Don't believe that the Italian fennel sausage recipe is terribly complicated. It's so easy! And you'll have the best baked Italian sausage
Author: The Saporito
How to make Rock Cakes, using simple ingredients. Inside the crispy sugary shell of British rock cakes is a marvellous crumbly texture with an even scattering of your chosen dried fruit.These simple English...
Author: Luke and Kay - Flawless Food
A lighter take on classic Greek fare, this vegetarian moussaka keeps enough of the traditional flavors to satisfy Greek food fans.
Author: Lynn Livanos Athan
Tangy grapefruit pairs beautifully with slices of feta in this salad, topped with a zesty dressing - perfect as a pick-me-up at lunch
Author: Natasha Corrett
Summertime...and all suppers should be as easy as these hefty and flavorful hand-held sandwiches. Sent in by Esther Danielson of Lake Arrowhead, California, they're sure to be a hit with all ages! TIP:...
Author: Taste of Home
Honey smoked turkey gets a complementary crunch from red peppers and thin strips of cucumber in this zesty Mediterranean Wrap Sandwich.
Author: My Food and Family
Warm, toasty, buttered rolls are key. If you can't find New England-style buns, trim 1/4" from both sides of standard hot dog buns to remove the crust and expose more surface area.
Author: Bon Appétit Test Kitchen
Author: Sheila Lukins
Author: My Food and Family
Make milanesa napolitana, an Argentinian favorite. Breaded fried steak is topped with ham, tomato sauce, and cheese.
Author: Marian Blazes
This easy pasta salad is loaded with fresh veggies, and the classic ranch dressing makes it appealing to kids. -Julie Peterson, Crofton, Maryland
Author: Taste of Home
Here's what you need: hot dogs, hot dog buns, ketchup
Author: Hannah Williams
Curry leaves lend an Indian influence to this Malaysian seafood recipe, giving the meal a delicious burst of flavor.
Author: Rhonda Parkinson
Here's what you need: broccoli crown, lemon, salt, black pepper, water, olive oil, rice, water, oil, salt, lemon
Author: Abby Solomon
Apricot preserves give always-on-hand sandwich ingredients a delectable boost. You'll want to make extras of this one! Steve Foy - Kirkwood, Missouri
Author: Taste of Home
Author: Michael Santoro
Four seasons pizza (Pizza quattro stagioni) is a delicious authentic Italian pizza topped with ham, mushrooms, artichokes and olives, delicious any time of the year.
Author: Robyn
An easy vegan curry cooked with chickpeas, spinach and Indian spices along with an Indian flatbread. The perfect meal for those busy nights cooked in under 30 minutes.
Author: Jovita | Yummy Addiction
These tasty sandwiches are best after chilling for several hours, so they're the perfect make-ahead for camping trips.
Author: Victoria Granof
Chicken Tostadas are topped with refried beans, grilled chicken, cheese, and a handful of other ingredients that make this a quick, easy, and delicious dinner recipe.
Author: Great Grub, Delicious Treats
Easy, kid-approved, healthy, oven baked ground beef taquitos. This recipe checks all the right boxes. Plus, freezer-friendly!
Author: Kristin Marr
"A neighbor gave my mom this recipe, and it's become an annual favorite during the holidays," relates field editor Linda Fox of Soldotna, Alaska.
Author: Taste of Home
This simple vegetarian and vegan butter bean or lima bean soup recipe is made with tomatoes and lots of vegetables.
Author: Jolinda Hackett
Cheese Tortellini is mixed with sweet peas, tomatoes, and parmesan and all enveloped in a velvety dressing. This cold salad is perfect for lunch, a side dish, or for bringing to potluck or neighborhood...
Author: Kimber
Nothing is more comforting than a hot, melty grilled cheese sandwich. Serve this lunch time favorite with a bowl of tomato soup for dipping!
Author: Holly Nilsson
With only a few easy ingredients and a couple of minutes, microwave omelettes are perfect for breakfast all week long!
Author: Holly Nilsson
7 Creamy gluten free dairy free salad dressing recipes suitable for vegan and clean eating diet as well. Enhance your salad with this collection of healthy soy free dairy free gluten free salad dressing...
Author: HealthyTasteOfLife
This cool spin on the traditional Caesar is not just lighter-it's also a chic, youthful and fun way to get your protein and veggies.
Author: Betty Crocker Kitchens
Author: Victoria Granof
This colorful salad is topped with a drizzle of delicious honey-and-ginger vinaigrette. You're sure to bring home an empty bowl.
Author: Taste of Home
Author: Chris Morocco
Top your egg bake with tots! This easy sausage-cheese-egg bake is perfect for a crowd and can be frozen ahead of time.
Author: Jessica Walker
This is a perfect dish to bring to a summer potluck. It has a wonderful flavor with tarragon and honey. It is sure to be a winner.-Sue Gronholz, Beaver Dam, Wisconsin
Author: Taste of Home
Turn off of oven and make a quick but delicious salad for dinner. This salad is one to try with lime and honey shrimp served over fresh mango and avocado. Perfect for spring or summer days.
Author: Julia Pinney
You'll be blown away that this meaty, cheesy stacked cubano sandwich is completely vegan!
Author: Lauren Toyota
Recipe of Jamie Oliver Stuffed Marrow - Vegetarian
Author: Sara Briggs
This zucchini casserole recipe is a lighter version of those usually made with cream and lots of cheese. It's delicious as a main course or side dish.
Author: Team Verywell Fit
I'm a teacher and am always looking for quick and delicious recipes. I like how easy this sandwich roll can be put together.
Author: Taste of Home
Anchored in a bed of nutty pesto, jammy caramelized onions, and salty feta, a bounty of fresh cherry tomatoes completes this simply perfect bite. Perfect as a hearty appetizer or a light summer meal.
Author: Renee
Indulge in a melty feta toastie, with nutty tahini and a drizzle of honey. This is irresistible quick comfort food you can make in just ten minutes
Author: Cassie Best
These lasagna muffins are the perfect appetizer, lunch, or fun dinner! Packed with sauteed veggies and all the classic lasagna ingredients - just made bite sized with wonton wrappers!
Author: Kristen McCaffrey
Combining fresh spinach with tofu makes a warming soup that is loaded with healthy ingredients. You can make it vegetarian by using vegetable broth.
Author: Rhonda Parkinson