Author: Jill Silverman Hough
Guests will love this hot and cheesy artichoke dip. Made with cream cheese, artichoke hearts, parmesan and mozzarella, this cheese blend dip is sure to be a hit. Serve hot with fresh veggies, crackers...
Author: Deen Brothers
I love pesto so this is one of my absolute favorites. I took it to a picnic and it didn't last long at all. It's from the Favorite Brand Names Cookbook.
Author: pesce_gurl
We have a large family and try to get together as often as possible throughout the year. When we do get together most of our meals are in the form of buffet style potlucks, as it gives us a good opportunity...
Author: Likkel
Make and share this Curry Stuffed Eggs recipe from Food.com.
Author: ratherbeswimmin
Author: Maria Helm Sinskey
Author: Sarah Tenaglia
Author: Mai Klayman
Royal Persian lamb curry by Medha Devdas. Browse recipes by occasion, ingredients, cuisine, festivals and more..
Author: Medha Devdas
From Hungry Girl's email Per serving (1/8th of recipe, about 1/4 cup): 42 cal,
Author: mariposa13
My friend Lois brought this mac salad to a barbeque we were having many years ago. I absolutely loved it...and so did everyone else. I simply had to have the recipe. It's high in fat, but that's what makes...
Author: CulinaryQueen
This is a recipe that my Mom has taken every where and now I do too! It makes a BIG bowl, so it is perfect for picnics and potlucks at church! I love the veggies and light dressing! You will too!
Author: Lisa M.
Author: Maggie Ruggiero
Make and share this Low-Fat Potluck Casserole recipe from Food.com.
Author: Audrey M
This is based on a recipe from the Buitoni web site, but with changes of course! You can use parmesean, but the gorgonzolla cheese is a great combination with the Caesar dressing!
Author: Dwynnie
While summer is often known as the season of bountiful organic food, as the weather turns colder, there is a wide variety of organic products available throughout your local grocery store to heat up your...
My mom's signature recipe! At home, this was often made for us - and for company. A nice side dish featuring two favorite veggies - with a SCRUMPTIOUS smoke flavor! You won't be disappointed! Prep time...
Author: WJKing
Make and share this Cold and Creamy Cherry Salad recipe from Food.com.
Author: Noni Suzanne
This is my favorite Pasta Salad to make for 2 reasons. It is fat free and I always have these ingredients on hand. A great way to use up Tomatoes and Cucumbers we have this often in the Summer months....
Author: Little Bee