Oh so delicious! These cute little balls of yummy are quick and easy to make. See for yourself how easy it is to make this Turkish appetizer for you next party. I usually double up on everything so I have...
Author: oh noel
Make and share this Pumpkin Apple Streusel Muffins recipe from Food.com.
Author: Brookes Kitchen
Nothing better than a gooey sticky bun! The dough is made fluffy by using a method where you pre-cook some of the flour with water to make a paste. This is then mixed into the main dough and helps make...
Author: Izy Hossack
This is a wonderful recipe for the ultimate breakfast comfort food - cinnamon buns! The dough step makes it a bit prolonged to put together, but making the fresh dough really "makes" the recipe. Just remember...
Author: AMyersATX
This recipe came from my wedding shower recipe exchange and it may be a little hard but it is worth it!
Author: Shae Haney
Use really good bread like a baguette, or a homeade loaf, day old. I use 1/2 of a good bakery baguette, and buy an extra one anytime I know I want salad, trim the end off.
Author: Tuck Burnette
This Whole Wheat Pizza Dough is a healthier version of my original pizza dough recipe. Use with any recipe that calls for pizza dough!
Author: Lauren's Latest
This is an old recipe I got years ago from a good friend of mine. My children won't eat store bread anymore because of this recipe. Freezes well.
Author: Kristy Adam
These look like little cinnamon rolls but are a bit different. This version captures the original flavor of candied citrus and crunchy almonds in a swirl of tender texture. Recipe source; BH&G
Author: Ceezie
A thin low-fat crisp cracker-like bread that you break into pieces to eat. Flax seed is available in the health food section of the supermarket. Found this on landolakes web site and am posting this as...
Author: Manami
Make and share this Sour Cream Chocolate Swirl Coffee Cake recipe from Food.com.
Author: Marz7215
Make and share this Sherry's Apple and Brown Sugar Coffee Cake recipe from Food.com.
Author: sherry dolly
Make and share this Rosemary Sun-Dried Tomato Bread recipe from Food.com.
Author: Theresa Thunderbird
Make and share this Gluten-Free Cake Donuts recipe from Food.com.
Author: mattdegasperi
Flax, seaweed, sesame and whole wheat crackers adapted from American Macrobiotic Cuisine by Meredith McCarty
Author: YummySmellsca
So far this has been a popular request for me to make among my family and friends. Its simple, healthy, no additives (so dialysis diet friendly) and tastes great. Let me know if you like it :) For bread...
Author: Leahferne
Sweetpotato Chocolate Chip Bread is a healthy option for your sweet tooth! Made with antioxidant-rich sweetpotatoes, whole wheat flour and oat flour, this bread is soft and fluffy and provides a healthy...
Author: North Carolina Sweet Potato Commission
This version of blueberry buckle coffee cake is enriched with sour cream and white chocolate chips. It is a coffee cake loaded with fresh blueberries that is good enough for company. From the about.com...
Author: Pinay0618
This recipe came from a cookbook called Missouri Mix, and makes enough mix for about 4 "batches" of 6 biscuits each. So easy to prepare when you're in a hurry! Just use it like you would Bisquick, or any...
Author: Wilmom
I found this one from a favorite food blog of mine, http://wednesdaychef.typepad.com/. Originally, this came from Mark Bittman's NY Times blog.
Author: DriaDB
A beautiful dessert that you would never know started with canned biscuits and pie filling. Adapted from Southern Living
Author: HeatherFeather
Admittedly, there is a decent amount of work involved here. The up-side is that this soooooo good and you get to eat one pastry and still have three to give away. Or eat them all - I won't tell. Cook time...
Author: Keolani
Don't be scared. This is a wonderful recipe from Giada. It has savory and sweet going on. I added extra garlic to mine. Push the grapes down well. My friends were impressed by this recipe.
Author: aronsinvest
I was busy making what I thought was a garlic butter to spread on my french bread when I thought I'd better taste it to see if it needed more garlic. Well, I thought it did, so I kept adding more and more......til...
Author: Jen T
Make and share this Granny Jones' Secret Salty Sweet Biscuit Recipe recipe from Food.com.
Author: Enderk1dd
This recipe actually came in the instruction manual of my kitchenaid mixer. I have modified it a little as I have experimented with making biscuits. In the south biscuits are the building blocks of any...
Author: SaffronMeSilly
I love the smell of this bread as it's baking! Slice it to spread with Brie (or other cheese of your choice) or dip in olive oil for an appetizer or snack.
Author: Chef Glaucia
Make amazing homemade banana nut bread from scratch. It's moist, delicious, and loaded with crunchy pecans.
Author: Stephanie Manley
Make and share this Orange Poppy Seed Bread recipe from Food.com.
Author: Lorrie in Montreal
My friend Sunshine turned me on to these delicious cinnamon rolls, with the delightful taste of nutty browned butter ... mmmm!! I make it with Smitten Kitchen's salted caramel sauce, though you can use...
Author: MummaKat
These are inspired by this masterpiece: http://www.food.com/recipe/easy-biscuits-135930. They're soft, tender, and make a great, protein-rich breakfast (or side!). No eggs to deal with, either. :-)
Author: nicole.cpp-2
They are called never ending because this makes a HUGE amount of muffins! The batter has to sit overnight in the fridge and can be stored for 1-2 weeks in there, so you can have warm muffins everyday!...
Author: Amber C.
It's soo good! I came up with this recipe during the "Great Blackout of 2003". We had a "Power Party" with the neighbours once the lights came back on, to use up what couldn't be saved from everyone's...
Author: Dannygirl
These golden twists have a pleasant cinnamon and nut filling and just a hint of sweetness. From Taste of Home magazine.
Author: Petdrwife
Buttery and "ranchy"! You can sprinkle cheese over the bread before "grilling"; barbecued chicken makes a yummy sandwich partner here!
Author: JamesDeansGirl
Make and share this Apricot-Gorgonzola Crescent Appetizers recipe from Food.com.
Author: Pillsbury Crescent
Favorite taco fillings all wrapped up in a little bundle of dough. Full Recipe: http://www.rhodesbread.com/recipes/view/taco-bundles
Author: Rhodes Bake-N-Serv
Make and share this Mushroom Flatbread Appetizers recipe from Food.com.
Author: VickyJ
Entered for safe-keeping, a traditional Catalan dish for a brunch or an outdoor grilled dinner. The number of servings depends on the size of the loaf of bread. Edited 7/06/12 to offer substitution of...
Author: KateL
I acquired this handwritten recipe on a tattered piece of paper, from my late mother-in-law. I never had the privilege of meeting her, but she must have been an awesome cook. This has become my favorite...
Author: Mary Scheffert
This is a wonderful sweet and tangy holiday cake that can be made weeks in advance. The longer it rests the flavors develop and they're a great treat to give as a gift.
Author: Gingerbee
Hawaiian style BBQ pizza loaded with vegi's and flavor to make this anyones favorite. Even the dough itself can make awsome garlic bread sticks. Easy to cook in no time at all
Author: Fat Free Queen
This bread is very tasty and easy to make, I used a bread machine, and cut the time in half. Yield 1 loaf of yummy peanut butter bread. For all lovers of peanut butter!
Author: brian_bilby
This is a variation of the normal lachcha paraatha. Some Spinach is added to the dough to give it some colour, taste and of course fibre.
Author: udita
Healthy home made Tortillas without using lard or shortening. Fresh warm Tortillas taste so much better than store bought. Try it !
Author: ducky007
Make and share this Twist of Honey Orange Rolls recipe from Food.com.
Author: KitchenKelly
This is a sweet corn bread with creamed corn that I make all the time. This recipe was originally submitted to allrecipes.com.
Author: fabulicious