My mother made this for a birthday celebration several years ago. It's now become one of our family favorites. It really sticks to the ribs! We serve with homemade French Bread and the infamous California...
Author: CindiJ
When I moved out on my own, my mother gave me a small book with some of her favorite recipes handwritten in the front. This was one of the recipes she included that my family has now come to love.
Author: Julie Tremmel
adapted from Joy of Cooking. I recommend stonehouse farm olive oil (http://www.stonehouseoliveoil.com) -- it makes all the difference.
Author: anne 2
There are as many bean salad recipes out there as beans. This is another good one. To spice it up a little, a few pickled jalapeno pepper slices can be added. Cook time is refrigeration time.
Author: Bren in LR
Make and share this Pilaf Couscous recipe from Food.com.
Author: Andi Longmeadow Farm
Make and share this Boston Baked Beans Mix in a Jar recipe from Food.com.
Author: grandma2969
Make and share this Baked Bean Chili recipe from Food.com.
Author: TARGETreg Recipes
This 3 Bean salad uses cannellini, kidney and garbanzo beans as opposed to your usual green and wax beans. Time does not include marinating time!
Author: Tammy
This was the first white chili recipe I ever made. I loved that you didn't have to cook the chicken first. I usually have all the ingredients, so it only takes ten minutes to put together. This is great...
Author: Roxygirl in Colorado
All you'll need to season this quick and delicious spinach and white bean side dish is bacon, a bit of garlic and freshly ground black pepper.
Author: My Food and Family
Everyone who has ever tried this recipe has really enjoyed it. Great for pot lucks in a crock pot. Recipe can be easily doubled. Great served with flour tortillas or corn bread.
Author: gglakie
This recipe came from a magazine. I have tweaked it a little to make it healthier. It's 6 points for 2 cups in the weight watchers points system. Great for those winter nights and football game Sunday!...
Author: Jane11808
Discover Slow-Cooker Black-Eyed Peas for your holiday gathering. Ham and bacon lend their smoky goodness to black-eyed peas in this simple and delicious slow-cooker dish. Slow-Cooker Black-Eyed Peas might...
Author: My Food and Family
This is from Sunset magazine. I tweaked it a tad, adding more veggies and herbs, so that it has only about 75 cals per ladle, which I think is about a cup. I got 15 ladles out of the pot. You could make...
Author: Sayster
This is the only beans that I make. Once you've eaten these you can't go back to regular baked beans!
Author: Aunt Paula
Make and share this Wonderfully Yummy Down South Baked Beans recipe from Food.com.
Author: Jessica K
This is a very healthy and low fat stew, very simple and healthy. you can do it when you're tired and not in the mood of any fancy cooking
Author: libansea _diana
Slow cooked baked beans are great to bring to pot lucks. Recipe source: Early American Recipes. Recipe printed for a request for things to make with salt pork. Overnight soaking isn't included in prep...
Author: ellie_
This recipe comes from my friend Ann in Maryland. I have made this many times, and it's always devoured! It's not necessarily "quick and easy," because I hand-chop the olives and make my own guacamole,...
Author: La Dilettante
This is a satisfying salad taken from The Complete Vegetarian by Pam Smith O'Hara, who writes a food column for the Miami Herald in Fla.
Author: Sharon123
This recipe is from "Taste of Home" . I chopped and sliced the vegetables the day before. I used a meaty ham bone. I did not have time to make the csipetke.
Author: ohgal
Make and share this Beans with Lemon and Garlic Crumbs recipe from Food.com.
Author: Sackville
Use a slow-cooker to make tasty Slow-Cooker Homemade Baked Beans from My Food and Family! Don't heat up the kitchen-prepare no-fuss homemade baked beans.
Author: My Food and Family
Make and share this Low Fat Refried Beans recipe from Food.com.
Author: chakrates
Make and share this Tex-Mex Bean Burgers recipe from Food.com.
Author: TARGETreg Recipes
Green beans this easy to do are great. The mustard and vinegar give this a nice medium tart and hot dish.
Author: Tebo3759
Perfectly cooked green beans are tossed with a compound butter with blue cheese, walnut & fresh thyme. This would make a perfect holiday recipe or is a great way to serve up the summer harvest of green...
Author: TheFreshAussie
This was a comfort food my mom used to make when we were kids. I have had it on a faded index card for years and finally decided to put it on here so I don't lose it! It is not a very spicy chili so I...
Author: Midnight Chef
This recipe was passed down to Chef Patrick O'Connell from his Grandmother. Baking in an earthenware pot brings out the best flavor of this recipe. These beans may be served hot or at room temperature....
Author: Bev I Am
A fast, healthy, hearty soup! Great for a cold winter day. Use vegetable broth and skip the chicken to make the vegetarian version :) I ALWAYS add salsa to my soup after cooking, but take a taste without...
Author: mizfitz99
Haricots verts are very slender French green beans. You can substitute other young, tender, very thin green beans. Dill heads are the matured tops of dill that contain the seeds. Use jalapeño chilies...
Author: byZula
Definitely serve for breakfast with toast to get your protein and fiber in! (a much healthier Nutella). It's more of a semi-sweet taste, probably because I used Dark Cocoa, but I'll be experimenting with...
Author: la petite chef
Make and share this Bean And Tomato Salad recipe from Food.com.
Author: MizzNezz
This is the real deal...lots of spices in the sauce, which is typically served over spaghetti and topped with cheddar cheese and/or onions. Great for football fare, cold winter days or just hungry appetites!...
Author: Epi Curious
Make and share this Chickpea and Greens Soup With Carrots recipe from Food.com.
Author: dicentra
I LOVE this recipe adaptation from the book "The Complete Book of 400 Soups". It's our favorite pinto bean chili, served with crispy blue tortilla chips and shredded monterey jack cheese on top.
Author: kitty.rock
Just something I threw together on a chilly evening using ingredients I had on hand. Not a true minestrone, but that was my inspiration. Served with a hearty bread it makes a complete meal.
Author: galponetta
Chick peas are my favorite beans. If you like them too, you might want to try this fast and easy Caribbean recipe. Altered slightly to suit my BF's preferences. Update: Original recipe called for 2 tablespoons...
Author: Kumquat the Cats fr
I've tried this with fresh ceci. I taste no difference and the canned stuff is easier. I've tried a food processor and a blender to puree this. Major pain in the neck! It can be done but you have to keep...
Author: ngibsonn
This has a nice Middle Eastern flavor and is very simple to make and just requires a few hours to marinate to blend the flavors. Goes great as a side dish or stuffed into halves of warmed pita bread.
Author: PalatablePastime
Make this durning the cooler months, this is very good anytime! But it really is excellent when you can use the tomatoes that you grow at home instead of the hot house type at the stores. This can be served...
Author: Timothy H.
Make and share this Great Green Beans recipe from Food.com.
Author: 3.baby.dux.mommy
From "Carribbean Carnival", Good Food Magazine, February 1987. These fritters can be served hot or at room temperature. A lighter oil will have a more neutral taste. Peanut oil or extra-virgin olive oil...
Author: JackieOhNo
This is a really simple salad, very straight-forward flavors. You can add lots of extras, this is great with fresh summer produce.
Author: CoreChick