Make and share this Smooth Operator Cocktail recipe from Food.com.
Author: Mandy
A yummy combination that one Zaar reader had down at The Epcot Center in Florida. We have also made these with strawberry kiwi, kiwi mango and guava, as well as other mixed fruit combinations. I like less...
Author: Chef Garlic
Make and share this Saint Moritz Cocktail Switzerland recipe from Food.com.
Author: petlover
Make and share this Blue Caribbean Sunset recipe from Food.com.
Author: gailanng
Make and share this Caribbean Mist - Cocktail recipe from Food.com.
Author: MomLuvs6
Tasty sangria that can be adjusted to your taste, make it sweeter by using ginger ale in place of club soda. Triple Sec can also be used in place of the more expensive Grand Mariner.
Author: CaliforniaJan
I'm searching for recipes to use up spiced rum, and I found this on the internet. It's not tried by me yet, so I have no idea whether it's wonderful or not.
Author: Bliss
Make and share this Rosemary Mint Tisane recipe from Food.com.
Author: drhousespcatcher
Cool off this summer with a refreshing Bomb Pop Cocktail! It's the All-American drink adults love and only 3 ingredients to make!
Author: EverydayShortcuts.com
Bought a new ice cream maker and I just love the slushy consistancy you get with frozen drinks. Here is one I made the other day to use up some berries. Leave the sugar out if you want. I added it and...
Author: Kim127
Here's another version of Trudy's famous Mexican Martini. This one includes the one ingredient that truly makes it a martini - olives. The best tequila is Herradura Silver
Author: italiann
Use a strong dark roast coffee for this and mix the chicory into it. Brew the coffee as per normal.
Author: Alia55
My mom has been making this slush for as long as I can remember. It can be made alcohol-free for the kids too!
Author: BellesMama
Taken from Christian Borgnaes on mindspring.com. Claasified as a Danish drink, this contains cherry herring, (there are recipes on Zaar - cherry liqueur) a Danish cherry liqueur invented in the late 1700s...
Author: alligirl
I had one of these at Carfabas and now it's my favorite drink. Tastes just like an Italian Wedding Cake.
Author: VonnieFL
I am not a great fan of the true mojitos but when you add some Bacardi Peach Rum I can drink them all night.
Author: mary winecoff
Mix this fiery ginger beer concentrate with club soda to make homemade ginger beer. Adjust the amounts of sweetener, club soda and lime to suit your tastes. Preserve leftover concentrate by freezing it...
Author: Cookie and Kate
Make and share this Spicy Bloody Marys recipe from Food.com.
Author: ratherbeswimmin
This is good, refreshing and very easy to make with only a few ingredients. It looks very pretty served in champagne flutes. It serves two - four people, depending on size of glass. Enjoy!
Author: Baby Kato
Make and share this Pink Russian Spring recipe from Food.com.
Author: ratherbeswimmin
Make and share this Cranberry Green Tea recipe from Food.com.
Author: PalatablePastime
Feel like a kid in summer while you drink like an adult! It's almost as good as a vacation in Mexico with the kahlua.
Author: Annacia
Make and share this Shred's Sparkling Vodka Gimlet recipe from Food.com.
Author: chriswalnum
Make and share this Hot Mexican Cider recipe from Food.com.
Author: ratherbeswimmin
Summers in SW Florida can get quite oppressive, and few things are as rejuvenating as this thirst-quenching drink on a steamy afternoon. Sit back, put your feet up, and pour over ice.
Author: Alan in SW Florida
Make and share this Sparkling Grape Lemonade recipe from Food.com.
Author: Candace Michelle
This iced beverage is a greek favorite. My first trip to Greece I noticed locals sipping this unique appearing concauction every morning at breakfast but could not identify it on any menu. On one of many...
Author: David S 2
Make and share this Flame of Love Martini recipe from Food.com.
Author: Cucina Casalingo
Make and share this Root Beer Slushies recipe from Food.com.
Author: JamesDeansGirl
This recipe is posted from the Magic Bullet manual for a demo posted in the Kitchen Gadgets forum here on Food.com. It's your basic rum-based daiquiri but at the end of the directions I've included their...
Author: Tinkerbell
Make a fancy coffee house beverage from your own home. No special equipment required. I learned to make my own coffee house espresso beverages at home and save money. I use a french press (also known as...
Author: Debra1113
Hippocras is a medieval spiced wine. It was believed to be of use against many diseases. It can be served chilled either before or at the end of the meal, with the desserts. It can also be served warm....
Author: Frazz
I love Amaretto or other liqueurs for dessert. This could go either way, before or after dinner. I usually don't like the taste of most hard liquors, but the spiced rum with the amaretto was incredibly...
Author: DeeCooks
Make and share this Cranberry and Vodka Sparkle recipe from Food.com.
Author: Lori Mama
Its tasty and different. A lovely twist on an old classic. What's not too like, chocolate, bananas, coffee and ice cream. Dessert in a cup.
Author: Baby Kato
I found this recipe on another site specializing in Renal Failure Da Vita. This is a Martha Stewart recipe modified to be low in potassium and sodium.
Author: Chabear01
Make and share this Butternut Rum Lifesaver Shooter recipe from Food.com.
Author: cookiedog