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Cranberry Jam

An easy Cranberry Jam recipe

Apple Matzoh Kugel

Author: Abigail Kirsch

Mai Tai

An easy Mai Tai cocktail recipe

Old Fashioned Ham with Brown Sugar and Mustard Glaze

A long-time favorite of Epicurious reviewers, this impressive roast is perfect for the holidays and so easy to make.

Author: Scott Peacock

Sweet and Sour Pork

Sweet and sour are two of the five flavors of classical Chinese cooking (along with salty, pungent, and bitter). I like this version of the crispy pork recipe with fresh pineapple.

Author: Diana Kuan

Strawberry Tiramisu

Author: Giada De Laurentiis

Cuban Style Roast Suckling Pig

Author: Douglas Rodriguez

Cider Brined and Glazed Turkey

Unlike most brined turkeys, this one can be stuffed because the apple-cider brine contains less salt than the typical recipe. Begin brining two days ahead.

Witches' Brew

Author: Kemp Minifie

Pork Tenderloin with Pomegranate Sauce

A simple mix of aromatic spices is rubbed on this pork loin before it's cooked and drizzled with a slightly tart sauce.

Fresh Lime Margarita

Dipping the rims of the glasses into a mixture of salt and sugar is a nice touch.

Amaretto Cranberry Kiss

Author: Meredith Deeds

Orange and Banana Yogurt Smoothie

Peel, slice, and freeze bananas in resealable plastic bags to use as a nutritious thickener for a variety of smoothies. An easy Orange and Banana Yogurt Smoothie recipe.

Sweet and Chunky Apple Butter

Author: Eleanor Topp

Berry Rum Punch

Author: Tom Douglas

Basil Lemonade

Those abstaining from the cocktails will appreciate this equally refreshing use of basil and lemon, two flavors that pair beautifully.

Broiled Chicken Wings with Spicy Apricot Sauce

Broiled Chicken Wings with Spicy Apricot Sauce

Fresh Homemade Ricotta

How to make homemade ricotta

Spiced Cranberry Bread Puddings

Author: Selma Brown Morrow

Cider Glazed Lamb Chops

Author: Melissa Roberts

Roasted Squash with Lemon Tahini Sauce

Browned edges mean great flavor for this side. If the squash hasn't browned, roast it a little longer.

Author: Bon Appétit Test Kitchen

Lychee Martini

Enid P. Saldana of San Juan, Puerto Rico, writes: "I would love to get the recipe for the lychee Martini they serve at Kittichai, in New York City." This summer, enjoy a vodka Martini with a real twist...