Lychee liquor with ruby red grapefruit juice. A great afternoon cocktail. Serve in tall glasess with plenty of ice. Paraiso and Soho have a lychee liquor
Author: Jubes
OK...this one is my own...and I LOVE the color and the steam from the dry ice. I had concerns, but after having a lemon martini at a restaurant this way, I knew it would work.
Author: Melanie B.
Think that seersucker is a lackluster fabric donned by stuffy southern elite and wealthy beachcombers? Think again! Today, Seersucker is seeing a major resurgence; becoming a favorite of celebrities, designers,...
Author: dkatzdgc
Make and share this Aloe Vera Martini recipe from Food.com.
Author: PalauanPancake
This is from Everyday with RR. This looks so refreshing! I can't wait until watermelon is in season. YUMMO.
Author: dicentra
I found this in the news paper.Milestone's the resturant that serves this i think it maybe 1 of there own creations. But I don't know for sure.
Author: pegasus Yourchenko
Make and share this Sparkling Margarita Floats recipe from Food.com.
Author: Shelby Jo
Feel free to substitute your favorite strongly flavored fruits such as apricot, peach or strawberries for the raspberries. Coordinate your favorite flavored ice cream accordingly!
Author: Bev I Am
We had this yummy cocktail the other night at Moto in Chicago. This is really easy to make and easier to drink - enjoy.
Author: MsKittyKat
No it's not my name, it's the name of the drink on drinksmixer.com I tried it and it's delicious and not too sweet. I added a little bit more of grapefruit juice.
Author: Boomette
This is a good recipe for freezing in ice cube trays and using as you need them. Either for lemonade or lemonade based coctails.
Author: MARIA MAC
This recipe makes excellent hot chocolate. It makes a huge amount -- so it is great for gifts! The recipe can be easily halved. The yield is a guess.
Author: Lvs2Cook
My favorite drink is the Apple Martini. I moved to Texas and couldn't find a decent Apple Martini to save my life. I finally found one at the local Italian restaurant down the street. The owner claims...
Author: JenniferPT
Make and share this Mike's Peach Martini recipe from Food.com.
Author: sgprodigy-recipe
Taken from Dave Liberman's Young and Hungry. I haven't tried this one, but I love white sangria. Original recipe was for TWO bottle of wine. Original sugar quantity was 1/3 cup (for twice as much volume)....
Author: gourmetmomma
Soothe a sore throat naturally with this ginger turmeric sore throat soother.
Author: Mary (The Goodie Godmother)
This is my version of the ever-popular orange spice tea. It's a good recipe, but I can't say that there's anything particularly unique about it. It's very good hot, but not so good chilled. Note: I've...
Author: Feelah_the_tigress
With or without alcohol this is one smooth warming drink-serve to the non drinkers and kids without the dollop of Cointreau and if you wish, spice up the drink for those that do want it.
Author: Bergy
This recipe is the final outcome of trying out different concoctions. I'm not a whiskey drinker, but my BF just can't stop drinking it (whether he's sick or not!) You can use any whiskey you like but he...
Author: MissyIffy
From an article called "On The Beach" on pg 37 of the March April 2011 issue of Frontier Airlines magazine "Wild Blue Yonder"
Author: Erin K. Brown
Before the days of commercial "sports drinks," people working outside apparently relied on a similar formulation. I've combined ingredients and prep techniques from several sources to come up with a recipe...
Author: Jessi L
I drink this stuff by the gallon full. It's best if you leave it stand overnight to let the flavours really mix. I use 2% milk in mine, just to keep the calories down so I don't feel so bad about drinking...
Author: Colleen M.
A recipe from Andrews Scenic Acres. Great to serve at barbecues and picnics. Cooking time does not include time to freeze and room temperature standing time.
Author: Dreamer in Ontario
Ditch the unhealthy sodas, and switch to a much healthier paleo red pop, or red soda, which can be made two ways using a combination of herbs, fruits, and soda water.
Author: Tracy Ariza, DDS
Make your own oat milk! This is a great tasting option that can be made very quickly and easily from 3 simple whole ingredients: oats, salt and water. You do need to soak the oats overnight, so start soaking...
Author: Sharon123
For a decadent treat, try a shot of this hot chocolate spiked with hot cayenne pepper! Makes 8 4oz servings. Please note, the recipe asks for: NESTLE CHOCOLATIER™ 53% Cacao Dark Chocolate Chunks, the...
Author: Annacia
This is a beautiful liqueur. Make extra and give as a gift in a cut-glass or blown glass bottle. Use blueberries or raspberries to vary the flavors.
Author: wildheart
Make and share this Coconut White Russian recipe from Food.com.
Author: SouthernBell2627
Author: The Real Food Dietitians
The days are growing warmer and I'm craving this Iced Cold Brew Coffee with Homemade Vanilla Creamer recipe. It's so simple, there's literally no reason to ever buy it again. And with a...
Author: Stephanie Wilson
Til today I had never had a mojito, but I had saved many recipes for them into my books thinking they looked delicious! After looking through the ingredients for each I realized I didn't quite have all...
Author: CulinaryExplorer
Inspired by the song, "It's Five O'Clock Somewhere" (sung by Alan Jackson and Jimmy Buffet), I found this recipe in Stuart Walton's book, The Ultimate Book of Cocktails. I make mine in a tall crystal martini...
Author: mersaydees
I adapted this from drinksmixer.com. Be careful...it goes down a little too easy! (The original recipe uses cream instead of milk...feel free, but I have dietary restrictions so I can't have that much...
Author: Karen..
This syrup for lemonade can be doubled or tripled in advance to have enough on hand. Keep syrup refrigerated.
Author: SharleneW
I love lemonade, especially one made from scratch. You can adjust the sugar to your sweetness. Cook time includes chilling time.
Author: jb41848
My mom's recipe...it's darn good! Makes a nice drink when sitting out on the deck on a hot summer night...we also make these for our family Christmas eve get-together.
Author: TheDancingCook