Adapted from Marcy Goldman's Treasure of Jewish Holiday Baking
Author: Penny Hall
I found this recipe at Frankly Entertaining.com. It looked so good I had to try it...I thought the topping was quite unusual...It leaves a crunch, along with burst of lemon from the zest. This is one delicious...
Author: Cassie *
My all time favorite cake besides a scrumptious chocolate one! Even those who aren't cake fans seem to really like this one! (From a Paula Deen recipe)
Author: Cherie Hammond
I have a lot of plans for this little cake in the future! I can't wait to try some fruit shortcakes when the peaches and berries come into season. I think it would also make a delicious trifle. The size...
Author: Debbie Bankston
This cake is so moist but you must use Duncan Hines cake mix. When zucchini isn't available, it is just as good without it. I put a white chocolate or chocolate ganache on it.
Author: Stephanie Dodd
In many of the Southern States, everyone has a nickname. We always referred to my mom's best friend as Aunt Sister, she was like a Sister to mama, & to us like an Aunt, hence the name. This is her recipe....
Author: Rose Mary Mogan
this is a gift in a jar that you also bake in the same jar. This is especially good with a glaze icing over it.
Author: Stormy Stewart
This is a great chocolate cake made with yogurt. My boyfriend loves it and can't stop eating it. I hope you enjoy it too.
Author: Venia
This was a special treat that my Hungarian grandma made for us when I was growing up. These little pastries are melt in your mouth good!
Author: Laura Yoder
A delicious smooth cheesecake served with or without a fruit topping. I like to make this cheesecake a day or so before I wish to serve it. It always seems to taste better with the extra setting time.
Author: JJOHN32
A pink cake with pineapple and nuts. This is a traditional favorite. It's very pretty too! It tastes great with cream cheese icing and coconut sprinkled on the top.
Author: sal
My late, beloved Aunt Carmen used to make this for me when I'd come to visit. I was so happy when she shared the recipe with me and it was so easy to make.
Author: Nancy Metrick
Mug cakes are your best bet for a quick and easy dessert. There are many variations out there and if you give my recipe a try feel free to leave me a comment. This pistachio mug cake is a nice balance...
Author: Mary Ann F
This recipe was given to my mother by an old family friend when I was a young girl. I don't like traditional fruit cake very much, but this one is a great variation with the vanilla wafers. It could be...
Author: Robin DuPree @robdupree
A southern staple is Sun-Drop! If you have access to sun-drop, you can substitute it for the mountain dew!
Author: Leslie Holt
This recipe is from "Taste of Home", I love canoli's and thought this sounded light and refreshing.
Author: Lori Brown
I love matcha green tea. I used to be able to get tons of delicious matcha desserts while I was in China. After coming to the States, I've been searching and trying, and finally came up with this one for...
Author: Vanessa
I wanted to make an over the top cake for my dad and husband for Father's Day. This cake "takes the cake." I will say though, it may not be everyone's favorite flavor combinations. If you don't like tart...
Author: Annette W.
i just tried this recipe from a never fail cake recipe my mom made and it is so good.
Author: lisa green
After making a coconut cream cheese pound cake, I felt it was missing something, so after a little experimenting I added some more ingredients and the dark cocoa and came up with the closest thing to a...
Author: Gary Day
Every April Fools day I make a meal that is not what it seams like a meatloaf made to look like a cake with mash potato icing. This one is a dessert
Author: Stormy Stewart
A recipe from a friend in San Diego, Joyce with a real Texas accent. She asked me to try a slice of her "beet" cake and little did I know it is made with beets. My family loves it and none suspects the...
Author: Esther Pearson
I like to use this recipe with different flavors of cake mix & different flavors of ready-to-spread frosting. I've also made it in a spring-form pan like a regular cheesecake. BE AWARE, it is Very, Very...
Author: Jan Wilkins
Everything "snickerdoodle" is okay by me. My mom used to bake cookies every Friday for my brothers and I. And guess what? Snickerdoodle Cookies were my favorite! So now, I find this snickerdoodle cupcake...
Author: Jo Anne Sugimoto
This is my adaptation of an old recipe submitted by Josephine Parmley to a collection of recipes put together from viewers of a morning television show named "Country Boy Eddie Show," which aired in Birmingham,...
Author: Sammie Cockrell
A VERY DELICIOUS PAN CAKE,WITHOUT ALL THE HASSLE.STILL DELICIOUS WITH AN AMAZING TASTE.YOU WILL ABSOLUTELY LOVE THIS CAKE.YOU WILL BE MAKING THIS RECIPE FOR YEARS TO COME.
Author: ravishing rubbies
Just a touch or either rose water or orange blossom water makes the traditional coconut cakes special.
Author: Marsha Gardner
My children always loved this cake. They are grown now, but when they come home they ask me to have "the cake" made. It is an easy recipe.
Author: PSTEWART
This is for all you coffee and chocolate lovers out there.Source unknown
Author: Lynnda Cloutier
Most recipes you see for this cake start with "One box of yellow cake mix". For those bakers who believe in starting from scratch, your prayers are answered.
Author: Barbara Charlebois
Chocolate cake can be rolled like a jellyroll and filled with whipped cream or mousse.
Author: Penny
This recipe comes from Mrs. George W. Gekas, wife of Representative from Pennsylvania
Author: Lynnda Cloutier
I was in the mood for peanut brittle last night so I made some in the microwave and will use some to make this cake. (Peanut Brittle recipe also found on this site.) This recipe comes from Nordicware's...
Author: Terri Gibson
Celebrate the next birthday in your house with this festive mug cake recipe that's made in the microwave. With sprinkles throughout, it's a fun dessert in 90 seconds. They're great if you're only cooking...
Author: Kitchen Crew
Not quick or easy but Grandma made these a lot. And they were so much better than the mixes or store bought. This cake literally melts in your mouth. We make 4 or 5 of these every year for our church holiday...
Author: Kathie Carr
This recipe comes from my Mom, and it is easy and delicious. Bonus is only 5 ingredients.
Author: Lee Thayer
Author: Darlene Castro
this is a good moist cake and it is easy to make everyone loves this cake we take it to dinners at church
Author: Patsy Fowler
This is some serious pound cake - heavy, dense and delicious. Change it up by omitting the lemon extract, or substitute 1/4 to 1/2 teaspoon almond extract for the lemon. Iced with any powdered sugar glaze...
Author: Sasha Kamen
This is a great recipe for Christmas-time and is sweet with candy.
Author: mdeblaz
I don't know why but somebody made these special and they always seem to be different. Very good. Maybe its the liquor.
Author: paulette jepsen
Made this for my grandfather and uncle on their 70th and 50th birthdays (we celebrated them together). It was a HUGE hit! My grandfather said it took him back to his childhood!!! We took it to the restaurant...
Author: Lori Clapper @clapperkidsmom
Article from Womans Day Magazine. April/3/1984 For several years,guests at Babens kaffeeklatsches urged her to submit this moist and crunchy cake to Silver Spoon. But she was reluctant to let out the ancestral...
Author: Nancy J. Patrykus
Variation on a pineapple upside down cake. The cake is from scratch and worth the effort because the cream cheese in it makes it a soft dense cake just as yummy as the top of the cake. Time will vary based...
Author: Sanity Chek
This recipe was one of the most popular items sold at Baltimore bakeries in the 1950s to 1960s. Recipe was shared with me by the son of one of the bakers.
Author: Connee Conehead