The herbs add a fresh zip to this cauliflower rice, making for a tasty side dish as is or topped with your favorite gravy or sauce. The secret to a fluffy and light texture is to dry the 'rice' on the...
Author: Spexgirl
This is a winter staple in the Indian state of Kashmir. It is a simple and easy recipe, and immensely satisfying. Serve over plain boiled Basmati rice.
Author: Priyanka
This is one of the side dish items I plan to make for Easter Dinner. Our family loves them so I make them quite often. Sometimes I make crinkle cut with my special tool, other times I use baby carrots...
Author: Rose Mary Mogan
this is a great way to fix squash it is one of the best recipes my grand mother gave me
Author: Patsy Fowler
Silky, smoky, bacony perfection - your family will request this low-carb and gluten-free side dish recipe over and over again!
Author: Jlynnbrink
These Easy Cheesy Cauliflower Pancakes are a great as a side or the main dish. Just like My husband and I are always finding ways to incorporate vegetables into our kids' diets, even when they are not...
Author: Who Needs A Cape?
This is a moist fudgy type cake. Sweet but not extremely sweet and makes good use of zucchini! You can frost it with chocolate frosting or cream cheese icing.
Author: Sandy
This is a Thanksgiving favorite. Dates back to the creamed onions my mothers family always served at Thanksgiving. One year we had a Pakistani guest and my mother wanted to add a familiar flavor. Not sure...
Author: Debby Granberg
I LOVE OKRA AND THIS IS A SIMPLE RECIPE
Author: FANNIE MCCOY @ZAYDEN2
This is a snappy side dish that goes perfect with chicken or pork. It is so easy to make too.
Author: Chrissy DeCosmo Fessler
This is a family recipe from my husband's side of the family. It is amazing in flavor and very easy!
Author: krista rendon
This is a great low-fat and low-carb substitute for mashed potatoes. You may never go back to mashed potatoes again. Everyone that's tried it has loved it.
Author: Aimee
I found this recipe while going through an old box of recipes that I had forgotten about. It's a really good tasting pie.
Author: GAF55
Cream sauce with sauteed vegetables over bow tie noodles. Serves 4 as a main course, 6 to 8 for a first course.
Author: dave
This easy side dish is a great compliment to any meal. Even the picky eaters will devour this vegetable side. Bacon and balsamic vinegar combine with raw sugar to give a sweet and tart finish with a gourmet...
Author: jonnyd523
This is a simple but tasty way to marinate zucchini, leaving it with lots of flavor.
Author: FILEK
If you like fava beans, then you will very much enjoy this Stir Fried Fava Beans with Szechuan Peppercorns dish. Use frozen or fresh fava beans for the dish!
Author: Judy
This was my Mother-in Law's recipe that I've used for about 26 years now. I no longer can corn. Just freeze. The picture is of some that has been frozen now about 6 months. Just as good as the day it went...
Author: Peggi Anne Tebben
Author: Martha Stewart
Deliciously rich and custardy dish with mayonnaise, eggs, and cheese, topped by crispy crackers. This can be made with either summer squash or zucchini or both.
Author: DAYDREEMIN
This is my family's favorite way to prepare cauliflower! The creamy cheese sauce adds great flavor to this vegetable. Cheddar cheese can also be substituted in place of the Swiss. Kids even like this dish!...
Author: Brenda
I first ran across this dish at Ruby Tuesday®. It's a great change from mashed potatoes and can be just as versatile. Cream adds to the richness of the dish. Use any type of cheese you like, or leave...
Author: soupdiva
This is a quick, easy and super delicious way to use up any leftover turkey - with the holy Cajun trinity of onion, pepper and celery in the rice and pops of caramelised meat, all wrapped up in a soft...
Author: Jamie Oliver
This is one of my ex-wife's long awaited recipes. Have no clue where she learned about it. Its simple, but very tasty and often requested by the entire family for many different meals especially good with...
Author: Donald Bellinger
Parsnips have been enjoyed in most of rural Ireland for centuries and were a staple in most home kitchens when other winter vegetables weren't available. Most people think of parsnips as an addition to...
Author: Vickie Parks
One of my dearest and best friend's name is Rudy. She is an awesome cook and I have learned so much from her through the years. She makes these potatoes and they are so good so I decided to post this and...
Author: Bea L.
This is one of my low fat side dishes that I created, since trying to eat healthier. This dish is quick simple and easy to create, plus it taste great too. A great addition to any meal. Give it a try and...
Author: Rose Mary Mogan
A combination of cheesecake and pumpkin pie. For lovers of both!
Author: Carol
These vegan cauliflower tacos are the perfect comfort food. They're super crispy, easy to make, and so delicious! Try them for the Super Bowl®! Serve on soft tortillas topped with lettuce, red cabbage,...
Author: Taylerand20
I make these alot, my family LOVES them, and they are crispy not mushy. Remember you can make as little or as much as you want with this recipe,
Author: Lisa Walker
Whew-wee! Now this is the kind of spicy that can really get a meal going! Crispy, crunchy and full of color, this delicious coleslaw would be perfect for your Fourth of July party or for your next cookout....
Author: Shannon Smith
This recipe for Polenta Fries with Roasted Red Pepper Ketchup is tasty and different with a crisp exterior and a soft tender interior. Easy to make and impressive to serve.
Author: LindySez
This recipe was always included in my great-aunt Matt's holiday meals.
Author: Gwin Pate
Sweet 'n smoky bacon eggplant slices baked in crispy little strips. The process is easy... Great to add as a bacon replacement to pretty much everything (BLT, club sandwich, etc). You can break into little...
Author: Companion
Here is a fun recipe for those brave enough to make this wonderful pie from a pumpkin.
Author: MISS_MARSH
Great baked vegetable side dish with slices of eggplant and tomato seasoned with oregano and Parmesan cheese.
Author: JEZZI16
Let's say you have an abundance of zucchini, but you're fresh out of apples. You can sneak this on the kids and they'll never know.
Author: Beverly
Simple ingredients don't always mean plain! These are wonderful. A different and unique side dish that makes a beautiful presentation! Very easy to make, too. Guests will think you fussed!! Enjoy! :D (Photo...
Author: Kelly Williams
A zesty solution for the sweet potato! Dip in chipotle mayonnaise for extra flavor.
Author: diggler
Fresh serrano chiles give this vinegar from Dave DeWitt's "The Complete Chile Pepper Book" its crisp flavor. Also Try:Piri Piri Oil
Author: Martha Stewart
This squash casserole will go well with any turkey or ham dinner. Feel like eating pecans rather than walnuts? Go right ahead, they are a great substitute!
Author: Carolyn
Glazed carrots have never been so tasty! Buttered carrots are cooked until tender in a honey glaze and seasoned with just a touch of ginger and nutmeg. It's a fabulous side dish that goes well with just...
Author: Vickie Parks
Creamed Spinach (The Capital Grille copycat) made with spinach tossed with garlic and nutmeg in a creamy Pecorino Romano cheese sauce.
Author: Carrie's Experimental Kitchen
This is one of our family's favorites, a custard-filled pumpkin that looks quite impressive on the holiday table (From Breaking Bread: A Family History Preserved By Seven Sisters). Originally submitted...
Author: Karla Rossi
Eggplant is battered and breaded with instant mashed potato flakes then browned in the oven until tender. Since I tried this method, we never serve eggplant any other way.
Author: SROWE