Author: Food Network Kitchen
Author: Kelsey Nixon
A "grown" up banana split shot that not only looks absolutely adorable, but taste even better! It would be a sweet treat to serve at an ice cream social!
Author: Sugar and Charm
America's favorite star is all grown up! Shirley Temple-the drink, not the actress-gets a shot of vodka for the of-age crowd, but keeps the bright red grenadine and fizzy soda for the kids at heart. And...
Author: Food Network Kitchen
Ree makes these gorgeous jellies in small Bundt pans, but decorative molds, martini glasses or even shot glasses will also work. If using glasses, you can skip turning the jellies out onto a plate and...
Author: Ree Drummond Bio & Top Recipes
A light and refreshing twist on a classic cocktail, these frozen Moscow Mules are great for summertime entertaining!
Author: Georgina Walker
Transform your favorite cocktail into a ghoulish Halloween drink. The spooky rim decoration is easy to make with light corn syrup and red food coloring.
Author: Paula Jones
This is a refreshing, healthy, delicious smoothie; perfect as a snack, breakfast, after a workout, or anytime!
Author: Christine Galvani
Author: Food Network Kitchen
Fresh guava gives this alcoholic smoothie a nice texture.
Author: The Food in My Beard
If it's too cool for a root beer float, try an autumn classic instead, made with real pumpkin beer and ice cream.
Author: Inspired Taste
The deep jewel tones of this refreshing cocktail make it perfect for summertime gatherings.
Author: Paula Jones
Author: Food Network
I love to use cranberry juice and a little sauce mixed together to replace the classic cassis for a "Kir Royal". Cranberries (and a little honey) are a great match for sparkling wine. You don't need an...
Author: Alex Guarnaschelli
Author: Sandra Lee
Author: Food Network
A useful way to use pineapple peel with no waste to make a delicious drink.
Author: Dr. Lisa
The Jelly Bean is a layered shot of blackberry brandy, sambuca, and Southern Comfort and it's a lot of fun at parties. Learn how to construct it.
Author: Colleen Graham
Author: Food Network
One of the best bourbon cocktails in the history of all time unfortunately gets served only once a year, for the Kentucky Derby. You may not be able to make it to Louisville, but you can mix up a perfect...
Author: Jim Meehan
Author: Alton Brown
Pimm's cup is a simple cocktail that mixes Pimm's No. 1 liqueur with fresh lemonade and a cucumber garnish. It is a refreshing summer drink.
Author: Colleen Graham
Discover the cocktail recipe for a classic brandy or whiskey cobbler. This simple mixed drink dresses up the liquor of your choice with syrup and fruits.
Author: Colleen Graham
Author: Sandra Lee
I'm rather nutty about bellinis-give me all the prosecco and all the fruit. For these party shots, I stuck to a classic, the peach bellini. I make them in a baking dish, but they would definitely work...
Author: Jessica Merchant
Blogger Sarah W. Caron from Sarah's Cucina Bella makes a kid-friendly drink with coconut water that's perfect for summertime.
Author: Sarah Caron
Author: Food Network
True fact: very few classic cocktails came out of the Prohibition era, but this is one of them. NYC mixologist Karl Franz Williams goes traditional with cognac, orange liqueur, and fresh lemon juice. Then...
Author: Karl Franz Williams
Author: Bob Blumer - Host of Surreal Gourmet and Glutton for Punishment
TWA's new airline-themed hotel brings back the glamour of the 1960s -- and all the great cocktails, too!
Author: Food Network Kitchen
Author: Food Network Kitchen
My grandma was, you know, a grandma in the truest sense, but when she wanted to get wild she'd order a single brandy Alexander. I've swapped nutmeg for an infusion of mace and a garnish of black pepper...
Author: Justin Warner, Food Network Star Season 8 Winner
Learn how to make this chocolaty and cozy mocha coffee drink, instantly.
Author: Waka Coffee
Author: Geoffrey Zakarian
Author: Food Network
Author: Sandra Lee
Pumpkin faces creatively "carved" with chocolate make this beverage a big hit!
Author: Betty Crocker Kitchens
Copycat Chik-Fil-A Frosted Lemonade recipe easy to make in 5 minutes with 4 ingredients. Frozen lemonade is a deliciously cold summertime drink!
Author: Sommer Collier
Author: Food Network
Author: Food Network Kitchen
Lillet Blanc, an aromatic French aperitif wine, enhances the delicate starfruit in this festive sangria. Made with Champagne and vanilla bean syrup, it's ideal for the holiday entertaining season and also...
Author: Food Network Kitchen
Author: Sandra Lee
Author: Claire Robinson
Author: Food Network
Take a cue from Molly Yeh and turn Manischewitz wine into slushies for Rosh Hashanah! These frosty drinks are special enough for a holiday - but easy enough to make anytime.
Author: Molly Yeh
Author: Sandra Lee
Author: Food Network
Author: Sandra Lee
Chocolate and cookies unite with bananas and yogurt for the perfect snack.
Author: Betty Crocker Kitchens



