A great Polish meal - this is my Moms she likes to cook it on the stove I like it cooked in the oven. This should make around 16 golabki's
Author: plove53
Make and share this Favorite Meatballs and Gravy recipe from Food.com.
Author: Mamas Kitchen Hope
I know, I know....not another meatloaf recipe. I thought the same thing until I made this one. OMG, it was so delicious and well worth the extra work. This raises meatloaf to a whole new level. Serve with...
Author: ugogirl
Found this recipe on "All Things Donair" I have yet to try it, but I am putting it here for safe-keeping.
Author: puh-leas-no-coconut
As a kid, I loved my Grandma's meatloaf but quickly learned that not all meatloaf is created the same - others were dry, musty smelling, or had large pieces of things I didn't like (onions or peppers for...
Author: Jackie Babs
Make and share this Hamburger and Rice-a-roni recipe from Food.com.
Author: onieline2000
Freshly ground is key here. Don't over process the meat. You will not be disappointed. Thanks agian ATK.
Author: Londonsbk
This is as gourmet as meatloaf gets. The sweet/sour glaze and bacon set this one apart. The left overs make great sandwiches too. Worth the extra effort.
Author: Tracy H.
Wow! Who knew there were so many versions of Dorito casserole out there? For the record, this one is different than all the others posted here. I actually found it on Pinterest. The original reciped calls...
Author: AngelaTN
Another quick & easy recipe. I have not tried it, but it is always good to have quick, short recipes around, isn't it? 8)
Author: OceanIvy
My dad used to make this on Saturdays and I have just modified it a bit to suit our family. Kids love it.
Author: rocket_j_dawg
I had some spinach for a salad, but I can never finish those big bags before they turn slimy, so this recipe from meals.com was the perfect way to use the rest of the spinach. The recipe calls for frozen...
Author: Kay D.
A friend gave me this recipe many years ago. It came from some cooking contest and was printed in a newspaper. The sauce is sweet and tangy and works well with plain rice. The meatballs have a lot of extra...
Author: DDW7976
This uses ground beef and jarred beef gravy. If you had the ground beef already cooked you could finish dinner in the time it takes for the noodles to cook. I usually make it from scratch but if you are...
Author: Margie99
Best meatloaf ever. The Jalapeños don't make this hot at all. Just gives a great flavor. This the bacon and sauce is awesome. I like extra sauce to dip .
Author: Sheila the Great
Make and share this Crispy Chicken Burritos recipe from Food.com.
Author: craye1
This is an great dinner for those nights you need something quick. Make ahead in the morning and put in the oven when you get home! Measurements are approx. because I usually just eyeball it!
Author: texas chick
Make and share this Lasagna in the Pressure Cooker recipe from Food.com.
Author: TishT
I've had this recipe for at least 20 years and finally tried it last year.......yyyyuuuummmmmmyyyy! It is definitely a 5 star recipe. The filets are cooked on the stove and finished in the oven, you won't...
Author: Chef53Kathy
Author: Melissa Roberts
Simple meal we like to eat around Oktoberfest time. Serve with mashed or boiled potatoes, good hot German mustard, dark rye bread and beer (cider for the kids).
Author: Lisa1
Author: Bon Appétit Test Kitchen
Author: Cecilia Hae-Jin Lee
The Spanish eat many types of meatballs and this is really a big meatball stuffed with Serrano ham and Manchego cheese.
Author: gailanng
This is a lightened version of a meatloaf called a Sicilian Meat Roll. It is topped with cheese instead of sauce, but is very well seasoned. My family loves this version but I misplaced my recipe so we...
Author: ColCadsMom
There are a lot of swiss steak recipes here, but all of them have a lot of "stuff" in it. My grandfather was a very picky eater, and this is the way my grandmother made swiss steak. Granddaddy loved it,...
Author: JeriBinNC
A Betty Crocker Kitchens favorite, this herb-flecked meat loaf is everything a good meat loaf should be!
Author: Brieness79
These are really tasty and I love that they are baked in the oven rather than pan-fried. I found this recipe in Cooking light originally and have made them several times with great success. They freeze...
Author: HeatherFeather
Make and share this Maple-Glazed Meatballs recipe from Food.com.
Author: CrystalRN
This recipe is sumitted for play in ZWT- 8 for Mexico, courtesy of Mission Foods . Yummm, I love fajitas. This one sounds easy to make and delicious. Best of all its quick to make.
Author: Baby Kato
Make and share this New York Steaks with Red Wine Marinade recipe from Food.com.
Author: TishT
A very traditional, Italian meat sauce that I have adapted from several different recipes to create my own delicious gravy.
Author: Valerie in Florida
This flavorful easy traditional Mexican enchilada dish has a beautiful combination of ingredients such as Texas BBQ Slow Cooker Pulled Pork and Homemade Enchilada Sauce! It's a delicious dish that everyone...
Author: CLUBFOODY
These are really close to the real thing. My family was in heaven! They're great for dinner, football parties, or kid's birthday parties. I'm not real fond of White Castle myself but I gobbled these up....
Author: Chef Doozer
These ribs are cooked in the oven on a very low temperature and can also be made in a crockpot, if you are using more than 4 pounds ribs then double the sauce ingredients. These ribs goes great with recipe#186700...
Author: Kittencalrecipezazz
Wonderful Cuban recipe for one of the best meat dishes there is. I used to eat at this great mom and pop Cuban restaurant in my town and unfortunately they closed down. This was the closest I could get...
Author: Valerie in Florida
Make and share this Never Fail Texas BBQ Brisket recipe from Food.com.
Author: msintrepid
This is a favorite with all of my family. Not sure where my mother got the recipe so many years ago, but it is different than the creamy white stroganoff so many people make. It really is very good. Serve...
Author: liral
These tacos are awesome. I never knew tacos were suppose to be made any other way until I moved out on my own. These are still the only kind of tacos we make at my house and they are delicious.
Author: paula giles
This recipe was originally posted in my hometown Newspaper (Lawrence, MA), back in the 70s. The original recipe was lost, but with the help of my Mother, we've recreated it here. Note; the use of frozen...
Author: Mike Pellerin
The flavors in the rub are oil soluble and the oil helps penetrate the meat. So does the salt, so don't leave it out. Soaked mesquite, pecan or oak: (Using you favorite remember mesquite is strong) This...
Author: Rita1652
A delicious burger that tastes great with or without the onion roll. You can increase or decrease the amount of heat to your preference. Recipe originally from allrecipes.
Author: Lvs2Cook
I forgot where I got this one, but the husband loves it! GREAT served over cooked egg noodles. Posting so we have access to shipping list...
Author: Mrs. Lumpy
Author: Rubén Martínez
A delicious recipe that is very easy to make! You may use steak, ground beef, ground turkey or venison.
Author: Monica in PA