SWORDFISH KABOBS WITH BALSAMIC GLAZE
Steps:
- If using wooden skewers, soak them in water in a casserole dish or baking sheet for 30 minutes prior to grilling. Prepare a grill or grill pan for medium-high heat; oil the grill grates with olive oil.
- Mix the balsamic, lemon juice and mustard in a small bowl. Add the olive oil in a slow stream while whisking. Season with salt and pepper.
- Thread the fish, fennel and tomatoes onto 8 skewers, alternating between fish and vegetables. There should be roughly 3 pieces of fish per skewer. Season all sides of each skewer with salt and pepper. Brush the balsamic mixture over all the skewers.
- Add the skewers to the grill and cook until there are clear grill marks on the flame side, 3 to 5 minutes. Flip the skewers and cook for an additional 3 to 5 minutes. Continue to rotate the skewers and cook on each side until all sides are cooked and have a slight char.
- Serve hot!
SWORDFISH WITH BALSAMIC BROWN BUTTER SAUCE
Provided by John Jones
Categories Dairy Fish Sauté Dinner Vinegar Fall Capers Swordfish Simmer Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 8
Steps:
- Simmer butter in heavy medium saucepan over medium heat until deep golden brown, swirling pan occasionally, about 6 minutes. Remove from heat. Whisk in vinegar, honey and mustard. Season sauce with salt and pepper.
- Brush fish with oil; sprinkle with salt and pepper. Heat heavy large skillet over medium-high heat. Add 3 swordfish steaks. Sauté just until opaque in center, about 4 minutes per side. Transfer to plates; tent loosely with foil to keep warm. Repeat with remaining fish. Whisk sauce over low heat to rewarm if necessary. Spoon sauce over fish. Sprinkle with capers and, if desired, tomatoes.
SWORDFISH WITH GREEN SAUCE
Provided by Mark Bittman
Categories dinner, easy, quick, weekday, main course
Time 30m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Prepare a charcoal grill or preheat a gas grill or broiler; the fire should be moderately hot and the rack 4 to 6 inches from the heat source. In a small food processor or blender, combine anchovies, parsley, garlic, lemon juice and zest, and 2 tablespoons oil. Process until puréed, adding a little bit of hot water (or more oil) if necessary to allow the machine to do its work. Stir the capers into the purée.
- Cut swordfish steaks in half horizontally, leaving the skin attached as a hinge. Spread about half the parsley mixture on the inside, then close the steak with a couple of toothpicks. Brush with remaining oil, then sprinkle with salt and pepper.
- Grill or broil 6 or 7 minutes a side, or until the swordfish is done (swordfish is best when it is still slightly pearly, or you can cook it until it is flaky and well done). Serve with remaining green sauce.
Nutrition Facts : @context http, Calories 419, UnsaturatedFat 18 grams, Carbohydrate 4 grams, Fat 25 grams, Fiber 2 grams, Protein 44 grams, SaturatedFat 5 grams, Sodium 734 milligrams, Sugar 1 gram, TransFat 0 grams
GRILLED SWORDFISH WITH FRESH TOMATO-HERB SALSA
Categories Fish Tomato Broil Low/No Sugar Backyard BBQ Basil Summer Grill Grill/Barbecue Swordfish Bon Appétit
Yield Serves 4
Number Of Ingredients 9
Steps:
- Bring medium saucepan of water to boil. Add tomatoes and blanch 30 seconds. Drain. Transfer to medium bowl. Cover with cold water; cool. Peel tomatoes. Cut in half; squeeze out juices. Chop tomatoes; transfer to bowl. Add herbs, shallot, vinegar and 1 tablespoon oil. Season with salt and pepper. (Can be made 1 hour ahead. Let stand at room temperature.)
- Prepare barbeque (medium-high heat) or preheat broiler. Brush fish with oil. Sprinkle with generous amount of peppercorns and salt. Grill until just cooked through, about 4 minutes per side. Transfer fish to plates. Spoon tomato salsa over and serve.
More about "swordfish with balsamic brown butter sauce recipes"
SWORDFISH WITH BROWN BUTTER BALSAMIC SAUCE - BELL' …
From bellalimento.com
Category SeafoodEstimated Reading Time 2 mins
- Drop the sealed pouch into a water oven set to 126 degrees for medium-rare. Cook for approximately 30 minutes.
- While the fish is cooking, into a sauce pan add: butter and melt over medium heat. Once foam has subsided and butter turns golden brown whisk in balsamic, honey and Dijon. Reduce heat to simmer and cook until sauce thickens.
GRILLED SWORDFISH WITH BALSAMIC BROWN BUTTER - TASTY KITCHEN
From tastykitchen.com
4.5/5
RECIPE: SWORDFISH WITH BROWN BUTTER SAUCE AND CHOPPED …
From fredbollacienterprises.com
GRILLED SWORDFISH WITH GARLIC BUTTER - RECIPE | COOKS.COM
From cooks.com
SAUCE FOR SWORDFISH - THERESCIPES.INFO
From therecipes.info
BROILED SWORDFISH WITH BROWNED-BUTTER RED PEPPER SAUCE — THE …
From thelocalcatch.com
SWORDFISH DRIZZLED IN LEMON GARLIC SAUCE - CITY FISH MARKET
From cfishct.com
12 BEST SWORDFISH RECIPES THAT ARE AMAZINGLY DELICIOUS
From izzycooking.com
SWORDFISH WITH BALSAMIC VINEGAR, BUTTER SAUCE - COOKTEASER
From cookteaser.me
SWORDFISH WITH BROWN BUTTER BALSAMIC SAUCE | PPOD'S KITCHEN
From ppod.wordpress.com
SWORDFISH WITH BALSAMIC SAUCE - BIGOVEN.COM
From bigoven.com
COOKER GIRL: SWORDFISH WITH BALSAMIC BROWN BUTTER SAUCE
From sarahberridge.com
SEARED SWORDFISH WITH HERB BUTTER | SAVEUR
From saveur.com
SWORDFISH IN A BALSAMIC BROWN BUTTER SAUCE WITH ROASTED …
From pinterest.ca
PRIME SELECTION’S COOKING IDEAS: SWORDFISH WITH BALSAMIC BROWN …
From eprimecuts.wordpress.com
SWORDFISH IN SWEET AND SOUR SAUCE RECIPE - CHEF'S PENCIL
From chefspencil.com
PAN-SEARED GROUPER WITH BALSAMIC BROWN BUTTER SAUCE RECIPE
From myrecipes.com
CAPRESE SALAD & PAN SEARED SWORDFISH WITH BALSAMIC & BROWN …
From chefskitchen.tv
KISS MY WHISK: GRILLED SWORDFISH WITH BALSAMIC BROWN BUTTER
From rockchalkeats.blogspot.com
BRAISED SWORDFISH WITH DIJON, BASIL & BALSAMIC VINEGAR
From monahansseafood.com
SWORDFISH WITH BROWN BUTTER BALSAMIC SAUCE | RECIPE | BROWN …
From pinterest.ca
BROILED SWORDFISH WITH BROWNED-BUTTER RED PEPPER SAUCE
From finecooking.com
LEMON BUTTER SAUCE FOR SWORDFISH - CREATE THE MOST AMAZING …
SWORDFISH WITH BALSAMIC GLAZE RECIPE - FOOD NEWS
From foodnewsnews.com
SAUTEED SWORDFISH WITH BALSAMIC VINAIGRETTE RECIPE
From cdkitchen.com
SWORDFISH WITH BALSAMIC BROWN BUTTER SAUCE
From recipeschoice.com
GRILLED SWORDFISH WITH A BLUEBERRY BALSAMIC REDUCTION - HEY GRILL, …
From heygrillhey.com
SWORDFISH WITH DIJON MUSTARD SAUCE - ALL INFORMATION ABOUT …
From therecipes.info
SWORDFISH WITH SAVORY BALSAMIC SAUCE RECIPE BY DIET.GURU - IFOOD.TV
From ifood.tv
LEMON GARLIC SWORDFISH RECIPE - CHEW OUT LOUD
From chewoutloud.com
SWORDFISH WITH BALSAMIC GLAZE RECIPE | CDKITCHEN.COM
From cdkitchen.com
SWORDFISH WITH BROWN BUTTER BALSAMIC SAUCE | RECIPE | BROWN …
GRILLED SWORDFISH WITH BALSAMIC BROWN BUTTER | RECIPE | TASTY …
From pinterest.com
PAN-SEARED SWORDFISH WITH LEMON BUTTER SAUCE | WEGMANS
From shop.wegmans.com
PAN SEAR SWORDFISH WITH LEMON GARLIC SEAFOOD BUTTER SAUCE
From bsugarmama.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love