondo Ruby® Honeycrisp; Rockit™ ... Our Asian-inspired spiralized pear salad (pictured above) is an original and energizing recipe. We also love this pear, fig and feta salad and this delicate apple pear fennel salad. To add some heartiness to savory pear dishes, look no further than grains. These protein-packed roasted quinoa-stuffed pears (pictured above) are delicious, as …
From chelanfresh.com


PEARS POACHED IN RUBY PORT RECIPE | GOOD FOOD
Method. Peel 8 beurre bosc pears (the ones with a rusty-coloured skin) and arrange them in a pot so they fit snugly. Add 750ml of ruby port, 2 cups verjus, 2 cups sugar, 8 cardamom pods, 1 cinnamon stick, 3 whole cloves, 6 whole peppercorns and 3cm of peeled fresh ginger, sliced thin.
From goodfood.com.au


SPICED RED WINE POACHED PEARS WITH VANILLA MASCARPONE …
2015-12-16 Pears. Combine wine, sugar, orange peel, orange juice, cinnamon stick and cloves in a small saucepan. Bring to a boil, reduce heat and simmer 5 minutes. While poaching liquid is simmering, peel pears, leaving the stem intact and being careful not to bruise the pears. Slice a small amount from the bottom of the pears to create a flat bottom if ...
From fromachefskitchen.com


RED WINE POACHED PEARS WITH BLUE CHEESE - NIBBLE AND DINE
2020-10-14 Place the pear halves on a baking sheet, cut side up. Place 1 - 1 ½ ounces of blue cheese on each pear half. Bake in the preheated oven just until the cheese softens and the edges begin to melt, about 2-3 minutes. Drizzle the wine syrup on each pear half and serve immediately.
From nibbleanddine.com


RECIPE: PORT POACHED PEARS - TAYLOR FLADGATE
Drop in the pears and continue to simmer for around 30 minutes, gently turning the pears occasionally to ensure they cook evenly. Remove the pears, and then reduce the remaining sauce by about half. Strain into a jug and pour generously over the pears. Serve immediately with cream or vanilla ice cream.
From taylor.pt


8 EASY CANNED PEAR RECIPES - IZZYCOOKING
2022-05-13 Preheat your oven to 375°F. Butter an 8×8 inch baking dish. Drain the canned pears and cut into chunks. Place the pears in the buttered baking dish and set aside. In a heavy duty saucepan combine the brown sugar, flour, salt, cinnamon and lemon juice. Over low to medium heat stir the mixture until it’s thick and melted down to a light brown ...
From izzycooking.com


PEARS FOR BREAKFAST: 16 RECIPES TO JUMP-START YOUR DAY
Breakfast pear recipes Pear bread This moist pear bread is bursting at the seams with pears, dates and walnuts. A simple crowd-pleasing recipe that will make your kitchen smell divine. Source: Chelan Fresh Roasted breakfast pears Oven roasted pears are stuffed with greek yogurt and topped with orange peel, granola and pure maple syrup. Yum.
From chelanfresh.com


21 EASY OVERRIPE PEAR RECIPES – HAPPY MUNCHER
17. Pear Cranberry Crisp. The combination of crisp topping and juicy fruit is unbeatable, which is why this recipe is so delicious. When choosing a topping for this recipe, we recommend using something that’s got a hint of sweetness, because the …
From happymuncher.com


25 PERFECT PEAR RECIPES TO SERVE FROM BREAKFAST TO DESSERT
2021-10-13 You might assume that all of these pear recipes are desserts. With their natural sweetness (that's not too sweet), pears make an incredible choice for adding some freshness to a sugary dessert. Our Apple and Pear Crisp, Pear-Cranberry Pie with Ginger-Almond Streusel, and Spiced Pear Hand Pies are certainly proof of that.
From southernliving.com


POACHED PEAR RECIPES | ALLRECIPES
2021-08-24 Poached Pears. Pears are poached in champagne with sugar, orange juice, orange slices, cloves, and vanilla. Coat them in melted chocolate and serve with sweetened whipped cream flavored with vanilla and Grand Marnier for a classy dessert! "Super simple to make and a most beautiful dessert to serve," says reviewer kuham.
From allrecipes.com


RUBY PORT POACHED PEARS AND HAZELNUT SHORTBREAD RECIPE
To serve, bring the pears to room temperature, slice off the bases, then heat gently in the syrup for 10 minutes or until warmed through. Transfer the pears to a plate, cover with cling film, turn up the heat on the syrup and reduce by half. Put the pears upright on plates and pour over the hot syrup. Serve with the shortbread and cream, if you ...
From deliciousmagazine.co.uk


RUBY TANDOH’S RECIPE FOR PEAR, RYE AND CARDAMOM CAKE
2018-03-13 1 good pinch of salt. Heat the oven to 170C/335F/gas mark 3. Line a 900g loaf tin with baking paper. Combine the oil, sugar, eggs, vanilla extract and grated pear in …
From theguardian.com


OVERRIPE PEARS: 10 RECIPES TO USE THEM | FINE DINING LOVERS
2021-11-25 Crumble is another perfect way to use up overripe pears. Their extra-sweet flavour really makes that crumble filling extra delicious, and because the filling is hidden, it doesn’t matter if the fruit pieces are odd shapes where you’ve had to cut away bruises. This tasty pear crumble with almonds from Your Guardian Chef is designed ...
From finedininglovers.com


SAVORY BAKED PEARS (SIDE DISH) - SPRINKLES AND SPROUTS
2019-11-06 Instructions. Preheat the oven to 180ºC/350ºF. Cut each pear vertically into quarters and use a teaspoon to remove the core and seeds. Peel the onion and cut into wedges. Place the pears to a baking pan or ovenproof dish. Add the onion wedges and sprigs of rosemary.
From sprinklesandsprouts.com


POACHED PEARS – PEAR DESSERTS - COOKING JOURNEY BLOG
2018-01-04 Instructions. Put the wine and sugar in the pot, bring to the boil, stirring until sugar dissolves. 1 bottle red wine, 4/7 cups sugar. Meanwhile gently peel the pears, moving from top to the bottom, leaving the stem. 3 pears. Add pears, tea bag, orange zest and spices in the pot with wine. Lower the heat.
From cookingjourneyblog.com


23 EASY PEAR DESSERTS THEY'LL LOVE - INSANELY GOOD RECIPES
2022-03-24 1. Pear Cake. To kick things off, I have a sweet and luscious pear cake. The moist and tender cake is loaded with pears and flavored with warm autumn spices. Chopped pecans give it an awesome crunch. It’s also low in fat and cholesterol, so it’s decadent yet secretly healthy! 2. Pear Custard Pie.
From insanelygoodrecipes.com


RUBY PEARS RECIPE | MYRECIPES
Advertisement. Step 2. Remove pears from refrigerator, and let stand at room temperature 30 minutes. Uncover and bake at 350° for 40 minutes. Step 3. Melt jelly in a small saucepan over low heat; stir in remaining 1/4 teaspoon cinnamon and 3 tablespoons pan juices. Step 4.
From myrecipes.com


23 EASY PEAR RECIPES YOU NEED TO TRY - TOP TEEN RECIPES
2021-08-25 Cut a small piece of leftover dough into the shape of a leaf and put it at the top of the pear-shaped dough. Transfer each pear to a sheet of parchment paper-lined baking sheet. Drizzle a tablespoon of caramel sauce over each piece of …
From topteenrecipes.com


10 BEST BAKED BOSC PEARS RECIPES | YUMMLY
2022-06-12 almond, walnuts, bosc pear, egg whites, figs, salt, coconut flour and 11 more
From yummly.com


PEAR WINE RECIPE
(Makes 5 Gallons) Ingredients 20 lbs. of pears 10 lbs. of sugar 1 tbsp. Yeast Energizer 1/2 tsp. Pectic Enzyme 3 tbsp Acid Blend 1/2 tsp. Wine Tannin 1 Packet of Wine Yeast: EC-1118 10 Campden Tablets (5 prior to fermentation and 5 at bottling time) Directions Core the pears and cut them into small pieces. It is import
From homebrewing.org


RECIPE: PEARS POACHED IN RUBY PORT WITH SPICES | KITCHN
2016-12-15 Recipe Notes. Long, gentle low-temperature steaming encourages the flavors of the poaching liquid to really permeate the pear. If you're using a conventional oven, bake the pears at 375°F for 30 minutes, then flip them over and continue cooking for 25-30 minutes more.
From thekitchn.com


26 OF OUR BEST PEAR AND PLUM RECIPES | CHATELAINE
2021-09-01 From vanilla-infused poached pears to a plum cobbler no one will be able to resist, here are 25 ways to savour two of the season’s brightest …
From chatelaine.com


THE MOST ELEGANT POACHED PEARS RECIPE - GEMMA’S BIGGER BOLDER …
2020-10-19 Instructions. In a large pot, heat water and sugar until sugar is dissolved. Place the cinnamon sticks, orange, and pears in the water. Cut a circle of parchment paper large enough to fit in the pot on top of the pears. Cut a small circle in the middle for venting and place it on top of the pears in the water.
From biggerbolderbaking.com


BEST PEAR RECIPES | MARTHA STEWART
2021-09-10 Apply thumb pressure at the stem end of a pear to test for ripeness: When it's ready to be enjoyed, it will yield. There are many varieties of pear, each with their own shape, color, texture, and character. Treat yourself, and plan a pear tasting (perhaps with a side of palate-cleansing cheese ).
From marthastewart.com


ANNABEL LANGBEIN RECIPES: THE PERFECT PEAR - FOOD NEWS
Preheat oven to 170C. Grease base and sides of a 26cm round cake pan and line base with baking paper. 2. Melt butter in a large saucepan on medium heat. Remove from the heat and mix in apples and sugar, then eggs. Stir in flour, baking …
From foodnewsnews.com


PEAR RECIPES | FOOD & WINE
2022-01-03 28 Sweet and Savory Pear Recipes. The best pear recipes show the versatility of the fruit, taking poaching and baking to a new level and also seamlessly pairing with savory ingredients like blue ...
From foodandwine.com


BAKED PEARS RECIPE - LET THE BAKING BEGIN!
2021-11-18 Arrange pears in a baking pan, cut side up. Drizzle with lemon juice, vanilla extract, then sprinkle with sugar, spices, a pinch of salt, and arrange the cubed butter. Bake in a preheated to 400F oven for 30 minutes. Then, turn the pears cut side down, spoon the caramel over the top and bake for another 30 minutes or until soft.
From letthebakingbegin.com


RUBY TANDOH'S PEAR, BLACKBERRY AND COCONUT CAKE RECIPE
2015-09-04 1. Preheat the oven to 180°C/350°F/gas mark 4. Grease a 20cm round baking tin and line the base with baking parchment. Beat the coconut oil, sugar, desiccated coconut and vanilla extract ...
From theguardian.com


RUBY ROASTED PEARS - EAT WELL RECIPE - NZ HERALD
Lift pears out of the syrup and arrange in a shallow baking dish. Place the syrup in a pot, bring to a rapid boil and continue cooking until reduced by half (about 20 minutes). Remove bay leaves ...
From nzherald.co.nz


RUBY PEARS | ETSY
Natural Ruby Pear Shape Cut Faceted Loose Gemstone Size 4x3mm, 5x3mm, 5x4mm, 6x4mm, 7x5mm, 8x6mm, 9x7mm, 10x8mm, 11x9mm & 12x10mm All Match TheGemStoneCenter 5 out of 5 stars (49) $ 1.50. Add to Favorites 9x7-7x4 MM Johnson Ruby Smooth Pears Strand,,Ruby Pears Strand,Ruby Jewellry,Johnson Ruby Pears Strand Making ForJewellry:pf6 ...
From etsy.com


BAKED PEARS WITH WALNUTS AND HONEY - SKINNYTASTE
2014-10-14 Preheat the oven to 350F. Cut the pears in half and place on a baking sheet (I cut a sliver off the other end so they sat upright). Using a measuring spoon or melon baller, scoop out the seeds. Sprinkle with cinnamon, top with walnuts and drizzle 1/2 teaspoon honey over each one. Bake in the oven 30 minutes.
From skinnytaste.com


DAN LEPARD'S RUBY PEAR, WHITE CHOCOLATE AND MACADAMIA CRUMBLE
May 26, 2018 - “A crazy but mightily delicious super-chunky crumble. This pudding has a deconstructed cookie top, with a hint of spices, oats and coconut, layered with chunks of white chocolate and chopped roasted macadamias. Underneath you’ve got simple red-wine-cooked pears with a dash of vanilla, slightly thickened so there’s a sa…
From pinterest.co.uk


LAVENDER PEAR MARTINI RECIPE | SPARKRECIPES
Directions. Ruby Tuesdays makes these by mixing the vodka and pear nectar in a shaker with ice and pouring into a martini glass. They then add the lavender tea bag after the fact. I think they do this mostly for effect so you can watch your drink turn a lovely shade of lavender. Dipping it in and out of the martini glass a few times will help ...
From recipes.sparkpeople.com


14 EASY PEAR RECIPES FOR ANY OCCASION - HOW TO COOK WITH PEARS
2021-07-29 When it comes to pear varieties, there are many. Brown Bosc pears, for example, are sweet but firm for baking, and green Anjou pears are better for eating raw. No matter the variety, though, pears can be sliced into salads, roasted with other fall veggies (like butternut squash), or paired with flavorful blue cheese on a crostini.
From thepioneerwoman.com


RUBY PEAR PENDANT | ETSY
Check out our ruby pear pendant selection for the very best in unique or custom, handmade pieces from our pendants shops.
From etsy.com


PEAR RECIPES | ALLRECIPES
Our Favorite Pear Cake Recipes. Cake has to be the most delicious way to showcase seasonal pears. Crostini with Pear, Parmesan, and Caramelized Shallots. 3. 8 Great Recipes for Pear Preserves. Air Fryer Pear Crisp for Two. 2. 6 Easy Pear Butter Recipes. Roquefort Pear Salad.
From allrecipes.com


Related Search