SPICY CILANTRO-SCALLION SALAD
Steps:
- Quarter the white parts of 4 scallions lengthwise; thinly slice the green parts. Soak the scallion whites in cold water, 15 minutes; drain. Whisk 2 tablespoons rice vinegar, 1 minced garlic clove, 1 teaspoon each sesame oil, chili oil and kosher salt, and 1/2 teaspoon sugar. Toss with the scallions (white and green parts), 2 bunches cilantro (leaves and tender stems), 1 thinly sliced serrano chile and 1 english cucumber (cut into thin strips).
CILANTRO DRESSING FOR SALADS
This dressing is great on a fresh veggie salad, chicken salad, crisp green salad, taco salads or any tossed salad. Especially good on a salad that is accompanying a Mexican entree.
Provided by Bergy
Categories Salad Dressings
Time 15m
Yield 32 tablespoons
Number Of Ingredients 8
Steps:
- Using your steel knife in the food processor mix garlic and salt; process until it is a paste.
- Add cilantro and parsley; process to a fine mince.
- Add vinegar; process for 10 seconds.
- Add oil in a slow steady stream with the processor on.
- Add hot pepper sauce (to match your taste) and a pinch of sugar.
- Chill the dressing for several hours in a glass jar; shake to combine before using.
TEX-MEX SALAD WITH CILANTRO-HONEY DRESSING
Packed with plenty of crunch and zesty flavors, this hearty salad is a Tex-Mex meal in itself.
Provided by Bree Hester
Categories Entree
Time 15m
Yield 4
Number Of Ingredients 13
Steps:
- Cook chicken as desired until juice of chicken is clear when center of thickest part is cut (at least 165°F).
- Meanwhile, in blender, place honey, lime juice, salt, pepper, oil and cilantro. Blend with on/off pulses until dressing is smooth. Set aside.
- In each serving dish, place 3/4 cup tortilla chips. Top each with lettuce, bell pepper, onion, beans and cheese.
- Cut cooked chicken breasts into slices; place on top of salads. Drizzle dressing over top of each salad.
Nutrition Facts : ServingSize 1 Serving
CILANTRO-AND-MINT SALAD
It's not just cilantro-and-mint salad, of course. There is parsley as well, and also arugula and baby lettuce: a jumble of herbs and soft greens lightly dressed with lime juice and oil. It's a terrific salad to serve as a foil to spicy food, or to sprinkle on a taco as kind of green-ish version of pico de gallo.
Provided by Sam Sifton
Categories salads and dressings, side dish
Time 15m
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- Wash the herbs and greens. Fill a large bowl or clean sink with cold water, and add the leaves. Swish them around to loosen dirt, then gently lift out and dry in a salad spinner or on clean kitchen towels. (You can do this up to a day ahead, refrigerating the dry leaves in sealed plastic bags or containers with a paper towel to absorb excess water.)
- When ready to serve, whisk together the salt, pepper, red-pepper flakes, lime juice and olive oil in a small bowl, then check the seasonings. Put the leaves in a large bowl, drizzle the dressing over them and toss gently to coat. Serve immediately.
Nutrition Facts : @context http, Calories 43, UnsaturatedFat 3 grams, Carbohydrate 3 grams, Fat 4 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 1 gram, Sodium 113 milligrams, Sugar 0 grams
SIRLOIN STEAK SALAD WITH CILANTRO GARLIC SAUCE
This is a flavor bomb! The steak has umami from the reduced coconut aminos and the cilantro garlic sauce is bright, tangy, and assertive, cutting through the richness of the steak nicely.
Provided by Jenny Ross
Categories Main Course
Time 40m
Number Of Ingredients 15
Steps:
- Marinate steak in coconut aminos, salt, and lemon for at least 30 minutes.
- While the steak marinates, prepare the sauce. Combine all ingredients un a high power blender and blend until completely smooth. Adjust seasoning to taste, adding more salt and a bit of coconut aminos if it is more sour than you like. Set aside.
- Heat a nonstick pan over medium-high heat. Add the beef along with the marinade and cook until browned on all sides cooked to your liking, about 7 minutes for medium rare (125ºF).
- Serve over a bed of lettuce with the sauce drizzled over top.
Nutrition Facts : Calories 499 kcal, Carbohydrate 18 g, Protein 64 g, Fat 18 g, SaturatedFat 9 g, Cholesterol 169 mg, Sodium 2177 mg, Fiber 4 g, Sugar 10 g, UnsaturatedFat 7 g, ServingSize 1 serving
SIRLOIN SALAD WITH CILANTRO
Tart citrus, hot jalapeno, and assertive cilantro wake up grilled sirloin steak.
Provided by Martha Stewart
Categories Appetizers
Number Of Ingredients 10
Steps:
- Process 1/2 cup cilantro, vinegar, oil, orange juice and zest, jalapeno, and salt in a food processor until coarsely chopped.
- Rub half of the marinade over steak, and refrigerate for 1 hour.
- Preheat grill to medium-high. (If you are using a charcoal grill, coals are ready when you can hold your hand 5 inches above grill for just 3 or 4 seconds.) Grill steak, flipping halfway through, until a meat thermometer registers 125 for medium-rare, about 12 minutes. Meanwhile, grill onion, flipping once, until it begins to soften, 3 to 5 minutes.
- Let steak rest for 10 minutes before thinly slicing. Serve with onion and remaining 1/2 cup cilantro and marinade, and garnish with parsley.
Nutrition Facts : Calories 186 g, Cholesterol 53 g, Fiber 1 g, Protein 25 g, SaturatedFat 2 g, Sodium 207 g
CILANTRO SALAD
Provided by Robert Irvine : Food Network
Categories appetizer
Time 20m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Whisk all the vinaigrette ingredients together in a small bowl. Season, to taste, with salt and freshly ground black pepper.
- In a salad bowl, combine all the salad ingredients. Add a little bit of the vinaigrette and toss to coat. Serve the remaining vinaigrette on the side.
LIME-CILANTRO CRUNCHY SALAD
This is a great take-along side dish for a summer picnic. It's deliciously crunchy and it holds up well. You can find a recipe for the lime-cilantro dressing on this site. I used a wonderful recipe submitted by Lin.
Provided by peppini
Categories Salad Vegetable Salad Recipes
Time 1h40m
Yield 6
Number Of Ingredients 12
Steps:
- Mix feta cheese, red bell pepper, jicama, carrot, celery, walnuts, red cabbage, savoy cabbage, cilantro-lime dressing, red onion, and jalapeno pepper together in a large bowl. Season with salt and pepper. Chill for 1 hour before serving.
Nutrition Facts : Calories 370.9 calories, Carbohydrate 14.8 g, Cholesterol 22.3 mg, Fat 32.9 g, Fiber 4.8 g, Protein 7.9 g, SaturatedFat 7 g, Sodium 652.6 mg, Sugar 7.3 g
CILANTRO SALAD DRESSING
Use this zippy dressing over greens or hot or cold boiled potatoes. You'll love it! -Sara Laber, Shelburne, Vermont
Provided by Taste of Home
Categories Lunch
Time 10m
Yield about 1/2 cup.
Number Of Ingredients 7
Steps:
- Place all ingredients in a blender; cover and process until blended. Refrigerate, covered, until serving.
Nutrition Facts : Calories 18 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 298mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.
CILANTRO SALAD
Categories Salad Citrus Ginger Leafy Green Low Carb Curry Spring Lemongrass Cilantro Bon Appétit
Yield Serves 4
Number Of Ingredients 5
Steps:
- Whisk first 3 ingredients in small bowl to blend. Season dressing to taste with salt and pepper. Combine mixed greens and cilantro in large bowl. Toss salad with enough dressing to coat. Season to taste with salt and pepper.
THAI SALAD WITH CILANTRO LIME DRESSING
I created this salad to replicate one I tried on a cruise several years ago. It goes over very well at family gatherings and potlucks year-round. We love the spice of the Thai chile, but if your family isn't into spice, feel free to leave it out. It will still be delicious! —Donna Gribbins, Shelbyville, Kentucky
Provided by Taste of Home
Categories Lunch Side Dishes
Time 35m
Yield 22 servings.
Number Of Ingredients 15
Steps:
- Finely grate enough zest from limes to measure 1 tablespoon. Cut limes crosswise in half; squeeze juice from limes. Place zest and juice in a blender; add cilantro, sugar, red chile pepper, garlic, salt and pepper. While processing, gradually add oil in a steady stream., In a large bowl, combine cabbages, cucumber, edamame, avocados, carrots and green onions. Drizzle with dressing; toss to coat.
Nutrition Facts : Calories 271 calories, Fat 23g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 69mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 2g fiber), Protein 2g protein.
SOUTHWEST SALAD WITH CILANTRO DRESSING
An excellent cool salad. It is make ahead and easy to make. The colors are very attractive, and the dressing is tart and tangy. You may also use the dressing on pasta or beans. Add grilled chicken strips for a complete meal, or Garbanzo beans, or try adding torn Romain lettuce just before serving.
Provided by Miss Annie
Categories One Dish Meal
Time 30m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Combine all ingredients, except the tomato, add dressing, and chill several hours or overnight.
- Add tomato just before serving.
- Dressing: Mix dressing ingredients in a jar.
- Shake to mix, or whisk very, very well.
- Store in a glass jar in refrigerator.
Nutrition Facts : Calories 105.1, Fat 7.3, SaturatedFat 1, Sodium 125.7, Carbohydrate 10.5, Fiber 1.6, Sugar 2.5, Protein 1.5
SEAFOOD SALAD WITH CILANTRO DRESSING
Steps:
- Whisk 2 tablespoons oil and next 5 ingredients in small bowl. Arrange salmon and scallops on separate sides in 13x9x2-inch glass baking dish. Pour marinade over and toss to coat, keeping fish and scallops apart. Let marinate at room temperature at least 30 minutes and up to 1 hour, turning occasionally. Drain separately, reserving marinade.
- Heat remaining 2 tablespoons oil in large nonstick skillet over medium-high heat. Sprinkle salmon and scallops with salt and pepper. Add salmon to skillet; sauté until just opaque in center, about 3 minutes. Using slotted spoon, transfer salmon to platter. Add scallops to skillet; sauté until just opaque in center, about 1 1/2 minutes per side. Transfer to platter with salmon. Pour reserved marinade into skillet; add mussels and clams. Cover and cook over high heat until mussels and clams open, about 3 minutes (discard any that do not open). Using slotted spoon, transfer mussels and clams to platter with salmon and scallops; cool to room temperature. Drizzle seafood with some Cilantro Dressing.
- *Ground chipotle chile pepper is sold in the spice section of most supermarkets.
SPICY CILANTRO SALAD
Put a little bit of fire in to your meal with this spicy salad full of cilantro, lime, and jalapenos.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 8
Steps:
- In a large bowl, whisk together lime juice, vegetable oil, and sesame oil; season with salt. Add lettuce, cucumber, jalapeno, and cilantro. Toss to combine.
Nutrition Facts : Calories 71 g, Fat 6 g, Fiber 1 g, Protein 1 g, SaturatedFat 1 g
EASY SIRLOIN THAI SALAD
Tender Sirloin on a bed of crisp salad greens and fresh mango paired with avocado and bell peppers. All topped with a delicious Thai dressing.
Provided by Beef. It's What's for Dinner.
Categories Trusted Brands: Recipes and Tips Beef. It's What's for Dinner
Time 30m
Yield 4
Number Of Ingredients 15
Steps:
- Place beef steak on grid over medium, ash-covered coals. Grill, covered, 11 to 15 minutes (over medium heat on preheated gas grill, 13 to 16 minutes) for medium rare (145 degrees F) to medium (160 degrees F) doneness, turning occasionally.
- Meanwhile, whisk all Dressing ingredients in medium bowl until smooth; set aside. Arrange lettuce on serving platter; arrange mango, avocado, carrot and bell pepper over lettuce.
- Carve steak into slices; season with salt. Arrange beef over salad. Drizzle with dressing. Sprinkle with peanuts, if desired. Serve immediately; squeeze lime wedges over salad, as desired.
Nutrition Facts : Calories 383.7 calories, Carbohydrate 28.8 g, Cholesterol 49.1 mg, Fat 20.4 g, Fiber 6.8 g, Protein 24.9 g, SaturatedFat 4.8 g, Sodium 488.4 mg, Sugar 19.8 g
More about "sirloin salad with cilantro recipes"
BEST CILANTRO-LIME SHRIMP SALAD RECIPE-HOW TO MAKE …
From delish.com
SEAFOOD SALAD WITH CILANTRO DRESSING RECIPE | BON APPéTIT
From bonappetit.com
CILANTRO LIME QUINOA SALAD - VEGETARIAN AND GLUTEN-FREE
From peasandcrayons.com
5 INGREDIENT CILANTRO VINAIGRETTE RECIPE - PINCH OF YUM
From pinchofyum.com
CILANTRO-LIME ROMAINE SALAD RECIPE | MYRECIPES
From myrecipes.com
STEAK SALAD WITH CILANTRO LIME VINAIGRETTE - GLEBE KITCHEN
From glebekitchen.com
MEXICAN SALAD WITH CILANTRO-LIME DRESSING - 40 APRONS
From 40aprons.com
STEAK SALAD - EASY STEAK SALAD RECIPE WITH CILANTRO DRESSING
From fifteenspatulas.com
10 BEST CHICKPEA SALAD WITH CILANTRO RECIPES | YUMMLY
From yummly.com
CHICKPEA SALAD WITH SEARED SIRLOIN - CANOLAINFO
From canolainfo.org
CILANTRO CHICKEN SALAD RECIPE - SKINNYTASTE
From skinnytaste.com
HARISSA MARINATED STEAK AND SHRIMP SALAD WITH CILANTRO LIME …
From grumpyshoneybunch.com
25 FRESH CILANTRO RECIPES WITH SO MUCH FLAVOR - INSANELY GOOD
From insanelygoodrecipes.com
EASY CILANTRO LIME DRESSING {5 MINUTES} - EATING BIRD FOOD
From eatingbirdfood.com
FAST & EASY RECIPE FOR GRILLED SIRLOIN SALAD WITH CILANTRO …
From popsugar.com
MUM IN BLOOM ~: MARTHA MONDAYS: SIRLOIN SALAD WITH CILANTRO
From muminbloom.blogspot.com
SOUTHWEST CILANTRO LIME CORN SALAD - THE CHUNKY CHEF
From thechunkychef.com
THAI BEEF SALAD WITH MINT AND CILANTRO — ZESTFUL KITCHEN
From zestfulkitchen.com
CILANTRO RANCH PASTA SALAD - THESTAYATHOMECHEF.COM
From thestayathomechef.com
GRILLED SIRLOIN STEAK WITH CILANTRO CORN SALSA - TWO PURPLE FIGS
From twopurplefigs.com
MARTHA MONDAYS: SIRLOIN SALAD WITH CILANTRO
From puttingitallonthetable.com
CILANTRO CUCUMBER SALAD - BITE ON THE SIDE
From biteontheside.com
SIRLOIN SALAD WITH CILANTRO | CILANTRO RECIPES, HEALTHY BEEF RECIPES ...
From pinterest.com
SOUTHWEST CHICKEN SALAD - JESSICA GAVIN
From jessicagavin.com
SIRLOIN SALAD WITH CILANTRO - GLUTEN FREE RECIPES
From fooddiez.com
SPICY GRILLED SIRLOIN STEAK SALAD | HY-VEE
From hy-vee.com
GRILLED SIRLOIN SALAD WITH MANGO-SERRANO VINAIGRETTE RECIPE ... - H …
From heb.com
SOUTHWEST SALAD WITH CILANTRO HONEY LIME DRESSING
From abountifulkitchen.com
SIRLOIN SALAD WITH CILANTRO | KEEPRECIPES: YOUR UNIVERSAL …
From keeprecipes.com
CLASSIC TACO SALAD WITH CILANTRO LIME DRESSING - BLUE BOWL
From bluebowlrecipes.com
10 BEST PASTA SALAD CILANTRO RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love