Perfect for summer breakfasts. This is a high-altitude adjusted recipe so recipe needs to be adjusted for cooking at sea level (oven temperature, cooking time and amount of baking powder are all affected...
Author: ellie_
Make and share this Mean Chef's Dried Cherry Corn Muffins recipe from Food.com.
Author: Bliss
This healthy recipe is adapted from one on allrecipes.com. If you want, you can use sugar instead of splenda and substitute oil instead of some of the applesauce. Oats can be used instead of the bran....
Author: blucoat
Simple muffins from scratch with a surprise filling. They are not too sweet. The original recipe also suggests substituting another fruit, or steamed carrots, for the plum filling. I tried it with blueberries,...
Author: Random Rachel
Make and share this Healthy Apple Cinnamon Muffins recipe from Food.com.
Author: ronf89
Buckwheat Farinetta is supposed to have the highest concentration of D-chiro-inositol (which has been shown to dramatically help those suffering from insulin resistance, PCOS, and infertility). According...
Author: christa.spraggins
This is a little different but quick with a light texture that freezes very well. I think I found it in a NZ Womens Weekly magazine.
Author: Lee Gladman
Make and share this Lemon Cranberry Bread recipe from Food.com.
Author: dicentra
I met this muffin on the Christine Cushing Live show and had to try it. For my money this is the ultimate banana muffin when it comes to the health aspect and just plain good taste. This can be made with...
Author: Annacia
I got this from a cupcake calender which has a different recipe for every day of the year. (Thanks Ang!) I made these recently and added a few tweaks. Note that this recipe has boiled chopped potatoes,...
Author: joanna_giselle
Coffee cake that really is! I've added the lightened ingredients to make it diabetic friendly. This is a delicious, moist and light textured loaf.
Author: Annacia
This classic pair of PB & J come together to make a yummy and moist breakfast or snack muffin. My kids adore these muffins and will gobble up the whole dozen the very first day.
Author: - Momma Loon
Make and share this Olive Pepperoni Muffins recipe from Food.com.
Author: Theresa Thunderbird
Dense bran muffins with bits of apple, dried sour cherries and walnuts, similar to the ones at Starbucks
Author: ClarasMama
This is a variation of the Banana Bread recipe on the back of Bob's Red Mill Gluten Free All Purpose Baking Flour packaging.
Author: eggingtonjunk
from the blog "Twin Tables" -- http://twintables.blogspot.com/2007/10/pumpkin-week-day-four-pumpkin-ale-bread.html -- Haven't tried this yet but I can't wait!!
Author: ellie3763
Make and share this Moist Zucchini Bread recipe from Food.com.
Author: kwlabear
Make and share this Colombian Holiday Bread recipe from Food.com.
Author: ElaineAnn
This has all of your cravings is one bite! A great way to use up your bananas but with an ultra rich taste! The first filled banana bread I have come across, makes great mini muffins for bite sized snacking!...
Author: Jessika6958
I found this recipe in the Company's Coming Muffins & More book. I made a few substitutions to lower the fat & they still came out moist & delicious. The apple flavour comes through really strong!
Author: Debbb
This is from Diane Mott Davidson's culinary mystery "Sweet Revenge." She recommends adding 1 tbsp flour for high altitude. These are very good and the batter made 14 muffins instead of 12!
Author: Chef by Chance
I had been looking for quite a while in vain for the soda bread which I had in Ireland. I have now made my own recipe and it's great, tasty and texture is good, and very easy to make
Author: Irelandforever
Make and share this Luscious Lemon Bread recipe from Food.com.
Author: MARIA MAC
Make and share this Yet Another Banana Bread recipe from Food.com.
Author: Geniale Genie
These are wonderful nut twirls with a brown sugar and cherry topping. They are very easy, but taste and look like you slaved in the kitchen all day :)
Author: Karen..
Make and share this Gingerbread Breakfast Loaf recipe from Food.com.
Author: ellie3763
Modification of Graybert's Sunshine Muffins. These are packed with orange flavor and are a lighter version of the original!
Author: focusedbarnes
Make and share this Applesauce Banana Bread recipe from Food.com.
Author: Shelly in Illinois
These colorful and nutrient-dense muffins impress even the pickiest eater. With very little added sugar, you can feel good about the natural sweetness coming from fresh produce. Be super organized and...
Author: Chef mariajane
Make and share this Chai Spice Muffins recipe from Food.com.
Author: ratherbeswimmin
This banana bread from Janet and Greta Podleski is not just delicious but healthy, too! I made it using 1-1/2 cups of all-purpose flour mixed with 1/2 cup wheat bran, but if you live in an area where Robin...
Author: Irmgard
I hate cornbread that has sugar. I combined a couple of 'zaar recipes because I didn't have all the ingredients. This is really moist and the muffins help with portion control. This makes quite a few,...
Author: kwlabear
Make and share this Oatmeal Chocolate Chip Muffins recipe from Food.com.
Author: OceanIvy
This is not your traditional apple bread and is a great moist bread. It's a mix of apple bread and applesauce bread.
Author: dragonfly459
These tasty muffins use can quickly be made even when peaches are not in season because they use a jar of peach baby food. They come out so moist they practically melt in your mouth.
Author: Chef Buggsy Mate
This is an Australian bread which has been made for over 100 years. It was made by people camping in the bush by mixing flour and water, but now milk and salt are used for flavor. Enjoy the bread spread...
Author: Food_Lush
Make and share this Sour Cream Banana Bread recipe from Food.com.
Author: Debra Stuart
I made my first ever daring attempt to edit the recipe, and was very afraid of the result, until I tasted them! I won't tell you what I changed but I loved these muffins even though they were ugly, and...
Author: Esuka
from mark bittman's "how to cook everything" - http://markbittman.com/dinner-with-bittman-quick-whole-wheat-and-mol
Author: ellie3763
While living in Germany, I loved nibbling on Weihnachtsstollen purchased from the Christkindlmarkt around Christmastime. Spiced with cardamom, nutmeg, and the zests of fresh lemon and orange. Dried fruits...
Author: Garden Gate Kate
Berries have more anti-oxidants than any other food (see http://optimalhealth.cia.com.au/OracLevels.htm). I also know that some flours have certain nutrients that others might not, so I adapted a muffin...
Author: mtilton
Make and share this Pumpkin, Carrot and Spice Loaf recipe from Food.com.
Author: peachy_pie
delicious healthy muffins even kids love... these are for those who like hearty, healthy & grainy foods. i prefer to bake them in a muffin top pan to make them more like a healthy cookie. we often substitute...
Author: Ann 3
Wonderful muffins for those tarter berries, like red or black currants, lingonberries or gooseberries. The nuttiness of the whole wheat flour works so well with the sweet&tart thing going on here! Based...
Author: stormylee
Make and share this Banana Sour Cream Nut Bread With Glaze recipe from Food.com.
Author: Ambervim