This is a low fat, low carb recipe. Very heart healthy. Good served warm or cold.
Author: Jackie Conklin
This sets up really well and can be served almost like pie. You can use whipped topping for the top but I like a batch of homemade better. The recipe I use is at the bottom of the instructions.
Author: Angela Mason
What could be simpler than instant pudding, cool whip and a store bought angel food cake. This is so neat to have the ingredients on hand during the holidays for that unexpected company of party plan!...
Author: Pat Duran
Found another old recipe in my mother's cookbook. This brings back a lot of childhood memories. I can still see this pie sitting on Mother's kitchen table just waiting to be eaten! Today's butterscotch...
Author: Ellen Bales
Hands down, butterscotch pudding is my all time favorite when it comes to puddings and to have it homemade puts the box pudding to shame. I not only have fond memories of butterscotch pudding but just...
Author: Kimberly Biegacki
This has been a hit, the many times I make it. Perfect for when in a hurry, its so forgiven that no matter what I change, it always, without fault, turns out to be delicious! It is kind of like a custard,...
Author: Marta Hudson
Author: Kitchen Crew
This is not your typical southern type banana pudding with meringue. This is my mom's recipe,"Grandma", to my children. She makes the other type too. This one was just a little easier. Hope you enjoy it....
Author: Sharon Colyer
My grandma got this recipe from a friend and I remember when she made it, it didn't stick around very long. I remember I always asked for her to make this.
Author: Samantha Orso
My family absolutely loves this dessert. It vanishes quickly every time I make it. This recipe can be made a day ahead. It is highly talked about at our friends and family gatherings. Place this one in...
Author: Sonia Joiner
Well this is real comfort food here in PR. My family and friends really enjoy this dessert. IS more common on Christmas but a make this all year long . I hope you enjoy it. :)
Author: Ilean Maite Benvenuti
If you want a tried and true southern comfort food..this is it! Kids from 1 to 100 love it :)
Author: Pattie Berriman
My Husband got me an XL Pressure Cooker for Christmas, I am am really enjoying it. This is the 2nd recipe I have made in the Pressure cooker. I love rice pudding and I have only ever made my own recipe...
Author: Lisa Walker
My grandaughter Isis and I had made ice cream sundaes one day and served the ice cream w/ slices of chocolate cake. I decided to try to make a cake that would taste like an ice cream sundae, and using...
Author: sherry monfils
Everyone...family, friends, co-workers...who has eaten this fantastic pudding has LOVED it! I don't like bananas yet I can't get enough of this. Very tasty!
Author: Tricia Grahmann
I've been looking for a traditional "English" or "Plum" pudding for Christmas. I will work on this and get it fixed by the next holiday season. I have not tried this recipe yet, as I "adopted" it from...
Author: Susan Feliciano
Another odd, unusual but delicious recipe from "The Rock"!! This is a recipe you will have to decide how much to make as it is adaptable to any size.
Author: Doreen Fish
I couldn't believe how incredibly easy this recipe was! And what fabulous results! It has great texture and is ultra chocolatey!
Author: Aurora McBee
Another wonderful kid friendly recipe...they will want to lick the bowl... My photos
Author: Cassie *
Craving peanut butter cups, but threw this together and it hit the spot. Found on kraftfoods.com
Author: Jayme Lockwood
Here is an older dessert recipe that is lower in calories and fat. It uses honey instead of white sugar as a sweetener. Since my Dad raised bees and we had lots of honey this recipe was a favorite.
Author: Kathie Carr @kathiecc
This was a big hit in the Test Kitchen. From the nuts in the crust to the creaminess in the chocolate layer and the great banana flavor of the top layer, this is delicious!
Author: Michelle Koletar/Mertz
soooo easy and soooo good.I found this recipe in a Family circle magazine years ago.We like this a lot. Use different flavors of pudding each time you make it til u find your fave flave. We like the Pistachio...
Author: vicky hunt
This recipe is from a 1960's cook book and was actually called "Carrot Pudding". We made this in my Home Economics Cooking Class back in the early 70's and has been a favorite since. Sorry I don't have...
Author: Sheila M
Haven't tried it yet, but have been told it is always a crowd pleaser and gone in nothin' flat!
Author: Sheila D
this is a rice cooked in puerto rico on christmas eve it is a dessert sweet and delicious like no other, it is traditonal.
Author: rosa rivera
My husband and I love bread pudding. This is just out of this world! Very delicious and very easy!!
Author: Lori Borgmann @loborobi72
Recipe posted here for play in Culinary Quest - Switzerland. This recipe is from website: http://www.europeancuisines.com/Our-Swiss-Recipe-Collection From BEWAEHRTE KOCHREZEPTE AUS GRAUBUENDEN / TESTED...
Author: Baby Kato @BabyKato
I wanted to share this even though I haven't yet tried it. It's in my old recipe book with all my collections and gems, and I'll be trying it as soon as I go shopping and get the barley, so I'll let you...
Author: kathleen ralston
I adopted this recipe. Made a few changes to make it my own. Hope everyone enjoys.
Author: Ann Simmons
My most requested cupcake! Coffee and Chocolate Lovers Rejoice! There is no better pairing in my opinion, and if you share my affection, you will love these cupcakes!
Author: Robynne Glenn
I recently prepared a beautiful hazelnut cake from a great Italian Cookbook I own. I adored the cake and was reminded how distinctive and delicious hazelnuts can be. I have read other recipes that call...
Author: Garrison Wayne @TheOrganizedChef
Huckleberries in north Idaho are Purple Gold! This year was no exception! Our oldest Son and Family live in Colorado. We asked what he would like us to bring from home and of course his answer was huckleberries!...
Author: Mrs. Michael J. Lively @lively4Jesus
The cheese mixture is very much like a cheese cake, you will be licking the spoon! Very simple to put together Reheats easily, tastes good cold!
Author: Dianna Wensdofer
This is an easy recipe to make with your kids and a way to cool down during the hot summer months.
Author: John Waldrop
The men in my life (husband, sons, grandsons) love this!!
Author: Connie Rawlings
The first time I had this dessert, a good friend of mine brought to pot luck at Church..It is really rich..a small piece goes a long way..but is rated the best dessert ever by my kids...
Author: Cassie *
Author: linda mcdougal
This was made at the last minute, unexpected company called and said they were in town and wanted to see us , and that they were at a resturant eating and would be over after lunch, I told them not to...
Author: Pat Duran
Sweet apples and tart cranberries are always a yummy combo. This dessert isn't overly sweet but it is enough to satisfy your sweet tooth thanks to the honey and cinnamon. The dumplings are a biscuit type...
Author: Beth M.
you can make this ahead by cutting the bread and setting it out to dry 2 to 3 days ahead. Make the sauce one day ahead, then reheat before serving. Pudding can be made up to a day ahead, chilled, then...
Author: Lynnda Cloutier