What To Do With Graham Crackers Recipes

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WHAT TO DO WITH GRAHAM CRACKERS



What to Do With Graham Crackers image

My husband said these should be called Creamella Crackers. They were an unexpected treat after eggs for supper.

Provided by Little Woman

Categories     Lunch/Snacks

Time 1m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 3

2 graham crackers
1 tablespoon cream cheese
1 tablespoon nutella (hazelnut spread)

Steps:

  • Spread cream cheese on one cracker.
  • Spread Nutella on the other.
  • Sandwich together and enjoy.

Nutrition Facts : Calories 209.9, Fat 12, SaturatedFat 4.4, Cholesterol 15.9, Sodium 135.2, Carbohydrate 22.6, Fiber 1.4, Sugar 14.5, Protein 3.1

TOP 20 GRAHAM CRACKER DESSERT COLLECTION



Top 20 Graham Cracker Dessert Collection image

Try these graham cracker desserts for a sweet and crunchy treat! They are easy to make and so fun to eat.

Provided by insanelygood

Categories     Desserts     Recipe Roundup

Number Of Ingredients 20

Old-Fashioned Peanut Butter Balls
How to make S'Mores (4 Ways!)
Philadelphia 3-Step Cheesecake
Easy Graham Cracker Toffee
No-Bake Peanut Butter Pie
S'mores Bars
Homemade Graham Crackers
Millionaire Pie
Vegan Key Lime Pie Bars
Graham Cracker Ice Cream
Strawberry Cheesecake Parfait
Graham Cracker Cookies with Coconut
Double Layer Pumpkin Cheesecake
Peppermint Graham Cracker Toffee
Lunch Lady Peanut Butter Bars
S'mores Dip
No-Bake Banana Cream Lush
Graham Cracker Layer Cake
Butterfinger S'mores Bars
Vegan Lemon Pie

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious Graham Cracker dessert in 30 minutes or less!

Nutrition Facts :

HOMEMADE GRAHAM CRACKERS



Homemade Graham Crackers image

These are so much fun to make. You don't just have to stick with squares and rectangles, get creative with shapes and cookie cutters.

Provided by steph

Categories     Desserts     Cookies     Cut-Out Cookie Recipes

Time 1h13m

Yield 30

Number Of Ingredients 6

2 ¾ cups all-purpose flour
½ teaspoon baking powder
½ teaspoon ground cinnamon
½ cup butter
⅔ cup brown sugar
½ cup water

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a large baking sheet. Whisk together the flour, baking powder, and cinnamon in a bowl; set aside.
  • Use an electric mixer to beat the butter and brown sugar together until light. Stir in the flour mixture. Slowly pour in the water; stir until dough is formed. Refrigerate dough for 30 minutes.
  • On a well floured board, roll dough to between 1/8 and 1/4 inch thick. Use a knife or cookie cutter to cut dough into squares or rectangles. Transfer crackers to prepared baking sheet.
  • Bake in preheated oven until light brown, 11 to 13 minutes. Remove crackers from oven. Use a fork to pierce multiple holes on tops of crackers.

Nutrition Facts : Calories 81.2 calories, Carbohydrate 12 g, Cholesterol 8.1 mg, Fat 3.2 g, Fiber 0.3 g, Protein 1.2 g, SaturatedFat 2 g, Sodium 31.2 mg, Sugar 3.2 g

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