Author: Toby Cecchini
Allspice dram is a standard of tiki cocktails, and we made our own homemade version.
Author: Leah Hall
I tend to prefer cocktails that follow classic recipes. But on a recent trip to southern Utah, I happily sipped a moderated mojito at Red Mountain Resort, which does not serve spirits, only beer and wine....
Author: Florence Fabricant
Concord grapes grow abundantly in New York state. So grape cocktails tend to be a summertime specialty at some bars, and this is one particular cocktail that you might see on the menu. It's especially...
Author: Vickie Parks
The old-fashioned is infinitely forgiving. Originally named "whiskey cocktail," it's a stirred, spirit-forward drink classically based on bourbon or rye. But out of want or necessity, you can venture outside...
Author: Rebekah Peppler
The bartender Joaquín Simó created this funky rum twist on the classic Negroni formula while working at Death & Co, a popular New York cocktail bar. According to Mr. Simó, Carpano Antica vermouth possesses...
Author: Robert Simonson
Gorgeous White Chocolate Snowflake Martinis are wonderful for the winter holidays. Serve as a before or after-dinner drink, or as a dessert.
Author: Jayne Harter - The Art of Food and Wine
Step up your brunch game with these mini cocktails.
Author: William L. Hamilton
This orange cranberry punch is a delicious festive drink recipe. It's also easy to scale up or down to suit the amount of guests.
Author: Alida Ryder
Try an apple cider mule for the autumn version of your favorite cocktail. Served in a copper mug, and festively garnished with a cinnamon stick and apple slice.
Author: Rachel Gurk
Easy to make champagne and strawberry ice cubes, these fun ice cubes can be added to bubbly/sparkling wine cocktails, white sangria, or to give an extra touch to a glass of champagne
Author: Layla Pujol
Sours aren't just for whiskey; tequila lightens things up. For extra froth, use egg white when you shake the drink.
Author: Rosie Schaap
Author: William L. Hamilton
Perfect for the holidays or any chilly day, this Hot White Russian is cozy while still packing a bit of a punch and is a great adult alternative to hot cocoa.
Author: Rachel Gurk
Cool off this summer with a frosty glass of frozen sangria, a gorgeous slushie cocktail that is a delight to sip.
Author: Rachel Gurk
Think of the Tequila Soleil as a Negroni (with tequila) meets a spritz (with beer) meets that wonderful feeling of relief only an ice cold drink on a hot summer afternoon can bring. The vermouth - use...
Author: Rebekah Peppler
Author: Steven Stern
Here's the easiest ever old-fashioned. No stirring. No garnishing. Just some whiskey, bitters, sugar and ice - an eternally excellent combination, even without any ritual or fuss.
Author: Rosie Schaap
If you're a fan of sweet and sharp blackcurrant cassis, try this twist on a classic kir royale cocktail made with sparkling sake
Author: Luke Bensley
A local liquor store carried mini bottles of 4 different Tippy Cow rum flavors. This one is similar to, and you can substitute, RumChata instead. Actually, they are both made by the same company. Not sure...
Author: Carolyn Haas @Linky1
Allspice dram is a simple liqueur flavored with allspice berries that adds a dark, strong, and spicy counterpoint to rum and cocktails. Even though you can find it on store shelves now, it's much more...
Author: Marcia Simmons
Author: Steven Stern
Author: Robert Simonson
We like this classic vodka cocktail made with fresh cream - the Kahlúa liqueur adds a coffee-infused finish
Author: Good Food team
Author: William L. Hamilton
Cherry Bellinis - Made with homemade cherry liquer, cherry juice, and prosecco!
Author: Stephanie
Once upon a time, this was my favorite cocktail...I can't believe that it's not already posted here...so here we go. I hope that you will enjoy this boozy drink that tastes like a milkshake...but has a...
Author: Baby Kato
A quick, easy drink to make. This recipe makes quite a bit and it can be kept in the freezer for months, as long as it's in a tightly sealed container. I've made this for holidays, family get-togethers,...
Author: S I @SyiLuvsPastries
This frozen Blue Whale recipe is the perfect summer drink! Cool, refreshing and oh-so-delicious, enjoy responsibly because these tasty drinks can sneak up on you. Whether you're sipping by the pool, lake,...
Author: Kitchen Crew
A delicious dessert martini with whipped cream vodka, baileys Irish cream and coffee.
Author: Kayti Lavergne
Author: Jamie Oliver
This simple variation gets a one-two punch of bitter quinine from both tonic and Lillet Blanc. A fortified white wine-based apéritif made outside Bordeaux, Lillet (pronounced lee-LAY) is golden hued,...
Author: Rebekah Peppler
Author: William L. Hamilton
This wintry adaptation of a Negroni gets a deeper character and color from an amaro that's heavier than the typical bright Campari, and the dusky richness of amontillado sherry. The burnt thyme adds a...
Author: Florence Fabricant
Author: Jonathan Miles
The Milwaukee, Wisconsin tavern, Bryant's Cocktail Lounge, lays claim to having invented the pink squirrel. There are disputes regarding the actual invention, but it is known the drink became popular in...
Author: Rebecca C
The Belmont Jewel Cocktail is the official drink of the Belmont Stakes, the third leg of the famous Triple Crown.
Author: Lauren Pacek
Add a touch of summer to a classic tipple with this delicious elderflower-infused gin. Great for a summer gathering, served with tonic water and lots of ice
Author: Miriam Nice
Saw this on FB and had to share. Looks refreshing and fun! Flavor of drink changes as Ice melts. Please drink responsibly :)
Author: Tammy T
This simply made and elegant cocktail focuses on the flavor of the bourbon, so keep that in mind when shopping for booze because bad-tasting liquor makes a lousy drink. Still, that doesn't mean that you...
Author: Mark Bittman
Homemade Rhubarb Cordial (Rhubarb Syrup) transforms sharp rhubarb into sweet & most refreshing drink. Simply dilute with either still or sparkling water to make beautifully thirst quenching beverage. Great...
Author: Jo Allison
Author: Pete Wells
The name and color of this cocktail may bring to mind sunlight playing on the East River (or, if you prefer, the arguably more romantic Gowanus Canal). Whatever it evokes, it's delicious - a bold but balanced...
Author: Rosie Schaap
In the mood for dessert? This tempting martini is sure to quench any sweet tooth.
Very easy to make and refreshing pre- dinner drink.
Author: Lynn Clay @LavenderLynn
This boozy melon balls recipe is the life of the party-it's colorful, refreshing and fun to eat!
Author: Cheryl Najafi



