This easy homemade hot sauce uses fresh hot peppers-- like jalapeños, serrano chilis, and habaneros-- and turns them into a delicious sauce in the Instant Pot! (Stovetop directions included.)
Author: Sarah Trenalone
5 minutes and 5 simple ingredients is all it takes to make this easy homemade vegan Parmesan cheese. It's the perfect cheesy vegan sprinkle for everything!
Author: Gwen Leron
The natural sweetness of fresh apples and pears makes this homemade sauce a standout over the store-bought version. Lemon juice adds brightness and keeps the fruit from browning, and cinnamon and nutmeg...
Author: Food Network Kitchen
Author: Food Network Kitchen
This flexible spicy peanut butter recipe is unique with an intense depth of flavors. A no-cook recipe with the pantry staple ingrediets.
Author: Sujatha Muralidhar
Liven up your meals with this delicious jerk BBQ sauce. Simple to make with just 4 ingredients, it's great to use as a marinade or a dip.
Author: Tanya
Author: Robert Irvine : Food Network
Author: Food Network
Author: Alton Brown
Cherry Chipotle Barbecue Sauce - slightly sweet,slightly spicy, definitely delicious!
Author: Lisa Johnson
A delicious, homemade salsa made with roasted tomatoes, onions, peppers, cilantro, & garlic. You'll never want store-bought salsa again!
Author: Housewives of Frederick County
Healthy Cranberry Sauce for your holiday table replaces the traditional sugar laden condiment! This three ingredient sauce cooks in less than 15 minutes!
Author: Sandra Shaffer
The natural sweetness of fresh apples and pears makes this homemade sauce a standout over the store-bought version. Lemon juice adds brightness and keeps the fruit from browning, and cinnamon and nutmeg...
Author: Food Network Kitchen
This pumpkin curry sauce takes under a half an hour from start to finish and can provide the basis for many a nutritious, delicious, fall-flavored meal.
Author: Kristen Carli,Mashed Staff
This easy crockpot apple butter is amazing and tastes just like fall in a jar! Plus it's healthy and has no sugar added. It makes the perfect spread to add on top of toast, biscuits, oatmeal...you...
Author: Jamielyn Nye
Author: Bobby Flay
Nothing compares to the ultra creamy texture and flavor of homemade nut butter. Try these as an alternative to peanut butter to make sandwiches, sauces, dressings, cookies, and more. Or use as a luxurious,...
Author: Jen Hansard
This fresh-tasting, creamy Southwest Ranch Sauce has a little heat and a lot of flavor! Use as a dip for veggies, a sauce on a wrap or taco, or dressing on top of salad.
Author: Rachel Tiemeyer
The search is over, this is not just another vegan ranch dressing. This is the absolute best vegan ranch dip recipe there is! Tastes just like the original!
Author: Sophia DeSantis
A four-ingredient vegan Cashew Parmesan that tastes so good, you might have a hard time keeping yourself from scarfing it down by the spoonful. Sprinkle over pastas, on salads, or anywhere you'd add a...
Author: Vaishali · Holy Cow! Vegan Recipes
Author: Food Network
Presto, it's pesto! A food processor makes it easy.
Author: Betty Crocker Kitchens
Hollandaise sauce is easy with this foolproof brunch recipe from Tyler Florence on Food Network; the trick is to use a wire whisk and a clean bowl.
Author: Tyler Florence
Consider this Homemade Brown Beef Gravy foolproof and a staple for your recipe arsenal! Always smooth, savory, with the perfect smothering consistency! It's great for family dinners and holiday meals...
Author: Kelly Anthony
Enjoy this delicious creamy honey spread with nutmegs that can be ready in just 5 minutes to serve with bread.
Author: Pillsbury Kitchens
This is a quick and easy recipe for homemade low carb blueberry jam. In about 20 minutes, you can make a batch of Keto blueberry jam with only 3g net carbs per tablespoon.
Author: Emily Krill
Wild garlic and smoked bone marrow compound butter that can be used to add incredible flavor to resting steaks, boiled veg, soups, gravy and more.
Author: Mark Jenner
Author: Vegetarian Times Editors
Want a tasty topper for chicken breasts or fish? Try this peach salsa that's easy to make and keeps for a week in your fridge.
Author: Betty Crocker Kitchens
Author: Duff Goldman
A gorgeously coloured Cranberry Pear Almond Chutney that is perfect with ham, turkey or a warmed brie cheese.
Author: Tara Noland
This savory Herb Butter is infused with parsley, thyme, rosemary, black pepper, and lemon zest for a flavorful spread that tastes delicious on garlic bread, dinner rolls, steak, and more!
Author: Rebecca Hubbell
Author: Valerie Bertinelli
An everyday condiment is transformed into a bold, aromatic sauce inspired by the flavors of Jamaica. Mix ketchup with jerk seasoning, fruit preserves and lime juice to add a tangy nudge of sweetness to...
Author: Food Network Kitchen
Tahini pesto recipe is a simple, healthy, vibrant sauce that is so easy to make! Perfect for pasta, zoodles, pizza, roasted veggies or even as dressing! You are going to love how much flavor this recipe...
Author: Samantha Rowland
When I was growing up on the east coast, each local church or volunteer fire company had their own version of this sauce. The advertising for their events was in the fact that you could smell it grilling...
Author: Food Network
Author: Louise Hendon
Author: Tyler Florence
Eel sauce is a sweet and salty Japanese sauce that's commonly served on sushi and is just delicious on chicken or fish. It's SO easy to make (and there's no eel involved!) and takes your...
Author: Cheryl Malik
Author: Food Network
Add great flavor to your pork or chicken on the grill with this BBQ spice dry rub!
Author: Julianne
This is the best ever Red Lobster copycat Pina Colada dipping sauce! Just a few simple ingredients go into this copycat version of the popular pineapple coconut dipping sauce served at Red Lobster. Goes...
Author: Tara Ziegmont
If you have ever wanted to learn how to make tahini, now is your chance. It is incredibly easy to prepare involving just two ingredients, sesame seeds and olive oil.
Author: Regina | Leelalicious
Thick or thin, the choice is yours, but when it comes to Homestyle Gravy with Peas and Carrots, I think thick is best! This easy to make from scratch gravy is deliciously savoury and a perfect vessel to...
Author: Lord Byron's Kitchen
Author: Guy Fieri
This thick dressing get nice punch from mint, cilantro and lime, and will turn any salad into a better version of itself.
Author: Katie Workman
Author: Sunny Anderson
Author: Martine Partridge
Author: Valerie Bertinelli