Make and share this Valentine Lollipops recipe from Food.com.
Author: HELEN PEAGRAM_40951
Easy divinity recipe that uses Jell-o as one of the ingredients. You can change not only the taste, but also the color of the candy.
Author: mandabears
These would be perfect for Valentine's Day or Christmas or a heart/love themed party! Very easy to make! NOTE: 30 minute cooking time is actually cooling time for candies to set. ENJOY!
Author: Mom2Rose
I saw this recipe prepared by Bobby Flay on "Boy Meets Grill". It is so delicious I wanted to share with everyone.
Author: Amyk4
Make and share this Super Easy Meringue Cookies recipe from Food.com.
Author: Lilasianchef
Make and share this Jalao (Coconut and Honey Candy) recipe from Food.com.
Author: Ck2plz
Saw this recipe in the Finnish Elle magazine at the hair dresser's in November - couldn't get a copy, googled, hopeful, and found this at Anne's Food blog. I *think* it is the same one I was drooling over...
Author: stormylee
Make and share this Microwave Caramel Nut Candy recipe from Food.com.
Author: Renee Ferraz
This recipe makes a unique and very pretty sweet something to gift to your neighbours or work mates during the holiday season, but can also be part of a larger gift basket. Or maybe youre looking for something...
Author: Lalaloula
Enjoy a fibre-rich treat made with protein-packed adzuki beans. The light, creamy texture is complemented perfectly by the dense chocolate flavour, making this recipe from Ontario Bean Growers worth a...
Author: maryjjohnson34
Posted for ZWT7 African region. Gluten free but not corn free. Recipe from http://www.somalirecipes.com.
Author: UmmBinat
This is the candy recipe people beat my door down for--and my stand-by holiday gift. You can customize it to fit you own tastes with many different mix-ins, but my favorite is pumpkin seeds. Don't be afraid...
Author: LindseyKay
this combines the best of both worlds, butterscotch and fudge. This will turn out thick, heavy and a perfect melt in your mouth creamy.
Author: Micks favorite daug
This recipe is great, the talk of the party. My husbands Great great aunt passed it down to his mother and she passed it on to me. It is very quick and easy.
Author: Justina Ayers
You will lo-o-o-ve this delightful treat that is quick and easy to make! Great for kids, but somehow the adults gobble it up too!
Author: SouthernMom
From the book Candymaking By Ruth A. Kendrick & Pauline H. Atkinson, publication year 1987. A mother and daughter team of serious candy makers. In the book, they make the professional quality candies as...
Author: kittykittygirl
Make and share this Marbled Orange Julius Fudge recipe from Food.com.
Author: GingerlyJ
This is a new recipe i recreated to make my own recipe of it.its a fried milk ball in a sugar syrup.this can be used for any small or large gathering or if you are just treating yourself.its an Indian...
Author: starbon
I got this from author Janettte Oke's family cookbook. Such a unique but good cookie. These will make an appereance on my christmas platter's this year
Author: GingerlyJ
Make and share this Worlds Easiest Fudge recipe from Food.com.
Author: polly salama
This is a rich South Indian sweet that my mom makes perfectly every time! Thertipaal is a type of "fudge" made of basically 3 ingredients: milk, milk powder, and sugar. It is often made during Indian festivals...
Author: Anu_N
Sprite gives the candies a faint acidity that helps them taste like the real thing, and to that same end, I've made suggestions for how to flavor each color to match the classic flavor line up. But...
Author: Stella Parks
This fine chocolate recipe comes from Epicurious. For pure chocolate bliss be sure to use best quality bittersweet and fresh nuts. It's worth it! The cook time given is actually chill time.
Author: Annacia
This log looks amazing cut into slices. Choose a good quality chocolate for this recipe. I use this recipe sometimes as a christmas log. Some amaretti biscuits are naturally gluten free because they are...
Author: Wild Thyme Flour
The filling tastes just like penuche, a creamy fudge-like candy made with brown sugar and butter." For proper texture, it's important to cool the candy mixture to 112 degrees F (but no cooler). From Bon...
Author: Bev I Am
Make and share this Low Carb Peanut Butter Cups recipe from Food.com.
Author: cervantesbrandi
This recipe is a take on my Recipe #459346 using white chocolate and more butterscotch chips as well as muesli in place of granola. In addition I added some coconut to the mix. I thought the clusters came...
Author: Lalaloula
Pretty little hearts, all coated with pistachios,cocoa, and chocolate sprinkles! Adapted from the California Pistachio Commision.
Author: Sharon123
These were originally from a Betty Crocker cookbook. I usually make them with milk chocolate chips for the 1st cup and semi-sweet for the 2nd cup.
Author: Crocheting Mama
When you've got the kids home for the holidays you have to keep them entertained. Here is a recipe for do-it-yourself candy
Author: TishT
Taking a cue from the popular "cake pop" phenomenon, these use Recipe #477342 and a touch more Limoncello to bind almond biscotti crumbs that get rolled into balls and coated in white chocolate.
Author: YummySmellsca
These are sinfully good. Sweet and fruity creamy goodness! I have to give a lot of credit to ElaineM's recipe for pineapple upside down cake because that is what I used for this recipe, and I highly recommend...
Author: MizEmerilLagasse
Crunchy, chewy, and sweet, Chocolate-Dipped Honeycomb is a fragrant candy with an unusual texture. It's even better dipped in chocolate!
Author: Elizabeth LaBau
This is from Canadian Living site. I have not tried it yet but will be making it as Christmas gifts. Times are approximate
Author: wicked cook 46
Make and share this 1931 Coconut Patties recipe from Food.com.
Author: Theresa Thunderbird
The salt on the pretzels really accentuates the chocolate and peanut butter. Make these milk chocolate, semi sweet or dark chocolate covered.
Author: Ambervim
My partner introduced me to this delight of delicious chocolatey, peanut buttery, and crunchy goodness! Fast and easy to make, and kids as well as adults love them ;) Cooking time = Fridge time.
Author: ByNDii
When I saw this recipe, I really was amazed. Many "snickers" bars recipes do not call for the butterscotch chips and a few other ingredients. I thought this just sounded heavenly, and way better than the...
Author: OceanIvy