Make and share this Jeff's Spaghetti With Zucchini recipe from Food.com.
Author: jdwright
Need an incredibly tasty, super fast side that can even pinch hit as a vegetarian main dish? This simplified version of "makaronada voutirou" is our go-to dish when we're feeling too lazy to do a lot of...
Author: Rare Affaire
Make and share this Spaghetti Alla Carbonara recipe from Food.com.
Author: Michelle Figueroa
This is another best seller at my Farmer's Market. So easy to make, and so easy to keep needed ingredients on hand.
Author: dawnie2u
Make and share this Fettuccine With Herbed Cheese Sauce recipe from Food.com.
Author: CookingONTheSide
Mild, homemade comfort food. You could use store pasta for this, especially fresh store pasta, but homemade can't be beat. Great way to relieve stress and really not all that time consuming. In fact, the...
Author: sugarpea
Make and share this Low-fat Chicken Spaghetti recipe from Food.com.
Author: coconutcream
This comes from an old recipe book of mine, I think I have had it 15-20 years. It is called 30 minute meals. The ingredients may seem a little odd, but this is excellent. I have yet to have one person...
Author: Mom loves to cook
This is from June 2007 issue of GH - haven't tried it yet but sounds like an interesting way to use red cabbage!
Author: MA HIKER
Make and share this Spaghetti With Garlic and Oil recipe from Food.com.
Author: Pietro
An awesome recipe that sneaks veggies in :o). I could eat it once a week, and everyone always asks for the recipe. The best thing is, it uses mainly canned tomatoes and a jar of sauce, so its easy..kids...
Author: Foodie for life
This is based on a recipe from Bodo A. Schieren's cookbook, Spaghetti. I use store-bought fresh pasta since I don't yet have a pasta machine. I give this five stars.
Author: mersaydees
Make and share this Whole Wheat Pasta With Spinach, Beans, and Tomatoes recipe from Food.com.
Author: I Cook Therefore I
On one of those rare nights without the kids, it's nice to make something delicious together that you can catch up over. That's where this came from. Enjoy!
Author: Nif_H
This recipe was originally a Taste of Home recipe that originally called for leftover turkey. I've since made additional changes, including steps for cooking the chicken. Unlike the common Tetrazzini recipes...
Author: Johnsdeere
Eating Well Newsletter, May/07. They suggest the more expensive brands because they make the dish taste better. It seems to be that the prosciutto they found was saltier than the better brands anyway that...
Author: Manami
Received from The Witchita Eagle via email (originally from Cook's Country). Adapted because the original recipe called for adding the uncooked spaghetti with the tomatoes & cooking till al dente. The...
Author: Busters friend
Yum-o! Packed with veggiies and seasoned with fennel seeds, this is flavorful! Adapted from the Rachael Ray show.
Author: Sharon123
Make and share this Italian Beef and Pasta Toss recipe from Food.com.
Author: Lizzie Rodriquez
Make and share this Spaghetti With Olive-Walnut-Bolognese recipe from Food.com.
Author: tigerduck
Make and share this Spaghetti With Lemon Shrimp recipe from Food.com.
Author: mermaidmagic
I got something like this recently at a local Vietnmese restaurant except they used shredded pork and grilled pork combined. It was light, yet filling, and perfect for warm weather. I bought my meatballs...
Author: PalatablePastime
Make and share this Roasted Garlic Angel Hair recipe from Food.com.
Author: MightyStickFigure
Make and share this Crock Pot Mushroom-Pepperoni Pasta Sauce recipe from Food.com.
Author: Lorraine of AZ
Make and share this Microwave Spicy Spaghetti recipe from Food.com.
Author: Doreen Randal
Make and share this White Beans, Sausage & Arugula recipe from Food.com.
Author: hungrykitten
Make and share this My Favorite Pasta Sauce recipe from Food.com.
Author: AngelicFantasia
A wonderful and simple variety of Spaghetti alla Carbonara. The recipe is from A-M Rank's book "Pizza och pasta" from 1977.
Author: Andreacute Grisell
We got this recipe from a family friend. Its delicious, and great for cold days . Its a spicy twist on spaghetti.
Author: deidrestevens
Leftover pasta? ... this is a favorite. A box of frozen spinach, a little cheese and a perfect side dish. Serve this along a roast chicken, grilled steak and my favorite is a grilled ham steak. Very quick...
Author: SarasotaCook
My version of the Chinese take-out favorite, with less fat and salt than the original. I prefer San-J Tamari Lite 50% Less Sodium Gluten Free Soy Sauce, a flavorful Tamari that contains 50% less sodium...
Author: IrishEyes.NYC
This is my "go to" recipe for when I have to use up tomatoes, basil and ricotta cheese. This fast, easy and flavorful dish Note: I used Allergro tomatoes on a vine that are available at Costco. They are...
Author: Abby Girl
I used Barilla's whole wheat thin spaghetti for this recipe and it is wonderful! Very light and very tasty. You can also substitute linguine or regular thin spaghetti.
Author: Marie
Make and share this Irish Italian Spaghetti recipe from Food.com.
Author: Janice Haskamp
A long simmer in a slow cooker with spaghetti sauce turns frozen meatballs into fabulous meatballs! Serve with mozzarella in buns to make tasty subs.
Author: My Food and Family
From The American Diabetes Assn. Tip: If you don't cook cabbage very often, you might want to reconsider. Stir-frying cabbage with pasta and onions makes a great accompaniment to grilled or broiled meat....
Author: Treewoman
This is a tasty alternative to regular spaghetti. I love that it's very light and can be made lighter by using ground turkey. I also like using red bell pepper along with the green. Also, it's great over...
Author: Charmie777
l learned how to make bolognese sauce from my English mother in law. Over the years I've changed it up a bit. My husband and kids love it and it has become a staple in our home. I make it at least a few...
Author: hedgiehog
My Mom's Eggplant Parmesan is delicious, but it practically takes all day to make, so she hardly ever makes it. This version is simplified for delicious weeknight suppers. Although, if you have time and...
Author: Prose
Make and share this Italian Inn Spaghetti With Anchovies recipe from Food.com.
Author: TxGriffLover
This is such a wonderful tasty salad. We have this at all our summer bar-b-que's and is always a hit. This recipe is the original that my friend, Lisa has made for many many many years. The mix and match...
Author: Miss Zula
This recipe combines chicken, cheese, spaghetti, and Rotel in a delicious casserole. For variation, use your favorite type of pasta. From my good friend Amy.
Author: ryanb006
Make and share this Greek Spaghetti Sauce recipe from Food.com.
Author: Southern Polar Bear
pasta with peas and bacon and eggs. found it on the kraft foods site and keeping it here for later use. I havn't tried it yet, but it sounds good.
Author: birdie984
This light, luscious pasta dish is so named because the sauce is made with three different types of tomato - sun-dried, canned and fresh cherry tomatoes. I made it with whole wheat spaghetti for extra...
Author: Irmgard
One lazy Sunday afternoon I saw this on a food program. It looked fairly easy, and mouth watering. I've had this recipe now for about a year and have been tinkering with it. This Friday I made a ton of...
Author: ChrissyVas
Make and share this Spaghetti With Raw Tomatoes recipe from Food.com.
Author: evelynathens