Make and share this Lighter 3-Bean Salad recipe from Food.com.
Author: Magyarfozo
Make and share this 6-Minute Seared Ahi Tuna Steaks recipe from Food.com.
Author: Robbie 22
This adds a little kick to your baked potatoes. From the TOH. You can serve this on top of potatoes, or put it in a small bowl for guests to top themselves. Prep time is cooking time.
Author: quick meal
Make and share this Vienna Sausage and Cheese Stew recipe from Food.com.
Author: spicy m.
I found this recipe in the "Everywoman's Guide to Natural Home Remedies". The honey soothes the throat and the alcohol helps you relax and go to sleep.
Author: gingerkitten D
I'm not big on sweet tea, but it sounds like it would be cool on a hot summer day for adults or kids....From Betty Crocker website.
Author: True Texas
Women's home companion recipe from a page someone tore out and saved. They starred the daylights out of that recipe too. Came from an auction.
Author: drhousespcatcher
This recipe is not exactly crab rangoon,but it's very similar.I like to add green onions or chives to the crab mixture.
Author: Dale Goodman
Make and share this Pepper Rubbed Red Snapper recipe from Food.com.
Author: Dudemickgal
I just love my deviled eggs. When people eat them they are always trying to pinpoint the flavor..and with an ingredient list like this one it's easy to keep em' guessing! The filling makes more than is...
Author: Caryn Dalton
A succulent pasta side dish - I like it with poultry, although it would also go well with a darker fish like salmon or tuna.
Author: ChrisMc
The sweetness of the melon is balanced by the sharpness of the gorgonzola in this wonderful summer salad!
Author: reneerlepage
A dear friend gave me this recipe years ago. I use this with leftover chicken & we love it. She says it doesn't keep well but I have never had any leftover. The sauce is really a matter of taste. Taste...
Author: SB61287
Make and share this Hair Brush & Comb Cleaner recipe from Food.com.
Author: The Daycare Lady
Don't Fear the Red! Beets are a unique source of phytonutrients called betalains. Betanin and vulgaxanthin are the two best-studied betalains from beets, and both have been shown to provide antioxidant,...
Author: Chef Michael Callah
So far, I like this sauce with chicken, crab, shrimp, spinach and mushrooms. Recipe is from Betty Crocker.
Author: Pinay0618
This drink has been handed down through generations of families in the region of northern Mexico, just south of the Texan border. It has been said that an elderly patriarch by the name of Don Trevino first...
Author: Annacia
Make and share this Game Day Spicy Chicken Chili recipe from Food.com.
Author: Joe Smith 2.0
One of the most popular Chamorro dishes from the South Pacific, kelaguin is often served with the main meal but makes a great starter or appetizer. Found on www.chamorro.com this kelaguin recipe is a bit...
Author: under12parsecs
My ferrets love this as a treat or I give it to them when they are not feeling well as a nutrition supplement. Note; this recipe might say to use ready to use anjou pear but don't use it.
Author: cak30
Make and share this Smooth Mango Lemonade recipe from Food.com.
Author: Elaniemay
Make and share this Ninja and Chunky Guacamole recipe from Food.com.
Author: mightyro_cooking4u
I always make these when my girlfriends and I go wine tasting, they are easy and absolutely delicious! Enjoy!
Author: Babychops
Make and share this Papier-Mache Paste (Not to Eat) recipe from Food.com.
Author: cowbells27
Make and share this Pesto Tortellini Salad With Grape Tomatoes recipe from Food.com.
Author: JackieOhNo
Make and share this Wd Shrimp With Cheseapeake Dipping Sauce recipe from Food.com.
Author: Michelle_My_Belle
This colorful, delicatey flavored salad has soft bites of brie, tangy dried cranberries and crunchy croutons and would be terrific as an appetizer for any meal.
Author: Chef mariajane
From the book The kind Diet, haven't tried it yet, but putting here in case I figure out how to make it! It is written by Aliciaa Silverstone. She says to drink it every day on an empty stomach for 10...
Author: charlened
Make and share this Jalapeno Pretzel Crisp Popper recipe from Food.com.
Author: Pretzel Crisps
These are absolutely fabulous! If you like peanuts and peanut butter, you will love these! As easy as these are to make, they will make fantastic Christmas treats! Also wrap them in foil or tinted plastic...
Author: FLUFFSTER
Make and share this Cranberry Vodka Delight recipe from Food.com.
Author: Its all good
This works. I had hot flashes and someone gave me this remedy and it took about one week to get it going. It helped a lot and without hormones. It is an all natural way to help yourself. I will list the...
Author: Mimi in Maine
I wanted to make the usual avocado chocolate pudding casein, soy AND coconut free, so I came up with this. Made it with brown rice syrup but will post it with agave syrup. You can also use honey, I suppose....
Author: Mia in Germany
The Ravenous Pig is a local eatery (gastropub) that has almost a cult following. This is their deviled egg recipe, a great way to use up those leftover Easter eggs...yet to try; posted for nutritional...
Author: Epi Curious
This is a recipe my DH makes. He got it from Nana (his mother) who got it from someone in New Orleans. It is so very good. I could eat the whole batch! Eat with herb crackers, butter crackers, celery,...
Author: Caryn Dalton
This spice mix recipe came from an article In the South, published in Southern Living April 2013 issue.
Author: lesliecoy
I was in the mood for having eggs but I had this pepperoni sitting in my fridge and I was so craving it on pizza, but then I thought "why can't I have both?". It's not the healthiest dinner, I know, but...
Author: Newbie.Cook
This recipe comes from Melting Pot Potluck. It was put together to announce the arrival of a new pastor and his wife. Origin: USA.
Author: CJAY8248
By Michael Chiarello. He says to use it to season any meat or fish, and to use sparingly as the mix is potent.
Author: Japanese Delight
Spring mix salad greens, monterey Jack cheese cubes, and fresh strawberries tossed with a red wine vinegarette dressing. Recipe given to me by friend Mindi Roberts.
Author: Teri G.
Make and share this Pumpkin Pepita Hummus recipe from Food.com.
Author: dicentra