This is a great recipe if you have just a few minutes in the morning and want a nice hot meal waiting when you get home from work. This recipe is one from my step-mom. She served this the first time that...
Author: ktenille
Two for one: Spooning spiced butter over steak flavors the meat while building a nuanced sauce.
Author: Andy Baraghani
This is an inexpensive cut of meat that, when braised, turns out deliciously tender. I often double the sauce, but only because we like lots of it; most people will find that the listed amount is just...
Author: TasteTester
Make and share this Fiesta Beef Rib Eye Steaks recipe from Food.com.
Author: mightyro_cooking4u
Friends of ours invited us over and made steaks using this marinade. It was SO GOOD! We had to have the recipe. Adding other ingredients to it didn't make it better, at least not for us.
Author: MahnaMahna
This is a great savory salad that is THE perfect way to take care of any leftover steak. It couldn't be easier to prepare, and when served with a a crusty loaf of fresh, hot garlic bread it is the perfect...
Author: DeSouter
Make and share this Yang-Yang Crispy Beef recipe from Food.com.
Author: JackieOhNo
Found this on www.beefitswhatsfordinner.com and it looks easy and mouth-watering. Preparation time includes marinating time.
Author: Kats Mom
I recently was able to find some nice CAB (Certified Angus Beef) Flat Iron steak on sale at my local grocery store. Luckily, I came across this simple recipe. There are very few ingredients, and most likely...
Author: JackieOhNo
For those of you interested in authentic Limbourgian Belgian cuisine! This is a popular local dish in the South of the Netherlands, as well as the Flemish part of Belgium. The meat becomes wonderfully...
Author: Christine L.
Adobo Beef Tacos with Pickled Red Onions recipe from The Wisconsin Beef Council. This was featured on the morning news cooking segment. I was surprised by how easy it was to find all the ingredients at...
Author: LilPinkieJ
This recipe is a take off on Tournedos Bearnaise. Although I have included a chipotle salsa, any other chipotle sauce may be substituted. You can use chipotles in adobo sauce or dried chipotles. As in...
Author: Chef Sean 2
Make and share this Blue Cheese T-Bone Steaks recipe from Food.com.
Author: ShortyBond
We discovered the Chuck Eye steaks a few years back at our local grocery store. The butcher recommended them to us. He calls them 'the poor mans rib eye'. They come out incredibly tender; you just can't...
Author: TheShields
Family recipes that help support healthy families. Every family benefits from eating meals together. Check out my blog at http://victoriafamilymeals.blogspot.ca/
Author: Annikki
Make and share this Nigerian Beef in Tomato Sauce recipe from Food.com.
Author: januarybride
Find the best summer grilled recipes only at WomansDay.com, such as the perfect entree, Grilled Cube Steaks & Peppers with Potato Planks.
Great and easy! A nice way to prepare steak with vegetables. Use a combination of three peppers, if desired, just increase the other ingredients accordingly.
Author: Manami
Make and share this Cola-Barbecue Grilled Steaks With Creamy Caesar Vegetables recipe from Food.com.
Author: Publix Aprons Simpl
From "Last Dinner on the Titanic: Menus and Recipes from the Great Liner," by Rick Archbold & Dana McCauley. TIP: Because this sauce is a reduction, the beef stock must be homemade if the sauce is to thicken...
Author: Molly53
Make and share this Vaquero Steaks With Pepper Relish and Goat Cheese recipe from Food.com.
Author: PaulaG
The trick to a successful stir-fry? Prep everything before you cook.
Author: Bon Appétit Test Kitchen
Author: Ian Knauer
Another little grocery store recipe card that I keep losing in the maelstrom. I haven't made this yet, but it sounds really good to me. Adapted from certifiedangusbeef.com
Author: Muffin Goddess
Make and share this Red Wine Herb-Marinated Beef Steak recipe from Food.com.
Author: dicentra
This recipe belongs to Sylvia of Mississippi. Her husband, Charles, likes it very much....and her children & grandchildren. If you like steak.....Hmmmmmmmm!
Author: Lane Harris
This is a go to meal I entertain with. Not only is it worthy of serving to company, but it is easier than it looks. Each part is so simple and can be made ahead. It is very cost effective and is amazing...
Author: SarasotaCook
Make and share this Bistro Style Flank Steaks recipe from Food.com.
Author: Kerena
Make and share this Shell Steaks With Red Wine Butter recipe from Food.com.
Author: ElizabethKnicely
Setting up a DIY taco station is an easy way to host a small or large group of guests, while still enjoying the dinner party yourself. Take tacos to the next level with tender, juicy 100% Canadian AAA...
Author: Mary Jenny
Tangy buttermilk, cool sour cream and the distinct flavor of horseradish combine to make a unique sauce for sesame-crusted steak. Be sure not to use thick-cut steaks for this (unless you like your steak...
Author: mailbelle
Make and share this Grilled Marinated Steaks recipe from Food.com.
Author: ellie_
From Cooking Light...sounds great for summer. Extra virgin olive oil can be used in place of Avocado oil.
Author: Little Suzy Homemak
This recipe appeared in my local newspaper as part of a syndicated column "Fave Foods of the Famous." This recipe is from the Academy-Award-winning deaf actress Marlee Matlin. This is one of my favorite...
Author: D. Todd Miller
Make and share this Beer and Coffee Steaks recipe from Food.com.
Author: Mom2Rose
This is so easy. It makes the meat so moist and tasty. I use it a lot, and I don't know why I haven't posted this before. I usually let the steak/beef marinate for more than an hour in the fridge. It's...
Author: VickyJ
From Saveur magazine. Although the directions indicate pan frying, I grilled mine with very good results.
Author: iris5555
Make and share this Smother Cubed Steak recipe from Food.com.
Author: homecookingmama
This is a recipe that is great comfort food! All it needs to balance out is a nice tomato salad with greens. I hope you like this as much as we do. I can't remember from where I got this recipe - so we'll...
Author: Manami
Make and share this Sam's Cornish Pasties recipe from Food.com.
Author: Karen in MA
This is sort of like teppanyaki, with the flavor of a dipping sauce already mixed in. Recipe adapted from one by Jeff Smith, the Frugal Gourmet. Although the meat amount is small, the flavor is rich and...
Author: PalatablePastime
This is a recipe is wonderful, it will make any kind of beef taste great. It is a family recipe that is over 50 years old and has been handed down in the family.Leftovers make great sandwiches. Enjoy
Author: J Bowen
Make and share this Mexican Sliced Steak and Barley Soup recipe from Food.com.
Author: Pinay0618
Ultimate easy and complimentary beef, cheese and asparagus dish. It was a recipe that I saw my father make once. You might be surprised how tasty this is with so few ingredients. Photo to be added when...
Author: Xavier
Super-easy, strongly flavored London Broil. I came up with this recipe because London Broil has a tendency to become dry when cooked well but my child refuses to eat meat if it's pink.
Author: MommySakura