Make and share this Marbled Chocolate Muffins recipe from Food.com.
Author: Redsie
Make and share this World's Best Pumpkin Bread recipe from Food.com.
Author: Lori 13
This is based on truebrit's Eggnog Bread (#103993) which is delicious. Since I'm not really a fan of raisins or cherries, I substituted dried apricots, plus I increased the amount of pecans. The original...
Author: Fran6
Make and share this Ww Oat Banana Nut Muffins recipe from Food.com.
Author: birdgirl58
I got a lot of compliments for these muffins from family and friends. i hope you will like them too...
Author: Swiss Miss
An unusual "veggie cake" made with baked beans! I find this similar to a carrot cake, it is easy to make and very tasty. Adapted from a recipe found in Saltscapes magazine, chef Marie Nightingale.
Author: Elly in Canada
Make and share this Custard Corn Bread recipe from Food.com.
Author: Recipe Junkie
This bread should be allowed to stand for a day before eating, to allow the flavor to develop. From Taste of Home's Quick Cooking (November/December 1998)
Author: Vino Girl
This is absolutely decadent! I found this recipe tucked away in an old cookbook I picked up at a used book store. I wish I knew where it came from.
Author: stimied
Tasty banana bread with no eggs or oil, using Splenda brown sugar blend and natural sugars from the banana. Remember to use ripened bananas for best results. Feel free to add chopped walnuts and/or dried...
Author: ilovbaking
This wonderful fall recipe was crafted by cookbook author Susan Herrmann Loomis, who is well known for teaching cooking classes in her home in Normandy..."On Rue Tatin." Its dense texture is perfect for...
Author: Annacia
Make and share this Never Fail Bread Dumplings recipe from Food.com.
Author: Dienia B.
Make and share this Oooey Gooey Garlic Cheese Bread recipe from Food.com.
Author: Cyndy B
Make and share this Jam & Coconut Filled Muffins recipe from Food.com.
Author: OceanIvy
Make and share this Vanilla and Coconut Muffins recipe from Food.com.
Author: Kitchen__Princess
Damper is an Australian Bread. A very quick & simple side to make using mashed pumpkin. A beautiful golden colour when cooked, best served warm straight from the oven but will keep for a few days wrapped...
Author: Mandy
Make and share this Banana Carrot Oatmeal Bread recipe from Food.com.
Author: Dre S
My sister gave me this recipe years ago. We've been making these forever as christmas gifts. I almost always use homemade applesauce when making these but have used bought, they still turn out well I just...
Author: Old widow
Cranberries, flaz seeds, milk and yogurt make these moist and delicious muffins a powerhouse of nutrition...
Author: Chef mariajane
Delicious recipe I got from my cousin. Very moist and flavorful. I like it warm with butter or whipped cream cheese. Another great way to use zucchini.
Author: Margo59
Sweet, moist and dense...how cornbread is done around here. Can add a small can of jalapenos for spice, but I do not.
Author: Shabby Sign Shoppe
Adopted in September 2006, this quick bread looks simply delicious. The original chef's comment: The glaze made with fresh tangerine juice gives this bread moistness and flavor. The texture is cakelike...
Author: justcallmetoni
from "handle the heat" - http://www.handletheheat.com/2010/12/recipe-makeover-banana-espresso.html
Author: ellie3763
Make and share this Cinnamon Doughnut Muffins recipe from Food.com.
Author: Redsie
There are a lot of bran muffin recipes, and I have tried making alot of them, but there is still yet to be a bran muffin recipe that is better then this. They are so moist! Great for breakfast, or addition...
Author: Purdy Good Cook
Make and share this Moist Pineapple Bread recipe from Food.com.
Author: delilah
Stolen, then heavily adapted, from a blog. A very nice corn muffin that is not too sweet. Excellent side dish for soups and stews.
Author: Gingernut
This is a very old recipe my mother used to make. She said her mother made it for her when she was young and she doesn't know where my grandmother got it from. I thought it was cool to see my mom steam...
Author: queenbeatrice
This is my go-to banana bread I make to use up those brown bananas. I also peel and freeze overripe bananas and keep them until I feel like baking. Easy to bake, moist muffins or mini-loaf cakes, made...
Author: deurotelle
Make and share this Raisin Maple Muffins recipe from Food.com.
Author: ddav0962
Make and share this Ricotta Raspberry Muffins recipe from Food.com.
Author: ratherbeswimmin
Found this recipe from a email I received from the Weight Watcher's site. I thought I'd share it here and to make sure I didn't lose the recipe. Points Valve :3
Author: Marsha D.
This recipe came from Marlene Koch's Splenda Recipes book that I have. It is sugar-free, low fat and low calorie. I added the cream cheese and vanilla to the glaze. I also added nuts to the original batter...
Author: PollyL
This is a great recipe, where the tartness of the rhubarb is balanced by just the right amount of (but not too much) sweetness. This recipe is from James Beard Award-winning pastry chef, Karen Parker and...
Author: blucoat
This recipe is one that my mom made while I was growing up and was one of my favorites. It comes from a little recipe booklet titled "Fun with Coffee" from the 1950's. I love coffee and these are basically...
Author: nadia murray
Make and share this Corn Muffins With Raspberry Jam recipe from Food.com.
Author: ratherbeswimmin
Super easy to make little chocolate brownie muffins with a surprise cheesecake filling, and thanks to a suggestion from our friend Sweetlady, it's smothered with a creamy chocolate frosting and then sprinkled...
Author: 2Bleu
Make and share this Chocolate Chip Lemon Muffins recipe from Food.com.
Author: looneytunesfan
I got this idea from Steve1's Every Which Way Quick Bread, but made my own alterations from the base. This is so delicious and moist, and has the most amazing flavor! You won't be disappointed, I promise....
Author: Gods_sugarcookie
A tasty easy quick bread, goes with just about any meal. I like to make it for something different when company comes.
Author: redwine
Make and share this Chocolate Chai Mini Loaves recipe from Food.com.
Author: Vino Girl
This recipe sounded so strange I had to try it and we fell in love with it. It nice and moist. Please don't be put off by the ingredients, it's very sweet and you would never guess it has Pork & Beans...
Author: True Texas
I haven't personally tried this, it's in response to a request. It's from the Pillsbury Complete Cookbook, 2000.
Author: ciao4293
Make and share this Chocolate Banana Peach Muffins recipe from Food.com.
Author: Serah B.
Make and share this Cardamom Banana Bread With Pistachios recipe from Food.com.
Author: dicentra
Make and share this Yogurt-Honey Muffins recipe from Food.com.
Author: cuisinebymae