Ginger Apple Fizz Recipes
APPLE GIN FIZZ
Crisp and refreshing, this cocktail puts your shaker to good use, in a fruity twist on the traditional gin fizz.
Provided by By Inspired Taste
Categories Beverage
Time 5m
Yield 1
Number Of Ingredients 7
Steps:
- In bottom of cocktail shaker, muddle chopped apple with muddler or end of wooden spoon. Add gin, lemon juice and powdered sugar.
- Fill cocktail shaker with ice; shake until blended. Pour into lowball glass filled with ice, straining out apple and ice. Add enough carbonated water to fill glass. Garnish with apple slices.
Nutrition Facts : ServingSize 1 Serving
GINGER APPLE FIZZ
When Kimberly Wood needs a surefire thirst-quencher, she turns to this recipe. "This refreshing hot-weather drink is a nice change of pace. It's not as sweet as regular sodas," she notes from Caddo Mills, Texas.
Provided by Taste of Home
Time 5m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- In a pitcher, combine apple juice concentrate and ginger. slowly stir in soda. Serve in chilled glasses over ice.
Nutrition Facts : Calories 59 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 59mg sodium, Carbohydrate 15g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
GINGER GRAPEFRUIT FIZZ COCKTAIL
Steps:
- Preheat the broiler.
- Remove some of the grapefruit peel for a twist garnish, then cut the grapefruit in half. Place the grapefruit halves on a baking sheet flesh-side up and sprinkle the sugar evenly over the tops. Place under the broiler until the sugar is caramelized, about 6 minutes.
- Meanwhile, fill a highball glass with ice and add the vodka. Remove the toasty grapefruit and squeeze the juice into the glass. Top with the ginger ale and garnish with the grapefruit twist.
GINGER APPLE FIZZ
Make and share this Ginger Apple Fizz recipe from Food.com.
Provided by Sharon123
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Combine apple juice concentrate and ginger in a pitcher. Slowly stir in the club soda.
- Serve over ice.
- Yield: 2 servings.
Nutrition Facts : Calories 58.8, Fat 0.1, Sodium 58.6, Carbohydrate 14.5, Sugar 13.7, Protein 0.2
APPLE GIN FIZZ
Steps:
- Fill a cocktail shaker with ice and add all of the ingredients. Shake well and strain into a thin highball glass filled with ice.
GINGER FIZZ
Provided by Amanda Hesser
Categories Alcoholic Citrus Ginger Cocktail Party Oscars New Year's Eve Cocktail Sparkling Wine Bon Appétit Drink
Yield Makes 8 servings
Number Of Ingredients 6
Steps:
- For ginger syrup:
- Bring one 3" piece ginger, peeled, thinly sliced, 1/2 cup raw or granulated sugar, and 1/2 cup water to a boil in a small saucepan; reduce heat and simmer 5 minutes. Let cool. Strain syrup through a fine-mesh sieve into a small jar or bowl; discard ginger.
- DO AHEAD: Syrup can be made 1 week ahead. Cover and chill.
- For cocktails:
- Pour 1/4 ounces ginger syrup in each coupe glass. Dividing evenly, top off with two 750-milliliter bottles chilled Prosecco (about 5 ounces per glass) and garnish each with a thin clementine or orange slice.
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