Only 3 types of fruit, pineapple, prunes and dried apricots with sweet and spicy French dressing. Super simple.
Author: Oolala
It's easier than you think to make homemade sausage for this Vietnamese take on the egg sandwich. No need to mess with casings; just mix ground pork with seasonings, form into patties, and pan-fry.
"Pears, Beans and Bacon." From "The Art of German Cooking" by Betty Wason published 1967. A delicious treat (but don't eat this too often, it's not exactly healthy).
Author: Da Huz
Make and share this Breaded Pork Scallopine With Mushroom Sauce recipe from Food.com.
Author: Brookelynne26
Make and share this Pork Chops a L'orange recipe from Food.com.
Author: Recipe Junkie
This a fantastic recipe I developed from a chicken cordon bleu recipe a chef gave me about 20 years ago. This recipe takes time to make, but it is well worth the effort! It is the special occasion meal...
Author: Buddy P
These skewers from Kobe Roux are made with juicy andouille sausage and fresh gulf shrimp, our homemade cajun seasoning and Sriracha Cream Sauce.
Author: Kobe Roux
A salad that can be a main meal as easily as a side dish. If you have potatoes leftover, it's very quick to make. You can also speed things up by purchasing jars of roasted peppers, rather than roasting...
Author: Sackville
Show: Down Home with the Neelys Episode: Neely All the Time Time does not include marinating time. After reading reviews I think I will cut back on salt in the rub. Depending on your grill you might need...
Author: Luvs 2 Cook
This is a really good dip that kids and adults alike enjoy. I can't remember where I found this recipe, but I want to share it because it's wonderful.
Author: Kathy228
5-Ingredient Fix Contest Entry. My inspiration for this recipe came from a recipe I had created about 6 months ago, Cheeseburger Egg Rolls. They became a huge hit with family and friends, so when I was...
Author: tonistime
Author: Bon Appétit Test Kitchen
This is a Cooking Light recipe for the traditional Spanish tapas. This can be served either as an appetizer, or you can use double-sized portions for a main dish.
Author: Ppaperdoll
Surprisingly tasty and the result of a mistake that left me needing to come up with a dinner with super easy prep. Freezer to table. I grabbed my crockpot, took a pork tenderloin out of the freezer stuck...
Author: The Queen Bag
My entire family loves these egg rolls. I have no idea where this particular recipe came from. Perhaps I "stole" it from someone, perhaps I got it out of a recipe book or magazine, or maybe I got it off...
Author: Fabio
Shellfish and pork are a power duo. The salty-sweet pancetta soffritto is the backbone of this clam toast (a kitchen favorite during tastings).
Make and share this Maple Roasted Rack of Pork recipe from Food.com.
Author: KitchenCraftsnMore
This is one of my favorite soups. I absolutely love Brie cheese because it's so creamy, and the flavor with cauliflower and bacon...WOW! This recipe came from LHJ or BH&G.
Author: AmyZoe
Adapted from Woman's Day, with lighter ingredients. I like to use the baked beans with onions in them(even though there are onions in this recipe too). The amount of mustard is correct - in fact, if you...
Author: HeatherFeather
Pork, when cooked to perfection, is my favorite meat. I started serving this dish last fall when apples were being harvested and it was a huge hit. I like granny smith but many others will do just fine....
Author: MadCatKim
Make and share this Fried Cabbage with Onions & Bacon recipe from Food.com.
Author: Barb G.
Make and share this Pulled Pork BBQ, BBQ Rub, and BBQ Sauce recipe from Food.com.
Author: Donna Luckadoo
A different way to cook a Pork Roast, but OH so good. My fellow firefighters really enjoy this. I'm sure you will too.
Author: Ladderman229
Make and share this One Pan Whiskey Pork Chops recipe from Food.com.
Author: Tearanii
This recipe combines all of the great elements of traditional Oktoberfest dishes into one loaded pizza! I added the spicy brown mustard to the original recipe for some extra kick and we also wound up topping...
Author: PSU Lioness
Bacon, lettuce, tomato, and avocado combine for a twist on gluten-free pizza that explodes with crispy texture and fresh flavors.
Author: Angela Sackett Superhotmama
The tomato, olives, rosemary, garlic and wine combination gives a wonderful flavor to this pork tenderloin. It is browned in a skillet on the stovetop and then roasted in the oven until done. The sauce...
Author: Marie
Slow cooker pork chops and rice with cheese is a great dinner, is budget-friendly, and is one of the easiest meals to make. The recipe is a great way to jazz up pork chops and create a filling, hearty,...
Author: Julie Pollitt
Author: Marjorie Altman
A hearty, tomato-based, pork stew is great comfort food on a cool night. Make this in a Dutch oven on the stovetop or in a slow cooker.
Author: Jeff
Make and share this Slow Roasted Pork Loin on the Grill recipe from Food.com.
Author: Ms B.
Make and share this Polynesian Pork Chops recipe from Food.com.
Author: mommyoffour
Make and share this Golden Glow Pork Chops for the Crock Pot recipe from Food.com.
Author: Audrey M
The smoked sausage, the rotel, and the cream cheese take normal boring cheese whiz and turn it into some of the best cheese dip I have ever had. It got rave reviews when I invented this past week for a...
Author: Brian Davis
Very simple and tasty, yet very lazy way to make pork chops or pork steaks. I make this about once a month or so. As often as my husband will let me get away with before he starts to complain. For pork...
Author: LisaA
This is an awesome recipe inspired by Cuisine at Home Magazine. This pungent combination of flavors in conjunction with the crispiness of the bacon wrapped pork medallions makes for one of my favorite...
Author: jpknight22
This is a healthier take on the usual deep-fried croquettes. The picture shows the croquettes before I decided to toast the breadcrumbs, otherwise the color would have been better.
Author: Late Night Gourmet
Rice Meatloaf recipe 420
This is a very easy soup that can be made in under 30 minutes. Moms will like the ease of preparation and kids will find this to their liking! It comes from Cheap! Fast! Good! by Beverly Mills and Alice...
Author: Lorraine of AZ
Make and share this Crispy Coconut Pork recipe from Food.com.
Author: susiehomemaker
Make and share this Stove Top Barbecue Ribs recipe from Food.com.
Author: occasionalbaker
Make and share this Pork with Artichokes and Mushrooms recipe from Food.com.
Author: Dee514
From a supermarket handout, this is one of my favorite "comfort me" soups. I could eat the pot by myself (and sometimes do) but I'm always willing to share. Hope you'll try it.
Author: Julie Bs Hive
I had these at a friend's home last week & are they ever yummy. I must admit to not having made them myself - yet! But I will be making them soon.
Author: Judy from Hawaii
A very traditional Brazilian stew made with black beans, sausage, and all the tasty bits of pork. For a traditional Brazilian spread, serve hot with white rice and collard greens. You can look for the...
Author: GraçaRibeiro
The marinade in this recipe not only makes chops sear beautifully but also provides enticing sweet-sour balance. The chops have to marinate at least 4 hours.
Author: CookingONTheSide
Brush thin cuts of meat with a sweet and spicy marinade for a powerfully flavorful grilled dinner that's ready in less than 30 minutes.
Author: Chris Morocco
An easy New Mexican Pork and Green Chili Stew recipe