Spiced Orange Cranberry Sauce Recipes
SPICED ORANGE CRANBERRY SAUCE
This recipe was graciously shared with me by a Jamaican friend, many years ago. It makes a delicious sauce, different from any other cranberry sauce I've ever tasted or made. It does not "gel" but you do want to cook it long enough to make a good, thick consistency. You can use 1 tablespoon of excellent quality ground cinnamon instead of the cinnamon stick, if you prefer. Originally submitted to ThanksgivingRecipe.com.
Provided by Barbara Yoder
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Cranberry Sauce Recipes
Yield 64
Number Of Ingredients 6
Steps:
- Place the cranberries, grated orange rind, cinnamon, orange juice, brown sugar and enough water to cover cranberries in a saucepan. Bring mixture to a boil over high heat. Immediately turn heat down and simmer for about 1 hour or until the sauce has thickened. Taste for sweetness and adjust with additional sugar if necessary. You can not overcook, so continue cooking until you have a good thick consistency. Let mixture cool a bit then refrigerate in a covered container.
Nutrition Facts : Calories 36.7 calories, Carbohydrate 9.4 g, Fiber 0.8 g, Protein 0.1 g, Sodium 2.5 mg, Sugar 7.9 g
CRANBERRY-ORANGE SAUCE
Why open a can when Tyler Florence's Cranberry-Orange Sauce is so easy to make? It's a fresh take on an old classic, from Tyler's Ultimate on Food Network.
Provided by Tyler Florence
Time 25m
Yield 8 to 10 servings
Number Of Ingredients 4
Steps:
- Put all the ingredients into a saucepan over medium heat and simmer until the cranberries burst and the sauce thickens, about 15 to 20 minutes. Serve at room temperature or cool and refrigerate. Remove the cinnamon stick before serving.
SPICED CRANBERRY-ORANGE RELISH
Provided by Marian Burros
Categories condiments
Time 10m
Yield 8 to 10 servings
Number Of Ingredients 7
Steps:
- Wash cranberries and combine in heavy saucepan with sugar, water and orange juice. Bring to boil over high heat; reduce heat and cook at gentle boil until cranberries begin to pop.
- Remove from heat and stir in cherries and Grand Marnier. Chill, for up to a week.
- When ready to serve, stir in pecans.
Nutrition Facts : @context http, Calories 136, UnsaturatedFat 5 grams, Carbohydrate 20 grams, Fat 5 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 2 milligrams, Sugar 16 grams
SPICED CRANBERRY SAUCE
While this spicy cranberry sauce is simmering, the wonderful fragrance of the spices brings back happy memories of when my mother made it for the holidays. My husband and three sons are glad I'm carrying on her tradition! -Allison Thompson, Lansing Michigan
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 2 cups.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, until the berries pop and mixture is thickened, about 30 minutes. Cool. Transfer to a serving bowl; cover and refrigerate until chilled.
Nutrition Facts :
SPICY & ORANGE CRANBERRY SAUCE
This recipe is from my Uncle George, the best dentist in Warwick! I don't know the origin before that. You may use fresh or frozen cranberries. This is delicious!
Provided by dogsandwoods
Categories Fruit
Time 45m
Yield 3 cups, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Bring all ingredients to a boil.
- Lower heat and simmer until berries burst (about 12-15 minutes).
- Cool, then refrigerate.
Nutrition Facts : Calories 192.6, Fat 0.1, Sodium 12.2, Carbohydrate 50.3, Fiber 2.9, Sugar 44.3, Protein 0.3
SPICED CRANBERRY-ORANGE SAUCE WITH ZINFANDEL
Ruby red, rich and spicy cranberry sauce with a bright citrus note. A sophisticated blend of flavors! Goes equally well with roast turkey, beef, or ham. Make a batch at T.G., and freeze half for X'mas. Delicious! Note: I reduce the sugar to 3/4 cup of each, and use a tablespoonful of orange zest in place of the strip as we really enjoy the orange flavor. No need to strain the syrup, just scoop out the whole spices. Adapted from Bon Appetit, November 2001.
Provided by BecR2400
Categories Sauces
Time 36m
Yield 3 cups
Number Of Ingredients 8
Steps:
- Combine all ingredients except cranberries in a medium saucepan. Bring to a boil over medium-high heat, stirring until sugar dissolves. Reduce heat and simmer until reduced to 1 3/4 cups, about 10 minutes. Strain syrup into a large saucepan.
- Add cranberries to syrup and cook over medium heat until berries burst, about 6 minutes. Cool. Transfer sauce to a medium bowl. Cover and refrigerate until cold. Can be made one week ahead and kept refrigerated. Freezes well.
Nutrition Facts : Calories 634.9, Fat 1, SaturatedFat 0.2, Sodium 27, Carbohydrate 136.2, Fiber 7.3, Sugar 118.7, Protein 0.9
SPICED CRANBERRY AND ORANGE RELISH
Categories Condiment/Spread Sauce Food Processor Fruit Ginger Side Christmas Thanksgiving Quick & Easy Cranberry Orange Fall Cinnamon Clove Gourmet Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 to 12 servings (about 4 cups)
Number Of Ingredients 7
Steps:
- Bring sugar and water to a boil in a 1- to 1 1/2-quart heavy saucepan, stirring until sugar is dissolved. Reduce heat and simmer syrup, without stirring, washing down any sugar crystals on side of pan with a pastry brush dipped in cold water, 5 minutes.
- While syrup simmers, cut oranges, including peel and pith, into 1-inch pieces, discarding any seeds, and combine with cranberries, cinnamon, and cloves in a food processor.
- Add sugar syrup and pulse until fruit is finely chopped. Transfer relish to a bowl and stir in ginger. Chill, covered, 1 day for flavors to develop.
SPICED ORANGE-CRANBERRY CHUTNEY
The aroma of simmering chutney signals the start of the holidays and sets the mood for my seasonal baking. Try it as an appetizer along with cream cheese and graham crackers. -Pat Stevens, Granbury, Texas
Provided by Taste of Home
Categories Appetizers
Time 1h10m
Yield 8 cups.
Number Of Ingredients 11
Steps:
- In a 6-qt. stockpot, combine the first 5 ingredients. Cook, uncovered, over medium heat until brown sugar is dissolved. Stir in cranberries, orange zest, oranges, apple, currants and apricots. Bring to a boil. Reduce heat; simmer, uncovered, 50-60 minutes or until thickened, stirring occasionally. Serve chilled.
Nutrition Facts : Calories 96 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 25g carbohydrate (21g sugars, Fiber 2g fiber), Protein 0 protein.
SPICED CRANBERRY SAUCE
Super easy and a huge hit! I make this spiced cranberry sauce every Thanksgiving and Christmas. Tart and spicy! The spices just add to the overall holiday feel of the dish.
Provided by Shelby Crosa
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Cranberry Sauce Recipes
Time 8h20m
Yield 8
Number Of Ingredients 8
Steps:
- Heat orange juice and water in a saucepan over medium heat until warm, about 3 minutes. Add sugar and stir until dissolved. Mix in cinnamon stick, cloves, nutmeg, and allspice. Add cranberries and cook, stirring occasionally, until they pop, about 10 minutes.
- Remove from heat and pour sauce into a bowl. Cover and refrigerate, 8 hours to overnight.
Nutrition Facts : Calories 128.5 calories, Carbohydrate 33 g, Fat 0.2 g, Fiber 2.2 g, Protein 0.4 g, SaturatedFat 0.1 g, Sodium 1.7 mg, Sugar 28.7 g
SPICED CRANBERRY-ORANGE MOLD
This gorgeous, aromatic Spiced Cranberry-Orange Mold holds its own on the dessert table-tart, sweet, yummy and a Healthy Living choice to boot!
Provided by My Food and Family
Categories Superfood Recipes
Time 6h
Yield Makes 12 servings, 1/2 cup each
Number Of Ingredients 9
Steps:
- Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. stir in next 5 ingredients. Refrigerate 1-1/2 hours or until thickened.
- Stir in oranges and nuts. Spoon into 6-cup mold sprayed with cooking spray.
- Refrigerate 4 hours or until firm. Unmold.
Nutrition Facts : Calories 160, Fat 3 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 70 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
More about "spiced orange cranberry sauce recipes"
SPICED CRANBERRY ORANGE SAUCE | NORINE'S NEST
2019-08-27 In a medium sauce pan, over low heat, place all the above listed ingredients. Bring to a low boil, stirring occasionally. Allow to simmer for 35-45 …
From norinesnest.com
5/5 (1)Total Time 45 minsCategory Side DishesCalories 94 per serving
From norinesnest.com
5/5 (1)Total Time 45 minsCategory Side DishesCalories 94 per serving
- In a medium sauce pan, over low heat, place all the above listed ingredients. Bring to a low boil, stirring occasionally. Allow to simmer for 35-45 minutes until berries have popped and sauce is thickened. (If you want it thicker you can mash the berries with a potato masher)
SPICED ORANGE-CRANBERRY SAUCE RECIPE - EATINGWELL
2018-10-17 Step 1. Place cloves, peppercorns, allspice and star anise in a tea ball or tie into a bundle in a piece of cheesecloth with kitchen string. …
From eatingwell.com
Category Thanksgiving Cranberry Sauce RecipesCalories 66 per servingTotal Time 20 mins
From eatingwell.com
Category Thanksgiving Cranberry Sauce RecipesCalories 66 per servingTotal Time 20 mins
- Place cloves, peppercorns, allspice and star anise in a tea ball or tie into a bundle in a piece of cheesecloth with kitchen string.
- Combine cranberries and wine in a medium saucepan. Cook over medium heat until the cranberries are soft, 6 to 8 minutes. Add the spice bundle, sugar and orange zest. Cook, stirring occasionally, the sauce starts to thicken, 5 to 7 minutes. Remove the spice bundle. Serve the sauce warm or chilled.
SPICED ORANGE CRANBERRY SAUCE - BOWL OF DELICIOUS
2019-11-15 Instructions. Bring the orange juice (3/4 cup), brown sugar (1/2 cup packed), pinch of salt, and cinnamon (1/4 teaspoon) to a boil in a medium pot. …
From bowlofdelicious.com
5/5 (4)Total Time 15 minsCategory Side DishCalories 77 per serving
From bowlofdelicious.com
5/5 (4)Total Time 15 minsCategory Side DishCalories 77 per serving
- Bring the orange juice (3/4 cup), brown sugar (1/2 cup packed), pinch of salt, and cinnamon (1/4 teaspoon) to a boil in a medium pot.
- Add the cranberries (and 1 tablespoon orange zest, if using), turn heat to medium-low, and simmer uncovered for 10 minutes, or until most of the cranberries have burst and the sauce has thickened. If some cranberries don't burst, you can use a potato masher or the back of a wooden spoon on the side of the pot to help them along.
- Allow sauce to completely cool (at least 20 minutes) before serving. Garnish with more orange zest if desired.
SPICED ORANGE CRANBERRY SAUCE - YOGAJOURNAL.COM
Holding the orange over a bowl to catch the juice, cut between the inner membranes and fruit to release the segments into the bowl. 2. In a medium saucepan, bring the water to a boil. Add the orange segments (including any juice), cranberries, dates, and ginger. 3. Reduce the heat and simmer 10 minutes, stirring frequently, until sauce is thick.
From yogajournal.com
From yogajournal.com
CRANBERRY ORANGE SAUCE | SPIKE MENDELSOHN | RECIPE - RACHAEL …
2021-11-16 Preparation. In a medium saucepan, combine all the ingredients and cook over medium-high heat, stirring occasionally, until all the cranberries pop open. Let cool and serve or let cool, cover and refrigerate before serving. (Discard the cinnamon sticks.)
From rachaelrayshow.com
From rachaelrayshow.com
EASY AND FRESH CRANBERRY ORANGE SAUCE RECIPE - EAT SIMPLE FOOD
Zest the orange and set zest aside for garnish. Juice the orange. Add cranberries, sugar, orange juice (should be at least ½ cup) and ⅓ cup water to small pot. Stir, cover and bring to a boil. Uncover, reduce heat to simmer, and cook (stirring occasionally) ~12 minutes or until cranberries are audibly and visually "popping" and sauce is thickened.
From eatsimplefood.com
From eatsimplefood.com
ORANGE CRANBERRY SAUCE RECIPE - RECIPES.NET
2022-03-21 Add the orange juice, sugar and brown sugar to the pot. Bring to a boil while stirring well. Add in the cranberries, then cook for 10 to 12 minutes until the cranberries start popping and barely starts to thicken.
From recipes.net
From recipes.net
CRANBERRY ORANGE SAUCE (NATURALLY SWEETENED) - A MIND "FULL" MOM
2019-11-15 Instructions. Combine the cranberries, orange juice concentrate, cinnamon, and maple syrup together in a medium saucepan. Zest the orange using a Microplane or zester over the saucepan and give everything a good mix to combine. Bring the mixture to a boil over medium-high heat.
From amindfullmom.com
From amindfullmom.com
SPICED CRANBERRY & ORANGE SAUCE - COOKING WITH CAMILLA
2021-11-22 Melt the sugar in the orange juice over a low heat. Once all the sugar has melted, add the cranberries and star anise and turn the heat up to bring to the boil. Once boiling, turn the heat down and let the cranberries simmer for 15-20 minutes until most of the berries have burst and it has gone to a jammy consistency. Rinse the cranberries.
From cookingwithcamilla.com
From cookingwithcamilla.com
SPICED ORANGE CRANBERRY SAUCE - CREATE THE MOST AMAZING DISHES
Easy Baby Shower Food Menu 30 Best Easter Appetizers Easy Recipes Easy Frog Leg Recipe
From recipeshappy.com
From recipeshappy.com
RUM AND ORANGE SPICE CRANBERRY SAUCE - EPICURE'S TABLE
2015-11-26 Directions. Start by pealing your ginger, and give it a rough chop (it’ll be removed later). Add your remaning ingredients to a pot, and cook on medium heat until the cranberries soften and break down a bit. You can also add a bit of water if you like, but the orange juice and rum, along with the juice from the canberries, should be enough ...
From epicurestable.com
From epicurestable.com
SPICED CRANBERRY ORANGE SAUCE | ITALIAN FOOD FOREVER
Instructions. Bring the water, sugar, orange zest and spices to a boil in a saucepan over medium high heat and stir until the sugar has dissolved. Add the cranberries and orange flesh and return to a boil, then reduce the heat to medium low. Cook until at least 2/3 of the berries have popped open and the sauce has thickened, about 8 minutes.
From italianfoodforever.com
From italianfoodforever.com
CRANBERRY ORANGE SAUCE RECIPE - THE SPRUCE EATS
2021-11-24 Combine the orange juice, water, and sugar in a medium saucepan over medium-high heat. Bring to a boil and stir until the sugar dissolves. Add the cranberries and orange zest to the saucepan and bring to a boil. Reduce the heat to low and simmer the sauce, stirring frequently, for 12 to 15 minutes, or until it is thick.
From thespruceeats.com
From thespruceeats.com
ORANGE SPICED CRANBERRY SAUCE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Orange Spiced Cranberry Sauce are provided here for you to discover and enjoy. Healthy Menu. Healthy Dinner Recipes Sorghum Recipes Healthy Is Wok Cooking Healthy Low Ingredient Healthy Recipes ...
From recipeshappy.com
From recipeshappy.com
CRANBERRY SAUCE WITH BOURBON AND ORANGE
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
SPICED CRANBERRY ORANGE SAUCE - THE NOURISHING GOURMET
2012-11-10 2 cinnamon sticks. 1. Peel the orange, and remove any seeds. Dice and place in a small/medium pot. Take a 1-inch piece of the orange peel and slice into three thin pieces. Add to the pot along with the cranberries, water, sugar of choice, and cinnamon sticks. Bring to a simmer over high heat, turn heat to low, and simmer gently for 15-20 ...
From thenourishinggourmet.com
From thenourishinggourmet.com
ORANGE CRANBERRY SAUCE WITH WHOLE BERRIES - JERSEY GIRL COOKS
2021-11-23 Variations. Feel free to leave out the orange and vanilla flavors if you want straight up cranberry sauce. You can see some of the whole berries in my cranberry sauce but if you like it smoother, cook it longer. Add ½ teaspoon of cinnamon to make a spiced cranberry sauce. Add some fresh grated ginger for a new flavored cranberry sauce.
From jerseygirlcooks.com
From jerseygirlcooks.com
CRANBERRY SAUCE WITH ORANGE AND CINNAMON - THE CHUNKY CHEF
2019-11-04 Instructions. Add cranberries and sugar to a saucepan and stir. Zest orange, then juice, and add both to the saucepan. Add cinnamon stick and cook over MED-LOW for 15 minutes, or until the cranberries burst and mixture thickens to your liking. Remove cinnamon stick and serve at room temperature or chilled.
From thechunkychef.com
From thechunkychef.com
SPICED CRANBERRY ORANGE SAUCE WITH TRIPLE SEC - FLAVOUR AND SAVOUR
2021-10-15 Combine the frozen or fresh cranberries, sugar, and orange juice in a medium pot. Bring to a boil, then reduce heat to simmer and cook until the cranberries pop. Remove from the heat. Stir in the finely grated orange zest, cinnamon, and cloves. Add a tablespoon or two of Triple Sec for extra orange flavour, if you'd like.
From flavourandsavour.com
From flavourandsavour.com
ORANGE CRANBERRY SAUCE FOR THANKSGIVING - GINGER WITH SPICE
2021-06-29 Instructions. Rinse the cranberries. Add all ingredients into a medium saucepan, apart from the orange liqueur and orange zest. Bring this mixture to a boil and then reduce to a simmer for 10 minutes. It shall then have thickened a bit. Add in orange liqueur* and orange zest.
From gingerwithspice.com
From gingerwithspice.com
SPICED ORANGE CRANBERRY SAUCE WITH PORT - CHEZ LE RêVE FRANçAIS
2020-12-11 Cut into fine slices. Alternatively zest the orange peel. Juice the orange. Lightly squeeze the juniper berries and wrap in muslin with the cinnamon and cloves. Make the orange juice up to 100ml with fresh orange juice. Put all of the ingredients into a pan, heat gently, stirring until the sugar has dissolved.
From chezlerevefrancais.com
From chezlerevefrancais.com
SPICED ORANGE CRANBERRY SAUCE - ZEVY JOY
2021-11-02 For this recipe you take a handful of simple ingredients and basically turn it into a one pot wonder. You begin by gently boiling your simple syrup (maple syrup and water) and then turn it to medium heat. Next you throw in your cranberries, spices, vanilla, orange juice and zest. You let this slowly cook off some of the extra juices until it is ...
From zevyjoy.com
From zevyjoy.com
SPICED ORANGE CRANBERRY SAUCE - CRANBERRY SAUCE RECIPES
Place the cranberries, grated orange rind, cinnamon, orange juice, brown sugar and enough water to cover cranberries in a saucepan. Bring mixture to a boil over high heat. Immediately turn heat down and simmer for about 1 hour or until the sauce has thickened. Taste for sweetness and adjust with additional sugar if necessary. You can not ...
From worldrecipes.org
From worldrecipes.org
SPICED ORANGE CRANBERRY SAUCE - MY THREE SEASONS
2015-11-24 Bring ingredients to a boil: Combine all ingredients in a medium sauce pan. Bring to a boil, stirring as needed to help dissolve the sugar. Simmer & serve: Reduce to a simmer and cook 12-15 minutes or until desired thickness, stirring occasionally. Discard cinnamon stick and cloves before serving. Enjoy.
From mythreeseasons.com
From mythreeseasons.com
SPICED ORANGE BLACKBERRY CRANBERRY SAUCE - OH SWEET BASIL
2015-11-13 Heat a medium saucepan over medium heat and add the cranberry juice, orange juice (reserving the zest for the end), brown sugar, honey, cinnamon, ginger and chili powder. Bring to a boil and turn to medium low. Allow to simmer for 5 minutes. Add the cranberries and continue to simmer for 5 minutes. Add the blackberries and cook an additional 5 ...
From ohsweetbasil.com
From ohsweetbasil.com
SIMPLE SPICED CRANBERRY SAUCE WITH ORANGE AND GINGER
2019-11-24 Instructions. Combine all ingredients in a medium pot and bring to a boil. Reduce the heat and simmer for about 30 minutes, or until most of the cranberries have popped and the sauce has thickened. Turn off the heat and let cool for a bit, then refrigerate until ready to serve.
From growforagecookferment.com
From growforagecookferment.com
HOMEMADE SPICED CRANBERRY SAUCE - KYLEE COOKS
2021-11-03 In a medium saucepan, add all but 1/2 cup of the cranberries. Add sugar and water, half the orange zest, and all of the orange juice. Stir to combine. Bring the mixture to a boil over medium heat. Reduce to a simmer and add the cinnamon stick, allspice and nutmeg. Add in reserved cranberries, and stir to blend.
From kyleecooks.com
From kyleecooks.com
CITRUS SPICE CRANBERRY SAUCE - COMPLETELY DELICIOUS
2019-11-20 Instructions. Combine all ingredients in a saucepan and set over medium high heat. Bring to a boil, then continue to cook until cranberries have popped and sauce is thickened, about 15 minutes. Stir often. Remove from heat and remove cinnamon stick. Serve warm, room temperature, or chilled. Store cranberry sauce in the fridge for up to a few ...
From completelydelicious.com
From completelydelicious.com
ORANGE SPICED CRANBERRY SAUCE - LEMON TREE DWELLING
2013-11-07 Instructions. In a medium saucepan, combine thawed orange juice concentrate and sugar; mix well. Cook over medium heat, stirring occasionally, until sugar dissolves. Bring mixture to a boil. Add cranberries, oranges, and spices; reduce heat to simmer and continue cooking 8 minutes or until cranberries burst. Cool slightly; then chill, covered ...
From lemontreedwelling.com
From lemontreedwelling.com
CRANBERRY ORANGE SAUCE - WELL PLATED BY ERIN
2021-11-17 Instructions. Bring cranberries, orange zest, orange juice, 1/4 cup plus 2 tablespoons honey, water, cinnamon, cloves, and salt to a simmer over medium heat. Continue cooking, stirring often, until the cranberries break down and the sauce thickens.
From wellplated.com
From wellplated.com
HOMEMADE CRANBERRY SAUCE RECIPE WITH ORANGE LIQUEUR
2017-11-17 Spiked Cranberry Sauce. Whether you call this simple side dish “Sauced Cranberries” or “Spiked Cranberry Sauce”, the resulting DELICIOUS Homemade Cranberry Sauce is always the same. This Cranberry Sauce Recipe with Orange Liqueur is sweet, tangy, zippy, and delicious. A little bit unique and a lot bit required for Thanksgiving Day.
From thecookierookie.com
From thecookierookie.com
SPICED ORANGE CRANBERRY SAUCE RECIPE (NO SUGAR ADDED!)
2021-11-23 Variations. Conventional cranberry sauce recipes call for ½ - 1 cup white sugar or packed brown sugar rather than a natural sweetener.For those following a special diet, you can make the sauce paleo and whole30 by replacing the syrup with crushed pineapple, cubed apples or dates soaked in water.. Uses for Leftover Cranberry Sauce. This versatile sauce is meant …
From giveitsomethyme.com
From giveitsomethyme.com
EASY SPICED ORANGE CRANBERRY SAUCE ~ VEGGIE INSPIRED
2020-10-22 It takes just about 20 minutes and can easily be double or tripled to feed a crowd. (1) Zest the orange. (2) Juice the orange right into the pot over the cranberries. (3) Add the water, orange zest, cinnamon and ginger to the pot. (4) Cook the sauce gently over medium heat until the sauce starts to bubble.
From veggieinspired.com
From veggieinspired.com
SPICED CRANBERRY SAUCE WITH ORANGE AND STAR ANISE RECIPE
2012-10-31 Directions. Gather allspice and star anise in a 4-inch square of cheesecloth and tie into a sachet. In a medium pot over medium heat, combine sugar, orange juice, and 1/4 cup water. Add sachet and cook, stirring occasionally, until sugar melts and liquid begins to bubble, about 5 minutes. Remove from heat and let steep for 10 minutes.
From countryliving.com
From countryliving.com
EASY CRANBERRY ORANGE SAUCE - FUSS FREE FLAVOURS
2020-10-12 Grate in the orange zest. Juice the orange and add the juice to the dish. Fuss Free Tip – It’s far easier to grate the zest first and then juice, rather than the other way round! Give the orange a good roll around on the work top with a gentle pressure to get more juice out. Step three – Stir it all together.
From fussfreeflavours.com
From fussfreeflavours.com
FRESH CRANBERRY SAUCE - ONCE UPON A CHEF
Always zest the orange before squeezing the juice out, as it’s near impossible to do afterward. Combine the orange juice, water and sugar in a medium pot and bring to a boil. Add the cranberries, orange zest and salt. Boil gently for about 10 minutes. Most of the cranberries should burst open, creating a thick sauce.
From onceuponachef.com
From onceuponachef.com
CHAI-SPICED ORANGE-CRANBERRY SAUCE - NEW ENGLAND TODAY
2010-10-07 In a 4-quart pot over high heat, combine 1-1/2 cups water and sugar. Cover and bring to a boil; then reduce heat to medium-low and add teabags. Simmer exactly 2 minutes; then remove teabags with a slotted spoon. Add cranberries and increase heat to medium-high. Simmer, stirring often, until cranberries soften splitting their skins, and sauce ...
From newengland.com
From newengland.com
LOW-CARB SPICED ORANGE CRANBERRY SAUCE | KETODIET BLOG
2020-09-02 Place the cranberries in a medium pot and heat over a medium heat. Add the Swerve, cinnamon, salt, cloves, orange zest and orange juice. Bring the mixture to a simmer. Cook for 7-10 minutes, stirring occasionally, until the cranberries are broken down and the sauce is thick. Transfer to a bowl and serve.
From ketodietapp.com
From ketodietapp.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love